|
Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.058 |
1.016 |
5.55 |
27.96 |
25.21 °L
|
308 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 7:23 PM |
| Notes: |
|
|
Simcoe Kveik Hazy IPA
|
Specialty IPA: New England IPA
|
8 Litres |
1.052 |
1.01 |
5.52 |
59.05 |
6.15 °L
|
308 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 46 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2023 9:19 AM |
| Notes: |
|
|
APA
|
American Pale Ale
|
50 Litres |
1.054 |
1.011 |
5.52 |
12.4 |
6.13 °L
|
308 |
0 |
|
|
|
| Boil
Size: 58.61 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 59 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 4:06 PM |
| Notes: |
|
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Stone Soup
|
American Pale Ale
|
1 Gallons |
1.056 |
1.014 |
5.5 |
53.41 |
8.94 °L
|
308 |
0 |
|
|
|
| Boil
Size: 1.38 Gallons |
Boil Time: 15 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2023 10:01 PM |
| Notes: |
|
|
Craig Lightbulb
|
American Pale Ale
|
20 Litres |
1.057 |
1.014 |
5.58 |
0 |
4.47 °L
|
308 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2022 4:55 PM |
| Notes: |
|
|
Shadow IPA
|
American IPA
|
23 Litres |
1.056 |
1.014 |
5.54 |
0 |
8.67 °L
|
308 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2022 5:09 AM |
| Notes: |
|
|
сърдито пиво
|
No Profile Selected |
12.5 Litres |
1.052 |
1.01 |
5.55 |
38.3 |
4.81 °L
|
308 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 11:33 AM |
| Notes: |
|
|
Wedding Day
|
American Pale Ale
|
21.8 Litres |
1.057 |
1.014 |
5.57 |
30.26 |
3.31 °L
|
308 |
0 |
|
|
|
| Boil
Size: 30.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2021 7:20 PM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
20 Litres |
1.055 |
1.013 |
5.49 |
0 |
18.35 °L
|
308 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2021 5:00 PM |
| Notes: |
|
|
Chocolate Cherry Stout
|
No Profile Selected |
4 Gallons |
1.056 |
1.014 |
5.51 |
29.02 |
50 °L
|
308 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 10:08 PM |
| Notes: |
|
|
Pomander Julöl
|
American Amber Ale
|
15 Litres |
1.052 |
1.01 |
5.49 |
27.43 |
20.23 °L
|
308 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 90 |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 11:23 AM |
| Notes: |
|
|
Coffee Saison
|
Saison
|
5 Gallons |
1.048 |
1.006 |
5.54 |
22.6 |
4.95 °L
|
308 |
0 |
|
|
Author:
|
|
Jamie Morris
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 2:45 PM |
Notes: Brew 8 oz (227 g) of medium-ground coffee (preferably an Ethiopian sun-dried or fruit-forward, light-roasted coffee) using about 45 fl oz (1.3 l) of cold water.
Allow to brew for 8−16 hours. Filter out the grounds.
Blend before packaging. |
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|
Awesome Recipe
|
No Profile Selected |
1100 Litres |
13.503 |
3.493 |
5.53 |
0 |
11.97 °L
|
308 |
0 |
|
|
|
| Boil
Size: 1170 Litres |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 11:03 AM |
| Notes: |
|
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Juicy Melon Drop IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.054 |
1.012 |
5.56 |
49.34 |
3.79 °L
|
308 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2020 12:55 AM |
| Notes: |
|
|
Pils Addon
|
No Profile Selected |
2 Gallons |
1.057 |
1.014 |
5.57 |
24.07 |
5.85 °L
|
308 |
0 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 9:59 PM |
| Notes: |
|
|
Thopas Stout
|
Dry Stout
|
130 Litres |
1.057 |
1.015 |
5.54 |
28.33 |
36.82 °L
|
308 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 8:05 AM |
| Notes: |
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Golden Pig ESB V4
|
Strong Bitter
|
5 Gallons |
1.057 |
1.014 |
5.59 |
49.1 |
16.64 °L
|
308 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/17/2020 2:42 PM |
| Notes: |
|
|
Loggers Bread Oatmeal Stout
|
Oatmeal Stout
|
2.5 Gallons |
1.055 |
1.013 |
5.53 |
25.2 |
15.8 °L
|
308 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 1.6 oz |
Creation
Date: 1/5/2020 12:03 AM |
| Notes: This is a recipe in progress. Long bottle rest time to blend flavours means Ratios of adjuncts are subject to change. More Hazelnut and coffee next time. |
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ESB
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.056 |
1.013 |
5.61 |
43.17 |
9.99 °L
|
308 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 12:39 PM |
| Notes: |
|
|
Vánoční ALE
|
Blonde Ale
|
90 Litres |
1.056 |
1.014 |
5.49 |
53.45 |
5.17 °L
|
308 |
1 |
|
|
Author:
|
|
klajmajk
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2018 6:24 PM |
| Notes: |
|
|
|
|