Cesnek IPA
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No Profile Selected |
21 Litres |
14.013 |
3.63 |
5.6 |
62.28 |
6.33 °L
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225 |
0 |
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Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 2:32 PM |
Notes: |
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Golden Ale
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No Profile Selected |
25 Litres |
1.052 |
1.009 |
5.64 |
23.15 |
5.18 °L
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225 |
0 |
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 113.9 g |
Creation
Date: 9/22/2020 5:23 PM |
Notes: |
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Saison Al Aire Libre
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No Profile Selected |
54 Litres |
1.048 |
1.009 |
5.17 |
16.03 |
2.78 °L
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225 |
0 |
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Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 3:43 AM |
Notes: Malta 12.000
Lupulo 6.000
Levadura 4.000
22.000
3g pimienta hervor
3g semillas cilantro hervor
50g de cascara de naranja hervor
50g de hibiscus |
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Lager Lupulada
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No Profile Selected |
56 Litres |
1.043 |
1.008 |
4.58 |
19.28 |
2.52 °L
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225 |
0 |
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Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 2:02 AM |
Notes: Malta 9.500
Lupulo 9.500
Levadura 30g bohemian lager mangrive7.200
26.500 |
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Awesome Recipe
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No Profile Selected |
20 Litres |
1.055 |
1.014 |
5.37 |
0 |
6.98 °L
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225 |
0 |
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Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 8:08 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
19 Litres |
1.083 |
1.021 |
8.19 |
0 |
9.87 °L
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225 |
0 |
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Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2020 7:22 PM |
Notes: |
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American Blond
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No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
6.03 |
22.27 |
7.51 °L
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225 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2020 2:28 AM |
Notes: |
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Mothra
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No Profile Selected |
6.5 Gallons |
1.05 |
1.007 |
5.57 |
35.19 |
4.48 °L
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225 |
0 |
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Author:
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Frankenheim
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Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 4:53 PM |
Notes: Pitched a 1.5L starter of OYL-071 at midday and set the blowoff tube. Fermenter was full but had krausen coming out of the blowoff by 8:00pm.
Super clean ferment though very active, a few pints come out of the blowoff. My Tilt hydrometer malfunctioned but started at 14 Brix and was down to 8 Brix after 48 hrs.
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NEIPA - 5 Gal
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No Profile Selected |
5 Gallons |
1.064 |
1.02 |
5.85 |
33.93 |
5.33 °L
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225 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 9:45 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
23 Litres |
1.052 |
1.016 |
4.75 |
22.79 |
5.85 °L
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225 |
0 |
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Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 6:04 PM |
Notes: |
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Citra Pale Ale
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No Profile Selected |
1 Gallons |
1.086 |
1.021 |
8.43 |
45.48 |
8.85 °L
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225 |
0 |
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Author:
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david@gnomebrewshop.com
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Boil
Size: 1.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2020 9:54 PM |
Notes: |
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Table Porter
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No Profile Selected |
20 Litres |
1.035 |
1.012 |
3.03 |
0 |
27.89 °L
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225 |
0 |
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Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 73 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/6/2020 3:13 PM |
Notes: |
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Pis Ale
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No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.07 |
0 |
9.17 °L
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225 |
0 |
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 4:00 PM |
Notes: |
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Hand Sanitizer
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No Profile Selected |
12 Gallons |
1.136 |
1.01 |
16.45 |
0 |
1.93 °L
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225 |
0 |
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Boil
Size: 14 Gallons |
Boil Time: 30 |
Boil Gravity: 1.124 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 7:01 PM |
Notes: |
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Mango Jipa
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No Profile Selected |
900 Litres |
16.272 |
4.088 |
6.64 |
41.78 |
4.27 °L
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225 |
0 |
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Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 15.5 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 6:23 AM |
Notes: Mashing water: 950l
pH adjustment: 5.3.
Telescopic B °: 16
B ° after boiling (60p): 16.5
Salt in mash water for 1000l: 50g CaCl
Boiling Salt 1000l: NaCl 75g, CaCl 100g, Gypsum 55g, Epsom 30g
Hops: 0 minute hops are placed in WP cooled to 75 ° C.
During the main fermentation: Cold compilation + TBDg Blending of Peppers (Create Moisture)
Adding fruit at 18 degrees during fermentation: 20% of Mango Puree (no sugar)
>> Use Lactose as back up if it ends up way too dry.
Fermentation: starts at 17.5 degrees
Relieved to 18.5 degrees after day 2.
Lock it out at 7 Balling.
Stop: 4 Balling.
ABV: 6.66% |
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Awesome Recipe 2
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No Profile Selected |
1 Gallons |
1.099 |
1.004 |
12.48 |
0 |
13.01 °L
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225 |
0 |
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Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 99 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 7:57 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
1 Gallons |
1.078 |
1.019 |
7.65 |
0 |
4.86 °L
|
225 |
0 |
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Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 4:00 AM |
Notes: |
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KRIEK
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No Profile Selected |
30 Litres |
1.052 |
1.013 |
5.15 |
4.7 |
3.44 °L
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225 |
0 |
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Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 11:00 AM |
Notes: |
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Vienna Lager (Kjeller 5)
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No Profile Selected |
28 Litres |
1.051 |
1.009 |
5.5 |
41.62 |
11.03 °L
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225 |
0 |
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Boil
Size: 34 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 4:56 PM |
Notes: |
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30 - FirikKraftCat
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No Profile Selected |
19 Litres |
1.053 |
1.007 |
6.02 |
20.29 |
6 °L
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225 |
0 |
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 51 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 9:22 AM |
Notes: |
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