White Labs - Australian Ale Yeast WLP009 - Yeast

Type: Ale

Form: Liquid

Flocculation: High

Laboratory: White Labs

Attenuation: 72.5%

Alcohol Tolerance: Medium

Minimum Temperature: 65°F

Maximum Temperature: 70°F

Most Used In:

Style	Recipes
Australian Sparkling Ale	106
American Pale Ale	40
American IPA	26
American Pale Ale	26
American Amber Ale	25
California Common Beer	22
American IPA	22
American Light Lager	12
Blonde Ale	10
Robust Porter	10
Extra Special/Strong Bitter (ESB)	9
Specialty Beer	9
British Golden Ale	9
Blonde Ale	9
Spice, Herb, or Vegetable Beer	7
Czech Pale Lager	7
American Brown Ale	7
American Wheat Beer	7
British Brown Ale	7
Double IPA	6
English IPA	6
Foreign Extra Stout	6
Fruit Beer	6
Cream Ale	6
Specialty IPA: White IPA	5
American Wheat or Rye Beer	5
Specialty IPA: New England IPA	5
Imperial IPA	4
Mild	4
Irish Red Ale	4
Irish Red Ale	4
Southern English Brown	4
American Stout	3
Belgian Pale Ale	3
Foreign Extra Stout	3
Kölsch	3
Cream Ale	3
Experimental Beer	3
American Brown Ale	3
Bohemian Pilsener	3
Sweet Stout	3
Autumn Seasonal Beer	3
Imperial Stout	3
German Pils	3
German Pilsner (Pils)	2
English IPA	2
Kellerbier: Pale Kellerbier	2
American Lager	2
Strong Bitter	2
Best Bitter	2
American Stout	2
Standard/Ordinary Bitter	2
Ordinary Bitter	2
Scottish Export	2
Belgian Tripel	2
Holiday/Winter Special Spiced Beer	2
Brown Porter	2
Belgian Golden Strong Ale	2
Russian Imperial Stout	2
Irish Extra Stout	2
Northern English Brown	2
Mixed-Fermentation Sour Beer	1
Doppelbock	1
Fruit Lambic	1
Dry Stout	1
Winter Seasonal Beer	1
Vienna Lager	1
Specialty IPA: Black IPA	1
Specialty IPA: Rye IPA	1
American Amber Ale	1
Weissbier	1
Spice, Herb, or Vegetable Beer	1
Specialty Wood-Aged Beer	1
Belgian Blond Ale	1
Scottish Light	1
Light American Lager	1
Oatmeal Stout	1
Old Ale	1
Weizenbock	1
Weizen/Weissbier	1
Traditional Bock	1
Special/Best/Premium Bitter	1
Munich Helles	1
Oktoberfest/Märzen	1
American Barleywine	1
English Barleywine	1
Belgian Blond Ale	1
Bière de Garde	1
Munich Dunkel	1
Altbier	1
American Porter	1
Irish Stout	1
Maibock/Helles Bock	1
German Leichtbier	1
Munich Dunkel	1
Wee Heavy	1
International Amber Lager	1
Open Category Mead	1
Munich Helles	1

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