Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	20 Litres	1.064	1.016	6.28	0	6.7 °L	243	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 5:31 PM Notes:
James To Beer	American IPA	20.8 Litres	1.06	1.011	6.39	52.6	11.78 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 8:55 AM Notes:
PD American Pale Ale	American Pale Ale	23 Litres	1.058	1.01	6.35	38.18	6.16 °L	243	0
Author: durrif Boil Size: 28.97 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 10:32 AM Notes:
Irish Red Ale	Specialty IPA: New England IPA	29 Litres	1.063	1.015	6.31	11.19	4.49 °L	243	0
Author: Boil Size: 34.96 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 5:49 PM Notes:
PatagonIPA	American IPA	220 Litres	1.064	1.016	6.28	13.52	5.74 °L	243	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 10:04 PM Notes:
SCOTTISH EXPORT PREMIUM	Scottish Export	19 Litres	1.059	1.011	6.39	15.21	19.56 °L	243	0
Author: MPGONZA Boil Size: 24.47 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 4.417 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 4:04 PM Notes:
Sticky Finger Wet Hop	American Pale Ale	5.5 Gallons	1.06	1.012	6.37	98.07	9.31 °L	243	0
Author: Boil Size: 8.04 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 4:01 PM Notes:
Session IPA	American IPA	20 Litres	1.059	1.011	6.34	55.29	19.81 °L	243	0
Author: Angelf51 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2022 12:14 AM Notes:
Kveik May 2021	No Profile Selected	4 Gallons	1.06	1.012	6.31	36.87	5.53 °L	243	0
Author: ColoradoKirk Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2021 12:19 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.065	1.016	6.36	55.71	16.87 °L	243	0
Author: LuisFelipe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 5:40 AM Notes:
Ipucha	American IPA	21 Litres	1.06	1.011	6.4	41.81	7.82 °L	243	0
Author: BadonDojo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 8:43 PM Notes:
Cranberry Haze	American Pale Ale	5 Gallons	1.061	1.012	6.39	14.9	5.86 °L	243	0
Author: Culinary Giant Boil Size: 5.83 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 5:15 AM Notes: 4 lbs Fresh Cranberries -- bought fresh, then frozen, then cooked and reduced approx. 3/4 to 1/2 original Vol. Will add 1/3 of the "concentrate" to mash, will rack the finished fermentation onto other 2/3 in the keg for secondary. 1 large ginger root skinned and shredded into secondary 2/3 whole cloves added to secondary Once happy with secondary taste after 3-7 days, will add .5 oz Graham Cracker concentrate to taste. Will increase to ~1 oz if needed.
Gun Crazy	Saison	3 Gallons	1.065	1.016	6.37	0	6.3 °L	243	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 1:20 PM Notes:
HAZY FRUIT NEIPA	No Profile Selected	20.8 Litres	1.061	1.013	6.31	21.7	5.87 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 10:28 AM Notes:
Marine Layer 04/03/2020	American IPA	110 Gallons	1.061	1.013	6.28	13.24	4.07 °L	243	0
Author: rivesborland Boil Size: 118 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 12:07 AM Notes: add malt extract with 15 min left in boil 18 g whirlfloc with 15 min left in boil 1-2 g zinc with 15 min left in boil 02 for 5 min in FV pitch 1/2 L WLP066 at 68F Brew day notes. Whirpool temp was 155 F when added hops. Top temp was 165 during re-circ but then when strong whirlpool again it was at 155 F FV gravity at pitch = 15.0 brix (1.061 sg) Added first round dry hops 4/10 dumped trub 4/15 added 2nd round dry hops 4/15 gravity 3.3 brix on 4/19 crash to 38 F
Test	No Profile Selected	5.5 Gallons	1.064	1.016	6.28	0	33.41 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 5:40 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.065	1.016	6.38	0	3.98 °L	243	0
Author: ScooterG Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 10:09 PM Notes:
Awesome Recipe	American Amber Ale	200 Litres	1.064	1.015	6.34	0	6.16 °L	243	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 2:01 AM Notes:
Burbon Porter	No Profile Selected	3 Gallons	1.068	1.02	6.33	0	44.51 °L	243	0
Author: Frogman1484 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2019 11:48 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	453 Gallons	1.064	1.016	6.33	0	4.56 °L	243	0
Author: Boil Size: 483 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 3:22 AM Notes:
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