Porter Beer Recipe | BIAB No Profile Selected by Luciano2308 | Brewer's Friend
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Porter

169 calories 17.7 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.100 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Friday January 27th 2023
1.055
1.014
5.4%
15.7
27.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg BA Malt - Pilsen4 kg Pilsen 37 2 73.1%
0.50 kg Viking - Munich Dark Malt0.5 kg Munich Dark Malt 33 8.5 9.1%
0.35 kg BA Malt - Caramelo 600.35 kg Caramelo 60 35 60 6.4%
0.35 kg BA Malt - M Chocolate0.35 kg M Chocolate 29 400 6.4%
0.28 kg Flaked Oats0.275 kg Flaked Oats 33 2.2 5%
5.48 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 60 min 4.93 25%
20 g Cascade20 g Cascade Hops Lupulin Pellet 7 Boil 30 min 8.34 50%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 15 min 2.45 25%
40 g / 0.00
 
Yeast
- S-04
Amount:
2 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Porter" No Profile Selected beer recipe by Luciano2308. BIAB, ABV 5.42%, IBU 15.73, SRM 27.44, Fermentables: (Pilsen, Munich Dark Malt, Caramelo 60, M Chocolate, Flaked Oats) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-27 18:24 UTC
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