German - Pilsner
|
47 |
77% |
26% - 100% |
German - Acidulated Malt
|
24 |
3% |
1% - 9% |
Munich - Light 10L
|
24 |
20% |
4% - 100% |
American - Pilsner
|
23 |
84% |
37% - 100% |
US - Pale 2-Row
|
18 |
75% |
17% - 100% |
German - Vienna
|
15 |
19% |
2% - 83% |
German - Carapils
|
15 |
8% |
0% - 19% |
American - Vienna
|
14 |
18% |
5% - 33% |
Flaked Oats
|
13 |
14% |
2% - 100% |
American - Victory
|
13 |
7% |
2% - 17% |
Bestmalz - BEST Pilsen
|
13 |
75% |
14% - 100% |
American - Carapils (Dextrine Malt)
|
12 |
5% |
2% - 9% |
Weyermann - Acidulated
|
12 |
4% |
2% - 8% |
German - Wheat Malt
|
11 |
18% |
2% - 61% |
Weyermann - Pilsner
|
10 |
85% |
26% - 100% |
United Kingdom - Maris Otter Pale
|
10 |
80% |
10% - 100% |
Weyermann - Barke Pilsner Malt
|
9 |
76% |
44% - 97% |
Caramel / Crystal 60L
|
9 |
7% |
3% - 17% |
German - Pale Ale
|
9 |
64% |
10% - 100% |
The Swaen - Platinumswaen Sauer
|
9 |
3% |
3% - 6% |
German - Bohemian Pilsner
|
8 |
82% |
53% - 100% |
German - Melanoidin
|
8 |
3% |
1% - 6% |
BE - Pale Ale
|
8 |
81% |
17% - 100% |
Cane Sugar
|
7 |
7% |
4% - 11% |
Weyermann - Carahell
|
7 |
7% |
0% - 16% |
Weyermann - Munich Type I
|
7 |
9% |
3% - 18% |
Canadian - Pale 2-Row
|
7 |
66% |
39% - 95% |
American - Caramel / Crystal 10L
|
5 |
6% |
2% - 9% |
Liquid Malt Extract - Pilsen
|
5 |
93% |
80% - 100% |
Honey
|
5 |
10% |
4% - 16% |
Corn Sugar - Dextrose
|
5 |
15% |
3% - 37% |
Flaked Wheat
|
5 |
9% |
2% - 18% |
American - Caramel / Crystal 40L
|
5 |
8% |
2% - 21% |
American - White Wheat
|
5 |
10% |
3% - 19% |
Munich Dark 20L
|
4 |
14% |
2% - 43% |
Bestmalz - BEST Acidulated
|
4 |
2% |
1% - 3% |
Belgian - Pilsner
|
4 |
86% |
83% - 89% |
Finland - Pilsner Malt
|
4 |
72% |
48% - 100% |
Flaked Corn
|
4 |
10% |
2% - 17% |
American - Pale 6-Row
|
4 |
71% |
40% - 88% |
Weyermann - Munich Type II (Dark)
|
4 |
14% |
5% - 25% |
Ireks - Pilsner Malt
|
4 |
72% |
33% - 92% |
Weyermann - Vienna Malt
|
4 |
35% |
2% - 100% |
Aromatic Malt
|
4 |
31% |
6% - 100% |
American - Wheat
|
4 |
25% |
9% - 49% |
BA Malt - Pilsen
|
3 |
73% |
43% - 97% |
Weyermann - Melanoidin
|
3 |
5% |
3% - 9% |
Rice Hulls
|
3 |
6% |
5% - 9% |
Dry Malt Extract - Pilsen
|
3 |
10% |
4% - 13% |
Weyermann - Pale Wheat
|
3 |
22% |
5% - 50% |
Munich
|
3 |
33% |
6% - 80% |
Briess - Victory Malt
|
3 |
4% |
2% - 6% |
Crisp Malting - Finest Maris Otter
|
3 |
50% |
31% - 80% |
Flaked Rice
|
3 |
25% |
18% - 33% |
Belgian - Biscuit
|
3 |
3% |
2% - 4% |
Torrified Wheat
|
3 |
4% |
2% - 6% |
American - Caramel / Crystal 20L
|
3 |
24% |
5% - 60% |
American - Caramel / Crystal 120L
|
3 |
7% |
4% - 8% |
German - Floor-Malted Bohemian Pilsner
|
3 |
62% |
4% - 100% |
Coopers - Pale Ale kit
|
2 |
53% |
36% - 69% |
Avangard - Pilsner
|
2 |
68% |
47% - 89% |
American - Caramel / Crystal 150L
|
2 |
10% |
10% - 10% |
Briess - LME Pilsen Light
|
2 |
77% |
77% - 78% |
Viking - Extra pale malt
|
2 |
72% |
44% - 100% |
Extra Pale Malt
|
2 |
37% |
11% - 63% |
Weyermann - Carafoam
|
2 |
6% |
4% - 7% |
Joe White - Vienna Malt
|
2 |
8% |
5% - 11% |
American - Chocolate
|
2 |
7% |
4% - 10% |
BA Malt - Carapils
|
2 |
3% |
2% - 4% |
Canada Malting - OAT MALT
|
2 |
41% |
41% - 41% |
Flaked Rye
|
2 |
12% |
5% - 20% |
Dingemans - Belgian Pilsner Malt
|
2 |
76% |
60% - 91% |
Proximity - Pale Malt
|
2 |
46% |
45% - 47% |
Gladfield - German Pilsner Malt
|
2 |
85% |
83% - 88% |
Viking - Pale Ale Malt
|
2 |
89% |
78% - 100% |
United Kingdom - Wheat
|
2 |
13% |
4% - 23% |
United Kingdom - Oat Malt
|
2 |
8% |
5% - 12% |
Munich Malt
|
2 |
16% |
9% - 22% |
Bestmalz - BEST Vienna
|
2 |
12% |
10% - 14% |
Weyermann - Barke Munich Malt
|
2 |
10% |
7% - 13% |
Viking - Pilsner Malt
|
2 |
94% |
88% - 100% |
United Kingdom - Golden Promise
|
2 |
92% |
84% - 100% |
United Kingdom - Golden Naked Oats
|
2 |
6% |
5% - 6% |
Castle Malting - Château Munich Light
|
2 |
10% |
3% - 17% |
Proximity - Base Malt
|
2 |
45% |
44% - 46% |
United Kingdom - Extra Dark Crystal 160L
|
2 |
2% |
2% - 2% |
German - Kölsch
|
2 |
45% |
30% - 61% |
German - CaraMunich III
|
2 |
20% |
6% - 33% |
Honey Malt
|
2 |
6% |
4% - 7% |
American - Pale Ale
|
2 |
73% |
64% - 83% |
The Swaen - Goldswaen Hell
|
2 |
4% |
3% - 6% |
American - Pale 2-Row - Toasted
|
2 |
88% |
77% - 100% |
Liquid Malt Extract - Munich
|
2 |
54% |
15% - 93% |