White Labs - German Ale/ Kölsch Yeast WLP029 - Yeast

Type: Ale

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 75%

Alcohol Tolerance: Medium

Minimum Temperature: 65°F

Maximum Temperature: 69°F

Most Used In:

Style	Recipes
Kölsch	3,107
Kölsch	2,076
Blonde Ale	236
Blonde Ale	227
Gose	219
Cream Ale	217
Altbier	211
Oktoberfest/Märzen	181
Märzen	179
American Pale Ale	153
Cream Ale	150
American Pale Ale	148
American Light Lager	142
American Amber Ale	128
Berliner Weisse	116
American IPA	115
Berliner Weisse	111
German Pilsner (Pils)	111
Düsseldorf Altbier	109
North German Altbier	108
American Wheat Beer	102
American IPA	98
American Amber Ale	93
Munich Helles	87
American Wheat or Rye Beer	86
Schwarzbier	85
Munich Helles	84
Weissbier	83
Specialty Beer	81
California Common Beer	78
International Pale Lager	77
Piwo Grodziskie	50
German Leichtbier	48
Festbier	45
Fruit Beer	44
Classic American Pilsner	44
Schwarzbier	44
Gueuze	43
Experimental Beer	42
Doppelbock	41
Weizen/Weissbier	38
Munich Dunkel	33
Mixed-Style Beer	33
Clone Beer	32
Gueuze	32
Vienna Lager	29
German Pils	29
Belgian Specialty Ale	28
Spice, Herb, or Vegetable Beer	27
Bohemian Pilsener	25
Traditional Bock	23
Roggenbier (German Rye Beer)	23
Imperial IPA	22
Other Smoked Beer	21
Bière de Garde	21
Irish Red Ale	21
Vienna Lager	19
Maibock/Helles Bock	19
American Brown Ale	19
Kentucky Common	19
Lichtenhainer	19
Specialty IPA: New England IPA	19
Munich Dunkel	18
Mixed-Fermentation Sour Beer	17
Helles Bock	16
American Lager	16
Witbier	15
American Porter	14
American Brown Ale	13
Spice, Herb, or Vegetable Beer	13
International Amber Lager	13
Specialty Smoked Beer	13
Dark American Lager	12
Bière de Garde	12
Classic Style Smoked Beer	12
Belgian Pale Ale	12
British Golden Ale	12
Irish Red Ale	11
Specialty IPA: Rye IPA	11
Czech Pale Lager	11
German Helles Exportbier	11
Weizenbock	10
Dortmunder Export	10
Standard/Ordinary Bitter	10
Robust Porter	9
English IPA	9
Fruit Lambic	9
Czech Premium Pale Lager	9
Doppelbock	9
Alternative Grain Beer	9
Extra Special/Strong Bitter (ESB)	8
Specialty IPA: Red IPA	8
Old Ale	8
Sweet Stout	8
Baltic Porter	8
California Common	8
International Dark Lager	8
Double IPA	8
Dunkles Weissbier	8
Pre-Prohibition Lager	8
Belgian Blond Ale	7
Saison	7
Classic Rauchbier	7
Light American Lager	7
English IPA	7
American Stout	6
Northern English Brown	6
Saison	6
Specialty IPA: Black IPA	6
Specialty IPA: White IPA	6
Autumn Seasonal Beer	6
Czech Dark Lager	6
Mild	5
Dunkelweizen	5
Oatmeal Stout	5
Premium American Lager	5
Holiday/Winter Special Spiced Beer	5
Straight (Unblended) Lambic	5
Baltic Porter	5
Czech Amber Lager	5
Wild Specialty Beer	5
Dark Mild	5
Witbier	5
Russian Imperial Stout	4
Belgian Pale Ale	4
Kellerbier: Pale Kellerbier	4
Dunkles Bock	4
Winter Seasonal Beer	4
Belgian Golden Strong Ale	4
Specialty Fruit Beer	4
American Stout	4
Tropical Stout	4
Flanders Red Ale	4
American Barleywine	3
American Strong Ale	3
Dry Stout	3
Flanders Brown Ale/Oud Bruin	3
American Barleywine	3
Wheatwine	3
Specialty IPA: Belgian IPA	3
Rauchbier	3
Fruit and Spice Beer	3
Brown Porter	3
British Brown Ale	3
English Porter	3
Common Cider	2
Belgian Blond Ale	2
Braggot	2
Ordinary Bitter	2
Kellerbier: Amber Kellerbier	2
Scottish Heavy	2
Roggenbier	2
Irish Extra Stout	2
Strong Bitter	2
Irish Stout	2
Belgian Dark Strong Ale	1
English Barleywine	1
Special/Best/Premium Bitter	1
Wood-Aged Beer	1
Scottish Light	1
Standard American Lager	1
Alternative Sugar Beer	1
Sweet Stout	1
Belgian Dark Strong Ale	1
Best Bitter	1
Weizenbock	1
Trappist Single	1
Scottish Export	1
Imperial Stout	1
Lambic	1
Oatmeal Stout	1
Oud Bruin	1
Sweet Mead	1
Specialty IPA: Brown IPA	1

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