German - Pilsner
|
64 |
65% |
20% - 97% |
Munich - Light 10L
|
62 |
29% |
4% - 92% |
German - Carafa II
|
32 |
2% |
1% - 3% |
Munich Dark 20L
|
31 |
22% |
5% - 93% |
German - CaraMunich I
|
26 |
5% |
2% - 22% |
Aromatic Malt
|
25 |
8% |
2% - 22% |
German - CaraMunich II
|
24 |
5% |
2% - 12% |
German - CaraMunich III
|
19 |
5% |
2% - 10% |
US - Pale 2-Row
|
18 |
59% |
3% - 86% |
German - Vienna
|
17 |
20% |
6% - 67% |
American - Chocolate
|
16 |
2% |
0% - 3% |
German - Melanoidin
|
14 |
5% |
2% - 9% |
Caramel / Crystal 60L
|
13 |
7% |
2% - 13% |
German - Carafa III
|
13 |
1% |
0% - 2% |
American - Caramel / Crystal 40L
|
10 |
6% |
0% - 12% |
German - Acidulated Malt
|
10 |
3% |
1% - 5% |
American - Pilsner
|
10 |
59% |
38% - 82% |
Belgian - Biscuit
|
9 |
9% |
2% - 30% |
Special B
|
9 |
4% |
2% - 7% |
Belgian - CaraMunich
|
9 |
6% |
3% - 14% |
Weyermann - Munich Type I
|
9 |
26% |
13% - 53% |
Munich
|
9 |
39% |
14% - 94% |
Liquid Malt Extract - Munich
|
8 |
37% |
14% - 86% |
German - Carafa I
|
8 |
3% |
1% - 5% |
American - Vienna
|
7 |
16% |
5% - 37% |
German - Bohemian Pilsner
|
6 |
70% |
59% - 82% |
German - De-Husked Caraf II
|
6 |
2% |
0% - 3% |
Weyermann - Caramunich Type 2
|
6 |
7% |
4% - 11% |
German - De-Husked Caraf III
|
5 |
2% |
1% - 3% |
Belgian - De-Bittered Black
|
5 |
1% |
1% - 1% |
Belgian - Pilsner
|
5 |
59% |
16% - 100% |
United Kingdom - Black Patent
|
5 |
2% |
1% - 3% |
Weyermann - Vienna Malt
|
5 |
17% |
5% - 31% |
Liquid Malt Extract - Light
|
5 |
79% |
64% - 90% |
German - Wheat Malt
|
5 |
6% |
4% - 12% |
Weyermann - Munich Type II (Dark)
|
4 |
32% |
7% - 89% |
German - CaraRed
|
4 |
10% |
4% - 20% |
German - Carapils
|
4 |
7% |
2% - 10% |
Dry Malt Extract - Light
|
4 |
52% |
10% - 80% |
Weyermann - Carafa Special Type II
|
4 |
2% |
1% - 4% |
American - Caramel / Crystal 20L
|
4 |
5% |
2% - 10% |
American - Caramel / Crystal 80L
|
4 |
6% |
2% - 10% |
American - Caramel / Crystal 120L
|
4 |
8% |
3% - 10% |
German - Pale Ale
|
4 |
51% |
33% - 67% |
Munich Malt
|
4 |
17% |
9% - 22% |
American - White Wheat
|
4 |
5% |
3% - 8% |
Aromatic
|
4 |
7% |
3% - 10% |
Weyermann - Barke Pilsner Malt
|
4 |
57% |
35% - 67% |
Weyermann - Pilsner
|
3 |
70% |
49% - 93% |
United Kingdom - Maris Otter Pale
|
3 |
33% |
12% - 45% |
United Kingdom - Pale 2-Row
|
3 |
39% |
30% - 52% |
United Kingdom - Wheat
|
3 |
9% |
5% - 15% |
Liquid Malt Extract - Pilsen
|
3 |
57% |
21% - 86% |
Dingemans - Pilsen
|
3 |
45% |
44% - 48% |
Weyermann - CaraAroma
|
3 |
7% |
5% - 9% |
Weyermann - Acidulated
|
3 |
3% |
2% - 6% |
Bestmalz - BEST Pilsen
|
3 |
57% |
37% - 71% |
Weyermann - Caramunich Type 3
|
3 |
5% |
4% - 5% |
Weyermann - Pale Wheat
|
3 |
5% |
2% - 8% |
United Kingdom - Carastan (30/37)
|
3 |
10% |
2% - 25% |
Flaked Barley
|
3 |
6% |
2% - 13% |
American - Black Malt
|
3 |
1% |
0% - 3% |
American - Carapils (Dextrine Malt)
|
3 |
5% |
3% - 8% |
American - Midnight Wheat Malt
|
3 |
1% |
1% - 2% |
American - Red Wheat
|
3 |
4% |
2% - 6% |
Rye
|
3 |
9% |
8% - 10% |
American - Victory
|
3 |
4% |
4% - 5% |
Cara 45L
|
3 |
3% |
2% - 5% |
Weyermann - Caramunich Type 1
|
3 |
6% |
4% - 7% |
Briess - Caramel Munich 60L
|
3 |
5% |
3% - 8% |
German - CaraFoam
|
3 |
6% |
2% - 13% |
German - CaraHell
|
3 |
2% |
1% - 5% |
German - Chocolate Wheat
|
3 |
3% |
2% - 4% |
Briess - LME Munich
|
3 |
47% |
35% - 62% |
Crisp Malting - Pale Chocolate
|
3 |
2% |
1% - 2% |
Avangard - Pilsner
|
2 |
35% |
29% - 41% |
Viking - Vienna
|
2 |
25% |
22% - 29% |
Briess - Caramel Malt - 60L
|
2 |
9% |
9% - 10% |
Weyermann - Carafa II
|
2 |
2% |
2% - 2% |
Ireks - Munich Malt
|
2 |
23% |
20% - 26% |
Rice Hulls
|
2 |
3% |
3% - 4% |
Smoked Malt
|
2 |
5% |
4% - 5% |
Flaked Oats
|
2 |
11% |
8% - 15% |
Flaked Wheat
|
2 |
8% |
2% - 15% |
Dry Malt Extract - Amber
|
2 |
13% |
12% - 14% |
Dry Malt Extract - Dark
|
2 |
7% |
4% - 10% |
Belgian - Chocolate
|
2 |
2% |
1% - 2% |
Canadian - Pale 2-Row
|
2 |
61% |
42% - 81% |
German - CaraAmber
|
2 |
4% |
4% - 5% |
German - CaraAroma
|
2 |
7% |
3% - 12% |
Ireks - Vienna
|
2 |
13% |
6% - 20% |
United Kingdom - Chocolate
|
2 |
2% |
1% - 2% |
Dry Malt Extract - Pilsen
|
2 |
78% |
68% - 89% |
Weyermann - Barke Munich Malt
|
2 |
12% |
9% - 16% |
Bestmalz - BEST Munich
|
2 |
47% |
25% - 68% |
Viking - Pilsner Malt
|
2 |
45% |
39% - 51% |
Ireks - Pilsner Malt
|
2 |
55% |
55% - 56% |
Weyermann - Carafa I
|
2 |
2% |
2% - 2% |