AEB - Fermolager W - Yeast | Brewer's Friend

Type: Lagers

Form: Liquid

Flocculation: High

Laboratory: AEB

Attenuation: 87%

Alcohol Tolerance: High

Minimum Temperature: 48.2°F

Maximum Temperature: 59°F

Most Used In:

Style	Recipes
International Pale Lager	89
American Light Lager	44
German Pils	36
Munich Helles	35
German Pilsner (Pils)	32
Light American Lager	27
American Lager	24
Märzen	20
Czech Premium Pale Lager	19
Czech Pale Lager	18
Munich Dunkel	16
Bohemian Pilsener	16
Festbier	15
Vienna Lager	12
Schwarzbier	10
Kellerbier: Amber Kellerbier	10
International Amber Lager	9
Czech Dark Lager	9
American IPA	8
Blonde Ale	7
Classic American Pilsner	6
Vienna Lager	6
Doppelbock	6
Dunkles Bock	5
Cream Ale	5
Kellerbier: Pale Kellerbier	5
American Pale Ale	4
Maibock/Helles Bock	4
Doppelbock	4
Helles Bock	4
California Common	3
Oktoberfest/Märzen	3
Kölsch	3
Baltic Porter	3
Traditional Bock	3
Pre-Prohibition Lager	2
American IPA	2
Classic Rauchbier	2
American Brown Ale	2
Baltic Porter	2
Munich Helles	2
German Helles Exportbier	2
Classic Style Smoked Beer	2
Belgian Pale Ale	1
Wheatwine	1
Clone Beer	1
Mixed-Style Beer	1
International Dark Lager	1
Alternative Grain Beer	1
Imperial Stout	1
Irish Red Ale	1
Czech Amber Lager	1
Standard American Lager	1
Ordinary Bitter	1
American Stout	1
Fruit Lambic	1
Kölsch	1
American Pale Ale	1
Weissbier	1
Kentucky Common	1
Premium American Lager	1
Rauchbier	1
Schwarzbier	1
Double IPA	1