|
Flaked Corn
|
60 |
16% |
6% - 38% |
|
German - Pilsner
|
45 |
66% |
10% - 100% |
|
US - Pale 2-Row
|
44 |
66% |
2% - 100% |
|
American - Pilsner
|
28 |
66% |
18% - 100% |
|
American - Vienna
|
24 |
31% |
5% - 100% |
|
Munich - Light 10L
|
23 |
13% |
2% - 99% |
|
American - Carapils (Dextrine Malt)
|
21 |
8% |
2% - 17% |
|
German - Vienna
|
15 |
25% |
5% - 50% |
|
Liquid Malt Extract - Light
|
14 |
65% |
33% - 100% |
|
Dry Malt Extract - Light
|
13 |
38% |
5% - 100% |
|
German - Carapils
|
13 |
7% |
4% - 23% |
|
Flaked Rice
|
13 |
16% |
8% - 37% |
|
American - Pale 6-Row
|
13 |
45% |
13% - 98% |
|
German - CaraHell
|
11 |
4% |
2% - 7% |
|
Corn Sugar - Dextrose
|
11 |
11% |
1% - 29% |
|
United Kingdom - Maris Otter Pale
|
9 |
58% |
15% - 100% |
|
Belgian - Pilsner
|
8 |
58% |
14% - 95% |
|
Rice Hulls
|
8 |
6% |
1% - 9% |
|
Cane Sugar
|
7 |
14% |
3% - 25% |
|
United Kingdom - Lager
|
7 |
85% |
62% - 100% |
|
Flaked Oats
|
7 |
7% |
2% - 19% |
|
German - Acidulated Malt
|
7 |
3% |
1% - 3% |
|
American - Caramel / Crystal 10L
|
7 |
8% |
4% - 17% |
|
Briess - Carapils Malt
|
6 |
8% |
4% - 20% |
|
American - Caramel / Crystal 20L
|
6 |
6% |
2% - 13% |
|
German - Wheat Malt
|
5 |
12% |
3% - 36% |
|
Dry Malt Extract - Pilsen
|
5 |
55% |
19% - 100% |
|
Finland - Pilsner Malt
|
5 |
75% |
15% - 96% |
|
Munich
|
5 |
10% |
2% - 21% |
|
German - Melanoidin
|
5 |
3% |
1% - 5% |
|
Briess - Brewers Malt 2-Row
|
4 |
72% |
20% - 94% |
|
Canadian - Pale 2-Row
|
4 |
71% |
42% - 100% |
|
Briess - DME Pilsen Light
|
4 |
51% |
12% - 96% |
|
Weyermann - Pilsner
|
4 |
67% |
42% - 94% |
|
American - Victory
|
4 |
9% |
4% - 21% |
|
Brown Rice Syrup - Gluten Free
|
4 |
18% |
9% - 29% |
|
American - White Wheat
|
4 |
12% |
5% - 22% |
|
American - Pale Ale
|
3 |
26% |
17% - 42% |
|
Agrária - Pilsner Malt
|
3 |
97% |
94% - 100% |
|
American - Caramel / Crystal 40L
|
3 |
7% |
3% - 11% |
|
Rahr - Premium Pilsner
|
3 |
56% |
14% - 83% |
|
Caramel / Crystal 60L
|
3 |
6% |
5% - 7% |
|
Weyermann - Vienna Malt
|
3 |
10% |
3% - 19% |
|
Dry Malt Extract - Extra Light
|
3 |
42% |
17% - 75% |
|
German - Caramel Pils
|
3 |
7% |
3% - 12% |
|
Liquid Malt Extract - Pilsen
|
3 |
69% |
36% - 87% |
|
United Kingdom - Pale 2-Row
|
3 |
75% |
71% - 80% |
|
German - Rye
|
3 |
18% |
17% - 18% |
|
Belgian - Biscuit
|
3 |
4% |
2% - 5% |
|
BE - Pale Ale
|
3 |
20% |
8% - 37% |
|
Honey Malt
|
3 |
7% |
5% - 10% |
|
Weyermann - Acidulated
|
2 |
4% |
2% - 6% |
|
Viking - Pilsner Malt
|
2 |
75% |
61% - 90% |
|
Weyermann - Carapils
|
2 |
4% |
4% - 5% |
|
Munich Dark 20L
|
2 |
5% |
3% - 7% |
|
Briess - LME Pilsen Light
|
2 |
49% |
47% - 51% |
|
German - Pale Ale
|
2 |
27% |
17% - 36% |
|
German - Bohemian Pilsner
|
2 |
93% |
86% - 100% |
|
Briess - Pale Ale Malt 2-Row
|
2 |
65% |
48% - 81% |
|
Briess - Pilsen Malt 2-Row
|
2 |
92% |
84% - 100% |
|
German - CaraRed
|
2 |
5% |
2% - 7% |
|
Weyermann - Carafoam
|
2 |
7% |
6% - 9% |
|
German - CaraFoam
|
2 |
4% |
2% - 5% |
|
BA Malt - Pilsen
|
2 |
88% |
83% - 93% |
|
German - CaraMunich II
|
2 |
3% |
2% - 3% |
|
Castle Malting - Château Cara Clair
|
2 |
10% |
5% - 16% |
|
Flaked Barley
|
2 |
7% |
5% - 9% |
|
Rice Syrup Solids
|
2 |
19% |
13% - 25% |
|
Rahr - Standard 2-Row
|
2 |
67% |
38% - 95% |
|
Bestmalz - BEST Vienna
|
2 |
53% |
5% - 100% |
|
New Zealand - Pilsner Malt
|
2 |
80% |
60% - 100% |
|
American - Caramel / Crystal 120L
|
2 |
3% |
1% - 5% |
|
Maltodextrin
|
2 |
6% |
2% - 9% |
|
Liquid Malt Extract - Extra Light
|
2 |
63% |
50% - 76% |
|
Invert Sugar Syrup
|
2 |
11% |
8% - 14% |
|
Honey
|
2 |
15% |
9% - 20% |
|
American - Wheat
|
2 |
5% |
2% - 8% |
|
Brown Sugar
|
2 |
17% |
4% - 29% |
|
United Kingdom - Pilsen
|
2 |
87% |
78% - 96% |
