Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Testbrew MilkStout	No Profile Selected	1070 Litres	12.918	2.542	5.67	5.27	32.07 °L	289	0
Author: MaHü Boil Size: 1090 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 8:52 AM Notes:
Lecsi White Tree	American Pale Ale	21 Litres	1.059	1.016	5.63	29.94	4.62 °L	289	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2025 4:54 PM Notes:
Simple Citra IPA	American IPA	15 Litres	1.052	1.009	5.65	39.85	3.09 °L	289	0
Author: Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 83.3 g Creation Date: 4/16/2024 7:14 PM Notes:
Breakfast In Bamberg (20 Gal)	Classic Style Smoked Beer	20 Gallons	1.056	1.013	5.62	25.13	16.77 °L	289	0
Author: nlasbo Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 7:16 PM Notes: Batch #1: Mashed at 152, dropping to about 149-150 after 30 minutes. Added 4 ml lactic acid for mash and 2.2 ml for sparge. 1.051 preboil gravity. 1.052 OG. 65 degrees when added to fermenter. Ferm temp should be around 45 degrees. 1.014 FG 1/20/24. Fermented around 45 for 3 weeks, and then temps got down below freezing (very cold!) and beer temp hovered around freezing. Guess I got a head start on lagering. Blowoff tube fell out of starsan, so may have introduced airborne bacteria. But freezing temps hopefully helped keep them at bay. Should keep beer around lager temps until serving to prevent infection.
Kit Riot	American IPA	35 Gallons	1.057	1.014	5.57	40.33	3.94 °L	289	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2023 6:10 PM Notes:
Veteölet	Weissbier	85 Litres	1.048	1.006	5.59	23.62	3.77 °L	289	0
Author: Riiko Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 9:49 AM Notes:
March Ale - Mosiac	American Pale Ale	40 Litres	1.052	1.01	5.64	123.43	10.15 °L	289	0
Author: Mall Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2022 1:50 AM Notes:
First Black IPA	No Profile Selected	13 Litres	1.058	1.014	5.67	48.62	35.68 °L	289	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 11:21 PM Notes:
CXR001 - The Return/Admiral SMASH - Fr- Nd	No Profile Selected	2.5 Gallons	1.057	1.014	5.61	47.08	4.5 °L	289	0
Author: cxr1037 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2021 12:51 AM Notes:
ESB	British Strong Ale	5.5 Gallons	1.056	1.013	5.65	37.51	13.83 °L	289	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 9/26/2020 9:07 PM Notes:
Higgins House Ale	American Pale Ale	4.5 Gallons	1.052	1.009	5.67	61.69	7.27 °L	289	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 6:05 PM Notes:
Tehuacan IPA	American IPA	20 Litres	1.057	1.015	5.58	154.79	12.8 °L	289	1
Author: Edmundo Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2020 12:50 PM Notes:
Awesome Recipe	Mixed-Fermentation Sour Beer	140 Gallons	14.117	3.658	5.64	3.6	3.58 °L	289	0
Author: DMBREW Boil Size: 150 Gallons Boil Time: 45 Boil Gravity: 14.1 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 10:24 PM Notes:
15 Minute Pale Ale	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.057	1.014	5.6	55.25	7.15 °L	289	0
Author: fireman99r Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2020 11:29 PM Notes:
Wallonia Basil Lime Saison	Saison	5.5 Gallons	1.052	1.009	5.61	32.65	5.74 °L	289	0
Author: OrangeGroveBrewingCo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.73 psi Creation Date: 9/22/2019 5:12 PM Notes:
Gold Colaxy	Blonde Ale	4.5 Gallons	1.057	1.014	5.65	0	6.39 °L	289	0
Author: Hatchet brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 7:27 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	2100 Litres	1.057	1.014	5.65	35.46	2.98 °L	289	0
Author: Boil Size: 2250 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 12:30 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.057	1.014	5.64	0	3.23 °L	289	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 9:29 AM Notes:
Awesome Recipe	American IPA	10 Gallons	1.058	1.014	5.67	0	6.38 °L	289	0
Author: cnspartan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 10:44 PM Notes:
Pale Ale	American Pale Ale	30 Litres	1.057	1.014	5.61	29.78	7.07 °L	289	0
Author: Raony Penteado Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 1:30 PM Notes:
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