| American IPA | 9,130 | 1% | 1% - 100% |
| American IPA | 8,881 | 1% | 1% - 100% |
| American Pale Ale | 6,331 | 1% | 1% - 100% |
| American Pale Ale | 6,000 | 1% | 1% - 100% |
| Specialty IPA: New England IPA | 2,731 | 1% | 1% - 100% |
| American Amber Ale | 2,365 | 1% | 1% - 100% |
| Blonde Ale | 2,258 | 1% | 1% - 100% |
| Imperial IPA | 2,129 | 1% | 1% - 100% |
| Saison | 1,913 | 1% | 1% - 100% |
| American Amber Ale | 1,758 | 1% | 1% - 100% |
| Robust Porter | 1,637 | 1% | 1% - 100% |
| Blonde Ale | 1,630 | 1% | 1% - 100% |
| Irish Red Ale | 1,600 | 1% | 1% - 100% |
| Irish Red Ale | 1,576 | 1% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 1,557 | 1% | 1% - 100% |
| Oatmeal Stout | 1,402 | 1% | 1% - 100% |
| Bohemian Pilsener | 1,288 | 1% | 1% - 100% |
| Kölsch | 1,200 | 1% | 1% - 100% |
| German Pilsner (Pils) | 1,185 | 1% | 1% - 100% |
| American Brown Ale | 1,168 | 1% | 1% - 100% |
| Russian Imperial Stout | 1,142 | 1% | 1% - 100% |
| California Common Beer | 1,123 | 1% | 1% - 100% |
| American Porter | 1,100 | 1% | 1% - 100% |
| American Brown Ale | 1,059 | 1% | 1% - 100% |
| English IPA | 1,025 | 1% | 1% - 100% |
| Czech Premium Pale Lager | 1,006 | 1% | 1% - 100% |
| Sweet Stout | 997 | 1% | 1% - 100% |
| Saison | 978 | 1% | 1% - 100% |
| Cream Ale | 951 | 1% | 1% - 100% |
| International Pale Lager | 939 | 1% | 1% - 100% |
| Special/Best/Premium Bitter | 906 | 1% | 1% - 100% |
| Double IPA | 893 | 1% | 1% - 100% |
| American Stout | 873 | 1% | 1% - 100% |
| Weizen/Weissbier | 847 | 1% | 1% - 100% |
| Dry Stout | 845 | 1% | 1% - 100% |
| Weissbier | 842 | 1% | 1% - 100% |
| Specialty Beer | 826 | 1% | 1% - 100% |
| Strong Bitter | 788 | 1% | 1% - 100% |
| Fruit Beer | 788 | 1% | 1% - 100% |
| Cream Ale | 786 | 1% | 1% - 100% |
| Specialty IPA: Black IPA | 781 | 1% | 1% - 100% |
| Kölsch | 779 | 1% | 1% - 100% |
| Northern English Brown | 773 | 1% | 1% - 100% |
| American Stout | 760 | 1% | 1% - 100% |
| American Wheat or Rye Beer | 751 | 1% | 1% - 100% |
| American Wheat Beer | 746 | 1% | 1% - 100% |
| Oktoberfest/Märzen | 745 | 1% | 1% - 100% |
| Brown Porter | 743 | 1% | 1% - 100% |
| Best Bitter | 731 | 1% | 1% - 100% |
| Witbier | 731 | 1% | 1% - 100% |
| Imperial Stout | 726 | 1% | 1% - 100% |
| American Light Lager | 714 | 1% | 1% - 100% |
| British Golden Ale | 673 | 1% | 1% - 100% |
| Standard/Ordinary Bitter | 671 | 1% | 1% - 100% |
| Belgian Blond Ale | 660 | 1% | 1% - 100% |
| Belgian Specialty Ale | 649 | 1% | 1% - 100% |
| Ordinary Bitter | 631 | 1% | 1% - 100% |
| British Brown Ale | 599 | 1% | 1% - 100% |
| Märzen | 597 | 1% | 1% - 100% |
| Specialty IPA: Red IPA | 597 | 1% | 1% - 100% |
| Holiday/Winter Special Spiced Beer | 588 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 579 | 1% | 1% - 100% |
| Old Ale | 559 | 1% | 1% - 100% |
| Mild | 558 | 1% | 1% - 100% |
| Witbier | 557 | 1% | 1% - 100% |
| Strong Scotch Ale | 545 | 1% | 1% - 100% |
| Irish Stout | 481 | 1% | 1% - 100% |
| Belgian Tripel | 477 | 1% | 1% - 100% |
| Belgian Pale Ale | 464 | 1% | 1% - 100% |
| American Lager | 434 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 429 | 1% | 1% - 100% |
| Munich Helles | 428 | 1% | 1% - 100% |
| Premium American Lager | 427 | 1% | 1% - 100% |
| Experimental Beer | 426 | 1% | 1% - 100% |
| Belgian Dubbel | 423 | 1% | 1% - 100% |
| German Pils | 416 | 1% | 1% - 100% |
| Foreign Extra Stout | 406 | 1% | 1% - 100% |
| Specialty IPA: Rye IPA | 402 | 1% | 1% - 100% |
| Belgian Blond Ale | 398 | 1% | 1% - 100% |
| Belgian Tripel | 394 | 1% | 1% - 100% |
| Vienna Lager | 377 | 1% | 1% - 100% |
| Baltic Porter | 374 | 1% | 1% - 100% |
| English Porter | 371 | 1% | 1% - 100% |
| Belgian Dubbel | 368 | 1% | 1% - 100% |
| Dark Mild | 368 | 1% | 1% - 100% |
| Vienna Lager | 366 | 1% | 1% - 100% |
| British Strong Ale | 357 | 1% | 1% - 100% |
| Classic American Pilsner | 348 | 1% | 1% - 100% |
| Belgian Pale Ale | 343 | 1% | 1% - 100% |
| Oatmeal Stout | 305 | 1% | 1% - 100% |
| Czech Pale Lager | 304 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 301 | 1% | 1% - 100% |
| Traditional Bock | 290 | 1% | 1% - 100% |
| Winter Seasonal Beer | 289 | 1% | 1% - 100% |
| Scottish Export | 288 | 1% | 1% - 100% |
| California Common | 283 | 1% | 1% - 100% |
| American Barleywine | 276 | 1% | 1% - 100% |
| Sweet Stout | 275 | 1% | 1% - 100% |
| American Strong Ale | 272 | 1% | 1% - 100% |
| Light American Lager | 272 | 1% | 1% - 100% |
| English IPA | 270 | 1% | 1% - 100% |
| Scottish Export 80/- | 268 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 264 | 1% | 1% - 100% |
| Wee Heavy | 258 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 255 | 1% | 1% - 100% |
| Maibock/Helles Bock | 252 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 249 | 1% | 1% - 100% |
| Munich Helles | 247 | 1% | 1% - 100% |
| Specialty IPA: Belgian IPA | 247 | 1% | 1% - 100% |
| Munich Dunkel | 246 | 1% | 1% - 100% |
| Doppelbock | 221 | 1% | 1% - 100% |
| Specialty IPA: White IPA | 221 | 1% | 1% - 100% |
| Altbier | 218 | 1% | 1% - 100% |
| Trappist Single | 208 | 1% | 1% - 100% |
| Dunkelweizen | 205 | 1% | 1% - 100% |
| Munich Dunkel | 199 | 1% | 1% - 100% |
| Clone Beer | 197 | 1% | 1% - 100% |
| American Barleywine | 197 | 1% | 1% - 100% |
| Düsseldorf Altbier | 196 | 1% | 1% - 100% |
| Scottish Heavy | 195 | 1% | 1% - 100% |
| Southern English Brown | 193 | 1% | 1% - 100% |
| Gose | 191 | 1% | 1% - 100% |
| Schwarzbier | 188 | 1% | 1% - 100% |
| Doppelbock | 181 | 1% | 1% - 100% |
| English Barleywine | 180 | 1% | 1% - 100% |
| International Amber Lager | 180 | 1% | 1% - 100% |
| Berliner Weisse | 173 | 1% | 1% - 100% |
| Festbier | 171 | 1% | 1% - 100% |
| Other Smoked Beer | 170 | 1% | 1% - 100% |
| English Barleywine | 168 | 1% | 1% - 100% |
| Schwarzbier | 163 | 1% | 1% - 100% |
| Dunkles Weissbier | 160 | 1% | 1% - 100% |
| Berliner Weisse | 149 | 1% | 1% - 100% |
| Old Ale | 146 | 1% | 1% - 100% |
| Bière de Garde | 145 | 1% | 1% - 100% |
| North German Altbier | 145 | 1% | 2% - 100% |
| Mixed-Style Beer | 143 | 1% | 1% - 100% |
| Helles Bock | 140 | 1% | 1% - 100% |
| Autumn Seasonal Beer | 126 | 1% | 1% - 100% |
| Baltic Porter | 123 | 1% | 1% - 100% |
| Bière de Garde | 121 | 1% | 1% - 100% |
| Specialty IPA: Brown IPA | 118 | 1% | 1% - 100% |
| Standard American Lager | 118 | 1% | 1% - 100% |
| Irish Extra Stout | 113 | 1% | 1% - 100% |
| Weizenbock | 111 | 1% | 1% - 100% |
| Dark American Lager | 107 | 1% | 1% - 100% |
| German Helles Exportbier | 99 | 1% | 2% - 100% |
| Weizenbock | 99 | 1% | 1% - 100% |
| Roggenbier (German Rye Beer) | 99 | 1% | 1% - 100% |
| Classic Style Smoked Beer | 98 | 1% | 1% - 100% |
| Scottish Light | 96 | 1% | 1% - 100% |
| Czech Dark Lager | 94 | 1% | 1% - 100% |
| Mixed-Fermentation Sour Beer | 94 | 1% | 1% - 100% |
| Foreign Extra Stout | 84 | 1% | 1% - 100% |
| Dortmunder Export | 81 | 1% | 1% - 100% |
| Specialty Smoked Beer | 81 | 1% | 1% - 100% |
| Kentucky Common | 78 | 1% | 5% - 100% |
| Specialty Fruit Beer | 76 | 1% | 1% - 100% |
| Braggot | 76 | 1% | 1% - 100% |
| Wood-Aged Beer | 74 | 1% | 1% - 100% |
| Scottish Heavy 70/- | 71 | 1% | 1% - 100% |
| Classic Rauchbier | 69 | 1% | 1% - 100% |
| Rauchbier | 68 | 1% | 1% - 100% |
| Tropical Stout | 68 | 1% | 1% - 100% |
| Pre-Prohibition Lager | 66 | 1% | 1% - 100% |
| Flanders Red Ale | 64 | 1% | 1% - 100% |
| Dunkles Bock | 62 | 1% | 1% - 100% |
| Czech Amber Lager | 58 | 1% | 1% - 100% |
| Australian Sparkling Ale | 52 | 1% | 1% - 100% |
| International Dark Lager | 52 | 1% | 1% - 100% |
| Roggenbier | 51 | 1% | 1% - 100% |
| Scottish Light 60/- | 48 | 2% | 1% - 100% |
| Fruit Lambic | 47 | 1% | 1% - 100% |
| Brett Beer | 47 | 1% | 1% - 100% |
| Flanders Red Ale | 39 | 1% | 1% - 100% |
| London Brown Ale | 38 | 1% | 1% - 100% |
| Common Cider | 37 | 2% | 1% - 100% |
| German Leichtbier | 35 | 1% | 1% - 100% |
| Piwo Grodziskie | 35 | 1% | 1% - 100% |
| Wild Specialty Beer | 34 | 1% | 1% - 67% |
| Wheatwine | 32 | 2% | 1% - 100% |
| Wood-Aged Beer | 32 | 1% | 1% - 100% |
| Alternative Sugar Beer | 32 | 1% | 1% - 100% |
| Fruit and Spice Beer | 29 | 1% | 1% - 100% |
| Gueuze | 29 | 1% | 1% - 100% |
| Kellerbier: Amber Kellerbier | 29 | 2% | 1% - 100% |
| Sahti | 27 | 1% | 1% - 76% |
| Oud Bruin | 26 | 2% | 1% - 100% |
| Fruit Lambic | 24 | 1% | 1% - 100% |
| Alternative Grain Beer | 22 | 3% | 1% - 100% |
| Straight (Unblended) Lambic | 22 | 3% | 1% - 100% |
| Gueuze | 21 | 1% | 1% - 100% |
| Kellerbier: Pale Kellerbier | 20 | 3% | 1% - 100% |
| Flanders Brown Ale/Oud Bruin | 20 | 3% | 1% - 100% |
| Semi-Sweet Mead | 20 | 1% | 1% - 100% |
| Pre-Prohibition Porter | 19 | 2% | 1% - 100% |
| Fruit Beer | 16 | 2% | 1% - 100% |
| Specialty Wood-Aged Beer | 15 | 1% | 1% - 100% |
| Eisbock | 15 | 6% | 50% - 100% |
| Lambic | 13 | 4% | 1% - 100% |
| Lichtenhainer | 13 | 3% | 1% - 100% |
| Other Specialty Cider or Perry | 12 | 3% | 1% - 100% |
| Dry Mead | 12 | 2% | 1% - 100% |
| Burton Ale | 11 | 7% | 14% - 100% |
| Other Fruit Melomel | 10 | 2% | 1% - 100% |
| Sweet Mead | 10 | 2% | 1% - 100% |
| Eisbock | 9 | 5% | 7% - 100% |
