Homebrew Beer Recipes

Page 11555 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
TWOC Hefe	Weissbier	25 Litres	1.063	1.016	6.2	0	4.72 °L	292	0
Author: Timmmyyy Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 5/3/2020 1:03 PM Notes:
Cem's Best IPA	American IPA	20 Litres	1.059	1.011	6.26	66.29	8.5 °L	292	2
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 9:38 AM Notes:
Simple Saison	No Profile Selected	5.5 Gallons	1.064	1.016	6.26	38.76	6.22 °L	292	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2021 6:43 PM Notes:
The Wit Walker	Witbier	5.5 Gallons	1.062	1.015	6.13	23.68	3.9 °L	292	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2021 8:47 PM Notes:
Acerola Maracuja Sour	No Profile Selected	10 Litres	1.056	1.008	6.23	8.82	3.8 °L	292	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 6:41 PM Notes:
Snellville German Ale	American Light Lager	5 Gallons	1.064	1.016	6.25	26.2	6.28 °L	292	1
Author: Brew Dungeon Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 6:08 PM Notes:
6% 14L NEIPA	Specialty IPA: New England IPA	14 Litres	1.062	1.016	6.13	27.77	5.56 °L	292	0
Author: HAZZO Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 58.2 g Creation Date: 7/26/2020 4:19 PM Notes:
BIAB NEIPA - 3 Gals ((July 2020)	American IPA	3.8 Gallons	1.068	1.02	6.21	11.46	5.4 °L	292	0
Author: Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 67.81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 2:24 AM Notes:
Awesome Recipe	Belgian Blond Ale	10 Litres	1.06	1.013	6.17	0	4.16 °L	292	0
Author: Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 4:20 AM Notes:
Lobo Estepario	American IPA	20.8 Litres	1.057	1.01	6.16	80.77	5.23 °L	292	0
Author: Lorenzo113 Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 8:10 PM Notes:
Black IPA	Specialty IPA: Black IPA	550 Litres	1.057	1.01	6.24	59.11	25.11 °L	292	0
Author: Anze.R. Boil Size: 650 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 4:30 PM Notes:
8. NEIPA 2 060420	Specialty IPA: New England IPA	23 Litres	1.062	1.015	6.2	32.15	6.19 °L	292	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 7:00 AM Notes:
Charlie Porter Americana	American Porter	21 Litres	1.066	1.018	6.2	43.16	50 °L	292	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 3:23 AM Notes:
Rye Saison	Saison	5.25 Gallons	1.06	1.012	6.19	34.11	7.35 °L	292	0
Author: Hollis1180 Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 1:00 PM Notes:
KOJ II	Specialty IPA: New England IPA	5 Gallons	1.064	1.017	6.18	98.7	5.05 °L	292	0
Author: Chris Mango Boil Size: 6.03 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 10:21 AM Notes:
Amarilla Parilla	American Amber Ale	5.5 Gallons	1.058	1.011	6.15	30.39	14.86 °L	292	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 1:39 AM Notes:
Awesome Recipe	American Lager	1 Gallons	1.063	1.016	6.17	0	3.54 °L	292	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 10:47 PM Notes:
Oktoberfest Ale	Märzen	5.25 Gallons	1.067	1.02	6.14	61.41	11.08 °L	292	0
Author: gcubed Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 3:42 PM Notes:
9/2019 Vienna Ale	American Light Lager	25 Litres	1.063	1.016	6.22	20.35	6.6 °L	292	0
Author: Gravity Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 6:07 AM Notes:
Fresh Squeezed Clone	American IPA	2 Gallons	1.062	1.015	6.27	77.16	9.52 °L	292	0
Author: kippmw Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 8:51 PM Notes:
« First ‹ Previous 11551 11552 11553 11554 11555 11556 11557 11558 11559 Next › Last »							Page 11555 of 15,920 20 Recipes of 318,386