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Awesome Recipe
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Classic American Pilsner
|
5 Gallons |
1.05 |
1.013 |
4.95 |
42.59 |
4.89 °L
|
311 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 6:46 PM |
| Notes: |
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Baby Mead
|
No Profile Selected |
30 Gallons |
8.781 |
1.796 |
3.68 |
0 |
2.4 °L
|
311 |
0 |
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| Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 7:48 PM |
Notes: Will most likely add less water to increase the final ABV.
Puree and Tea-Brew specifics will be arranged by the time of brewing. |
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AMAMI BLUE(ホワイトエール)
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Witbier
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211 Litres |
1.043 |
1.008 |
4.56 |
10.37 |
3.19 °L
|
311 |
0 |
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Author:
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taizo
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| Boil
Size: 217.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2024 12:45 AM |
| Notes: |
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Need My Mead
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Dry Mead
|
3 Gallons |
1.097 |
1.017 |
10.42 |
0 |
4.82 °L
|
311 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.058 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2024 2:41 AM |
Notes: . Honey from backyard hives heat water to 95 deg F - add honey and mix - cool to 70 deg F Add 35 raisons + and add + 1/4 tsp yeast energizer + 1/8 tsp yeast nutrient. Add yeast (no starter). Refractometer gave an Original S.G. of 1.18
Day 2 - add 1/4 tsp yeast starter + 1/8 tsp y nutrient
Rack wwek 4 (slow kick in of yeast) - add crushed coriander seed -ferment out and at bottling 3 - 3.5 oz corn sugar dissolved into 3/4 cup of water - distribute through bottling bucket.
Lovely sparkling mead after 6 mo of aging, despite some "sampling" along the way. Time to gear up to 5 gall w/ tweaks |
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Brown Ale
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Southern English Brown
|
5 Gallons |
1.049 |
1.016 |
4.43 |
12.56 |
33.37 °L
|
311 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 8/13/2024 10:26 AM |
| Notes: |
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RedThing Imperial Red Ale
|
Irish Red Ale
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17 Gallons |
1.095 |
1.023 |
9.55 |
40.99 |
21.3 °L
|
311 |
0 |
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| Boil
Size: 18.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 4:28 PM |
| Notes: |
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東京OEM
|
No Profile Selected |
120 Litres |
1.066 |
1.012 |
6.98 |
30.58 |
3.88 °L
|
311 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2023 8:28 AM |
| Notes: |
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Vanilla Robust Porter
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Robust Porter
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5 Gallons |
1.063 |
1.013 |
6.62 |
31.8 |
6.42 °L
|
311 |
1 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2023 2:59 AM |
| Notes: This turned out ok. I would add try to give it more body next time |
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Amber Ale Boyacense
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American Amber Ale
|
20 Litres |
1.05 |
1.009 |
5.29 |
38.9 |
19.71 °L
|
311 |
0 |
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| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 9/19/2021 2:56 AM |
| Notes: |
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|
Awesome Recipe
|
Robust Porter
|
16 Litres |
1.071 |
1.02 |
6.68 |
19.48 |
37.03 °L
|
311 |
0 |
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| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 2:38 PM |
| Notes: |
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Test 2
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American Light Lager
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5.5 Gallons |
1.008 |
1.002 |
0.75 |
0 |
2.25 °L
|
311 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2018 4:20 AM |
| Notes: |
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Big Belgian Strong Dark
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Belgian Dark Strong Ale
|
5.5 Gallons |
1.1 |
1.013 |
11.39 |
20.49 |
26.81 °L
|
311 |
0 |
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|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.183 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 1:29 AM |
| Notes: |
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NB Kama Citra
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American IPA
|
1 Gallons |
1.049 |
1.012 |
4.78 |
48.01 |
5.67 °L
|
311 |
0 |
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| Boil
Size: 1 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: RiceSolids |
Priming Amount: 0.7 oz |
Creation
Date: 8/3/2020 9:07 PM |
| Notes: |
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Amber Ale
|
American Amber Ale
|
5 Litres |
1.054 |
1.01 |
5.81 |
38.03 |
12.09 °L
|
311 |
0 |
|
|
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: dextrose |
Priming Amount: 69.9 g |
Creation
Date: 6/16/2020 12:09 PM |
| Notes: |
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Fruit Bazooka IPA
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English IPA
|
5 Gallons |
1.073 |
1.019 |
7.09 |
39.51 |
4.03 °L
|
311 |
0 |
|
|
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: 10 psi |
Creation
Date: 5/7/2020 10:01 PM |
| Notes: |
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Tropicool
|
Standard/Ordinary Bitter
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5 Gallons |
1.058 |
1.014 |
5.89 |
52.2 |
4.3 °L
|
311 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: -2.5 oz |
Creation
Date: 2/28/2020 2:40 AM |
| Notes: |
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Custom Milk Stout
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Sweet Stout
|
15 Litres |
1.101 |
1.031 |
9.23 |
27.41 |
44.07 °L
|
311 |
0 |
|
|
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| Boil
Size: 15.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2019 3:14 AM |
| Notes: |
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Pump It Up
|
American Amber Ale
|
5 Gallons |
1.048 |
1.011 |
4.84 |
18.27 |
8.8 °L
|
311 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 7:11 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
5 Gallons |
1.068 |
1.014 |
7.11 |
86.67 |
7.01 °L
|
311 |
0 |
|
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 9:57 PM |
| Notes: |
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Stiffy Green
|
American IPA
|
5.5 Gallons |
1.044 |
1.008 |
4.67 |
0 |
4.24 °L
|
311 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 3:06 PM |
| Notes: |
|
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