White Labs - German Bock Lager Yeast WLP833 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 73%

Alcohol Tolerance: Med-High

Minimum Temperature: 48°F

Maximum Temperature: 55°F

Most Used In:

Style	Recipes
Traditional Bock	361
Doppelbock	356
Doppelbock	332
Maibock/Helles Bock	272
Munich Dunkel	253
Helles Bock	228
Märzen	184
Munich Helles	177
Dunkles Bock	158
Munich Dunkel	141
Oktoberfest/Märzen	136
Vienna Lager	121
German Pilsner (Pils)	118
German Pils	118
Vienna Lager	117
International Pale Lager	103
Munich Helles	102
American Lager	97
Festbier	71
Schwarzbier	64
American Light Lager	48
Schwarzbier	45
Baltic Porter	44
Dortmunder Export	41
Bohemian Pilsener	38
Classic American Pilsner	38
Czech Pale Lager	38
Baltic Porter	34
Eisbock	30
German Helles Exportbier	27
International Amber Lager	26
International Dark Lager	24
Light American Lager	21
Pre-Prohibition Lager	21
Czech Premium Pale Lager	17
Kellerbier: Amber Kellerbier	16
Eisbock	15
Rauchbier	15
Premium American Lager	13
Dark American Lager	13
Kellerbier: Pale Kellerbier	12
American IPA	12
German Leichtbier	11
Weizenbock	10
Strong Scotch Ale	10
American Amber Ale	9
Standard American Lager	9
Classic Style Smoked Beer	9
Czech Amber Lager	9
Specialty Beer	8
Classic Rauchbier	8
American Pale Ale	7
Clone Beer	7
Weizenbock	7
American Pale Ale	6
American IPA	6
Czech Dark Lager	6
Mixed-Style Beer	6
Winter Seasonal Beer	6
New England Cider	6
California Common Beer	5
Tropical Stout	5
Bière de Garde	5
Dunkelweizen	4
Other Smoked Beer	4
Altbier	4
Russian Imperial Stout	4
Blonde Ale	4
American Amber Ale	3
Robust Porter	3
Irish Red Ale	3
American Porter	3
American Brown Ale	3
Spice, Herb, or Vegetable Beer	3
Imperial Stout	3
Specialty Smoked Beer	3
Kölsch	3
Fruit Beer	3
Fruit Beer	2
Kölsch	2
American Stout	2
Scottish Light 60/-	2
Belgian Dubbel	2
Irish Extra Stout	2
Holiday/Winter Special Spiced Beer	2
Oatmeal Stout	2
Experimental Beer	2
American Stout	2
Spice, Herb, or Vegetable Beer	2
Weissbier	2
Alternative Grain Beer	2
Dark Mild	2
Roggenbier	2
Wee Heavy	2
Oatmeal Stout	1
Braggot	1
North German Altbier	1
Specialty IPA: White IPA	1
Common Cider	1
Irish Stout	1
Imperial IPA	1
Gose	1
Dunkles Weissbier	1
Australian Sparkling Ale	1
Saison	1
Specialty IPA: New England IPA	1
Kentucky Common	1
Belgian Pale Ale	1
Blonde Ale	1
Scottish Light	1
British Golden Ale	1
Sweet Stout	1
California Common	1
Cream Ale	1
Roggenbier (German Rye Beer)	1
Strong Bitter	1
Dry Stout	1
Belgian Dark Strong Ale	1
American Wheat Beer	1
Piwo Grodziskie	1
Brown Porter	1
American Barleywine	1
English IPA	1

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