Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	6 Gallons	1.06	1.011	6.37	0	4.04 °L	291	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2020 11:32 PM Notes:
Simply SMASHing!	Blonde Ale	5.5 Gallons	1.066	1.018	6.32	23.71	4.24 °L	291	0
Author: JabAspie Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 4:28 AM Notes: Second attempt at brewing, so doing a simple SMASH recipe. With success, I will attempt to fine-tune to my preferred flavor profile and mouth feel.
Pale Ale Split (tea Amber Ale And Choco Orange Amber	American Amber Ale	30 Litres	1.064	1.015	6.38	22.57	9.99 °L	291	0
Author: Benny tong Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 9:23 AM Notes:
Yummy-Yummy Pumpkin Ale	Winter Seasonal Beer	20 Litres	1.062	1.013	6.4	24.35	10.8 °L	291	0
Author: Bobby G Boil Size: 25 Litres Boil Time: 65 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 11/3/2024 10:03 AM Notes:
<something Sep'24>	American Pale Ale	20 Litres	1.066	1.017	6.42	35.11	6.48 °L	291	1
Author: Volt Boil Size: 23.96 Litres Boil Time: 40 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2024 8:35 AM Notes:
NEIPA Da Casa	Specialty IPA: New England IPA	13 Litres	1.066	1.017	6.43	22.93	5.39 °L	291	0
Author: Boil Size: 17 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 2:51 PM Notes:
DDH JUICE BOX	English IPA	6 Gallons	1.067	1.019	6.32	69.42	6.32 °L	291	0
Author: A-Ron Boil Size: 7.59 Gallons Boil Time: 45 Boil Gravity: 1.06 Efficiency: 66 Mash Thickness: 1.88 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 7:33 PM Notes: 2nd dry hop added at day 6 @ 68 degrees. Set inkbird to 72. Dropped to 58 for soft crash on Sunday day 8. Dropped trub and yeast on Monday day 9 and cold crashed to 40. Dry hopped with 4oz citra on Sunday 5/26. Finished at 1.013. Dropped second trub on Sunday 6/2. Added gas on 5/27 at 8 psig. Initial taste on 6/1 is promising. Little bit of hop burn.
SC Brow Beer	Belgian Pale Ale	50 Litres	1.059	1.01	6.34	27.06	29.03 °L	291	0
Author: Boil Size: 56.18 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2024 12:26 AM Notes:
The Second IPA.	American IPA	5 Litres	1.06	1.012	6.41	46.28	13.25 °L	291	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 34.1 g Creation Date: 8/21/2022 2:13 PM Notes:
Double Chocolate - Cherry Stout	American Stout	11 Litres	1.072	1.024	6.32	35.33	40.84 °L	291	0
Author: Magician Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2021 2:52 PM Notes: Perfect amount of tartness and cherry flavour, but I'd use a bit more lactose next time.
Hopped Up Honey Ale	American IPA	5 Gallons	1.058	1.009	6.35	104.47	5.54 °L	291	0
Author: kazaq Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 5 oz Creation Date: 8/5/2019 8:16 PM Notes:
Awesome Recipe	Irish Red Ale	20 Litres	1.059	1.01	6.42	17.78	14.9 °L	291	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 34.7 g Creation Date: 11/28/2020 10:53 PM Notes:
Summer Saison	Saison	6 Gallons	1.064	1.016	6.32	24.36	9.69 °L	291	0
Author: Crazydogus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 12:46 PM Notes:
Kávés Stout	American Stout	25 Litres	1.066	1.018	6.37	42.32	37.38 °L	291	0
Author: HajasDS Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 2:49 PM Notes:
Oktoberfest	No Profile Selected	5 Gallons	1.065	1.016	6.38	13.46	13.85 °L	291	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 3:32 PM Notes:
Awesome Recipe	Blonde Ale	14 Litres	1.064	1.016	6.33	32.53	3.94 °L	291	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 2:46 PM Notes:
APA	Blonde Ale	5.5 Gallons	1.064	1.016	6.34	0	5.58 °L	291	0
Author: R. Fortini Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 8:16 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.058	1.009	6.41	23.9	42.32 °L	291	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 9:24 PM Notes:
New Baby IPA	American IPA	5.5 Gallons	1.053	1.004	6.41	33.97	11.22 °L	291	0
Author: AdamCrum Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 8/20/2019 9:49 PM Notes:
Porter/Brian Lucas Flavio	Robust Porter	5.5 Gallons	1.066	1.016	6.46	22.26	32.12 °L	291	0
Author: Green Pond Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 3:55 PM Notes:
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