Homebrew Beer Recipes

Page 11725 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Robfest Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.015	5.39	43.8	6.15 °L	298	0
Author: CWbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 9:37 PM Notes:
Citra Galaxy NEIPA	Specialty IPA: New England IPA	30 Litres	13.534	3.646	5.32	32.89	5.48 °L	298	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 5:40 PM Notes:
Test Histoire Ale	Blonde Ale	20 Litres	1.054	1.013	5.36	17.72	4.41 °L	298	0
Author: ordi étienne Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 6/10/2024 12:10 AM Notes:
Witty Mellow Paz	Weissbier	110 Litres	1.05	1.009	5.36	11.85	4.4 °L	298	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 9:30 PM Notes:
Renegade Rye Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.012	5.38	41.3	6.72 °L	298	2
Author: Michael_biab Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 6/16/2023 9:46 PM Notes: Slightly spicy but refreshing well balanced pale ale / possibly IPA based on ibus perception. Cloudy / hazy at 3 days but couldn't wait to try it
Lemon Drop	No Profile Selected	3 Gallons	1.05	1.009	5.38	29.96	3.7 °L	298	0
Author: Chad442 Boil Size: 3.3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 4/12/2023 8:59 PM Notes:
Lisunger IPA	Specialty IPA: New England IPA	45 Litres	1.053	1.012	5.37	48.81	8.62 °L	298	0
Author: oziris1912 Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2023 1:07 PM Notes:
Krazy Kolsh	Weissbier	5.5 Gallons	1.057	1.016	5.4	28.04	7.53 °L	298	0
Author: BrossWallace Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2022 8:09 PM Notes:
Maris Kolsch	No Profile Selected	10 Litres	1.05	1.01	5.36	24.88	4.31 °L	298	1
Author: Eduarj Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2021 12:56 PM Notes:
OA BIPA	Belgian Pale Ale	23 Litres	1.048	1.006	5.45	23.32	7.38 °L	298	0
Author: OliverNCC Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 11:30 AM Notes:
Smash Local Munich	American Pale Ale	5.5 Gallons	1.051	1.01	5.36	41.96	10.91 °L	298	0
Author: Slayer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 8:59 PM Notes:
Vapen Och Amarillo	International Amber Lager	4 Litres	1.052	1.011	5.45	24.89	9.04 °L	298	1
Author: sidestep Boil Size: 4.5 Litres Boil Time: 15 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 10:49 AM Notes:
Mai Bock	Maibock/Helles Bock	22 Litres	1.055	1.014	5.35	28.83	8.53 °L	298	1
Author: bloomonkey_uk Boil Size: 29.21 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 9:37 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.057	1.015	5.42	18.16	33 °L	298	0
Author: betcherlance Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 6:40 PM Notes:
Juicekaskad (NEIPA)	American IPA	21 Litres	1.056	1.014	5.44	11.16	4.89 °L	298	1
Author: Fixarn Boil Size: 22 Litres Boil Time: 45 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 9:45 AM Notes: First brew: OG 1.050 - FG 1.011
Oktoberfest	Märzen	5.5 Gallons	1.057	1.017	5.34	29.63	14.55 °L	298	1
Author: elceem Boil Size: 6.83 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 8/11/2020 6:37 PM Notes: Yeast Starter: 1st - 1.5L/150g dme. 2nd - 2L/200g dme.
Best Amber Ale	American Amber Ale	5 Gallons	1.06	1.019	5.4	37.54	14.57 °L	298	0
Author: rmetcalf Boil Size: 6.15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 2:32 PM Notes:
Heffe	Weissbier	5.5 Gallons	1.055	1.014	5.45	9.14	4.01 °L	298	0
Author: Manbrew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2019 1:07 AM Notes:
Awesome Recipe	American IPA	2.8 Gallons	1.054	1.014	5.33	0	14.87 °L	298	0
Author: Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 11/18/2019 1:32 PM Notes:
1918 Courage Double Stout	Foreign Extra Stout	1.75 Gallons	1.058	1.017	5.39	29.34	35.06 °L	298	0
Author: J-Ho Boil Size: 2.75 Gallons Boil Time: 20 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 7:59 PM Notes: Probably the best stout I've made. Perfect amount of roast and molasses. Complex nose and taste. Maybe the only thing to experiment is using some more assertive hops.
« First ‹ Previous 11721 11722 11723 11724 11725 11726 11727 11728 11729 Next › Last »							Page 11725 of 15,999 20 Recipes of 319,979