Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.01	5.78	22.04	8.72 °L	230	0
Author: Vermont Brewer PA Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 7:01 PM Notes: Mash in at 152 degrees. Source- https://homebrewacademy.com/citra-pale-ale/
Nacht Burgemeester	Robust Porter	20 Litres	13.901	3.12	5.8	39.28	39.33 °L	230	0
Author: AngryDuck Boil Size: 26.01 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 53.4 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.51 bar Creation Date: 10/15/2023 8:16 PM Notes:
Winter Warmer 10bbl	Winter Seasonal Beer	300 Gallons	1.063	1.019	5.7	32.31	23.59 °L	230	0
Author: Ace Preston Boil Size: 305 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2023 6:24 PM Notes: Age 9 months in a Port Wine barrel No matter which format I use (Brewers Friend or EZ Water Calculator) or how many times I've attempted to save it, none of my water calculations have saved aside from the Knoxville water profile.
Black Stout	American Stout	6 Gallons	1.055	1.012	5.75	72.84	40.35 °L	230	0
Author: randa_edmonds@yahoo.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2023 3:22 PM Notes:
Crude Dark Octoberfest Mark 1	No Profile Selected	19 Litres	1.056	1.012	5.76	27.58	25.41 °L	230	0
Author: David Car Boil Size: 24.93 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2023 12:53 PM Notes: A bit of a hydrid based on grains I have and hops I have. I hope to be able to lager it for at least a month if a mate can spare the fridge space. The yeast I am going to try is a Gozdawa German lager W35 which apparently can deal with the slightly warming fermenting temperatures that are on the way (I don't have a brewing vessel yet). Mash was very dark so dropped the DME. Yeast starter is ok but am going to hydrate and pitch wca second package just in case.
Doble IPA	American IPA	50 Litres	1.054	1.01	5.7	31.02	7.41 °L	230	0
Author: Ikaros Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 1/5/2022 3:44 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.059	1.015	5.77	0	3.89 °L	230	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2021 2:20 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.051	1.007	5.8	0	6.97 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2021 3:15 AM Notes:
Awesome Recipe	Vienna Lager	28 Litres	14.323	3.713	5.73	20.73	10.83 °L	230	0
Author: Jazboomis Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 7:40 AM Notes:
Awesome Recipe	No Profile Selected	22 Litres	1.059	1.015	5.8	0	8.45 °L	230	0
Author: JTCrafts Boil Size: 26.4 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 6:16 AM Notes:
Awesome Recipe	Belgian Dubbel	13 Litres	1.056	1.012	5.77	49.05	15.64 °L	230	0
Author: ivy cottage brewer Boil Size: 16.5 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 7:59 PM Notes: grain absorbtion 1l/kg
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.055	1.012	5.7	32.38	3.64 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 4:47 AM Notes:
APA	American Pale Ale	20 Litres	1.053	1.01	5.74	38.57	11.9 °L	230	0
Author: Juan Green Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 9:59 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.062	1.018	5.78	45.05	6.31 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 11:01 PM Notes:
GoiabIPA	American IPA	20.8 Litres	1.054	1.01	5.75	40.19	4.52 °L	230	0
Author: GabiFernandes Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 12:18 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.059	1.015	5.76	0	5.93 °L	230	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 7:20 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.065	1.021	5.8	0	4.03 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 1:03 PM Notes:
Receta Loca Ipa	No Profile Selected	250 Litres	1.059	1.015	5.79	0	6.29 °L	230	0
Author: Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 2:21 AM Notes:
Motin	Blonde Ale	80 Litres	1.058	1.015	5.71	0	3.7 °L	230	0
Author: Druida Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 2:59 AM Notes:
Awesome Recipe	Weissbier	21 Litres	1.058	1.015	5.75	10.01	3.98 °L	230	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 12:03 PM Notes:
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