Homebrew Beer Recipes

Page 11555 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coal Burner	Russian Imperial Stout	201 Gallons	1.097	1.017	10.44	40.64	34.25 °L	295	0
Author: Boil Size: 232 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 3:16 PM Notes:
Irish-Style Red Ale	Irish Red Ale	20 Litres	1.116	1.032	12.51	0	8.45 °L	295	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 10:31 PM Notes:
Silky Smooth	Imperial Stout	5.5 Gallons	1.174	1.06	15.03	0	50 °L	295	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.128 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 6:13 AM Notes:
Viking Wine (100% Viking Pale Barleywine)	No Profile Selected	8.24 Gallons	1.15	1.038	14.81	40.8	12.14 °L	295	0
Author: Cervecería Vieira Boil Size: 14.7 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 4:01 PM Notes:
N.11 - Blood Eagle	Imperial Stout	2.27 Litres	1.137	1.022	15.03	95.66	35.67 °L	295	0
Author: Square4 Boil Size: 10 Litres Boil Time: 240 Boil Gravity: 1.024 Efficiency: 53.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 8.2 g Creation Date: 9/3/2024 4:18 PM Notes: Wort repitched on yeast cake at 31°C Sugar + 120 ml water added stepwise Finished day 13
Pastry RIS Beer Cup	No Profile Selected	20.8 Litres	1.125	1.031	12.34	0	50 °L	295	0
Author: remikola Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.229 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 9:53 AM Notes:
Impy Stout	Russian Imperial Stout	5 Gallons	1.115	1.025	11.75	99.95	50 °L	295	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.077 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2023 2:26 AM Notes:
Burmar IPA	Specialty IPA: Brown IPA	20.5 Litres	1.107	1.027	10.43	289.18	30.51 °L	295	0
Author: Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/5/2021 7:34 AM Notes:
Holler Juice	No Profile Selected	30 Gallons	1.093	1.013	10.55	0	3.68 °L	295	0
Author: Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2023 7:54 AM Notes:
Mango Vanille Mede	No Profile Selected	1 Litres	1.3	1.075	29.54	0	9.57 °L	295	0
Author: Boil Size: 6.68 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 7:48 PM Notes:
Holiday Braggot	Braggot	5.1 Gallons	1.133	1.018	15.17	15.12	39.04 °L	295	0
Author: Beamington Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 2:09 AM Notes:
Barleywine In A Squirrel Blanket	English Barleywine	5.5 Gallons	1.11	1.024	11.29	46.94	8.51 °L	295	0
Author: wizkid4646 Boil Size: 9 Gallons Boil Time: 145 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2022 4:28 AM Notes: 12/31/22 Maris otter in separate 3 gallons- reat like usual in 6.25 gallons- added together one boil inderway- Preboil @8.5 gallons= 1.063 OG 1.111 FG 1.015 kegged 1/14/23 to age
Stout	Irish Stout	23 Litres	1.061	1.061	0.06	31.94	33.38 °L	294	0
Author: Giangi Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2021 8:56 AM Notes:
AF English Mead	No Profile Selected	6 Gallons	1.013	1.003	1.31	0	1.32 °L	294	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 5:32 PM Notes:
Test Amber Ale	American Amber Ale	11.5 Litres	1.02	1.005	1.98	0	2.03 °L	294	0
Author: Boil Size: 14.5 Litres Boil Time: 75 Boil Gravity: 1.016 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2021 4:14 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.007	1.002	0.7	0	0.87 °L	294	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 12:11 PM Notes:
Tester	No Profile Selected	5.5 Gallons	1.024	1.024	0	0	2.25 °L	294	0
Author: nk1234 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 6:34 PM Notes:
South American Lager	No Profile Selected	126 Gallons	1.004	1.001	0.42	0	0.58 °L	294	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 10:19 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.009	1.002	0.87	0	5.82 °L	294	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 5:12 PM Notes:
Awesome Recipe	American Light Lager	6 Gallons	1.002	1	0.2	0	5.48 °L	294	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 3:43 PM Notes:
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