Campden Tablets | Brewer's Friend
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Campden Tablets


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA5981%1% - 100%
Specialty IPA: New England IPA5351%1% - 100%
American Pale Ale4981%1% - 100%
Blonde Ale1591%1% - 100%
American IPA1581%3% - 100%
International Pale Lager1331%5% - 100%
Irish Red Ale991%1% - 100%
American Amber Ale981%1% - 100%
American Pale Ale891%1% - 100%
Best Bitter891%1% - 100%
Märzen881%1% - 100%
Weissbier871%1% - 100%
American Porter821%1% - 100%
Czech Premium Pale Lager801%1% - 100%
Kölsch761%1% - 100%
German Pils751%1% - 100%
Saison741%1% - 100%
Saison721%1% - 100%
Double IPA681%1% - 100%
Strong Bitter671%1% - 100%
Witbier651%1% - 100%
American Stout611%1% - 100%
Cream Ale611%1% - 100%
German Pilsner (Pils)581%4% - 100%
American Brown Ale561%1% - 100%
American Wheat Beer551%1% - 100%
Imperial Stout541%1% - 100%
Specialty IPA: Black IPA531%1% - 100%
British Golden Ale511%1% - 99%
American Lager491%2% - 99%
Belgian Dubbel461%1% - 100%
Common Cider452%2% - 100%
Munich Helles451%1% - 99%
Festbier441%4% - 100%
Vienna Lager441%1% - 100%
Sweet Stout431%4% - 98%
British Brown Ale431%1% - 100%
Fruit Beer391%1% - 100%
Dark Mild371%11% - 100%
Oatmeal Stout372%1% - 99%
American Amber Ale361%5% - 99%
American Light Lager352%1% - 100%
Specialty IPA: Rye IPA351%12% - 99%
Belgian Pale Ale341%1% - 100%
Experimental Beer342%1% - 100%
Dry Stout341%1% - 100%
Ordinary Bitter342%9% - 100%
Extra Special/Strong Bitter (ESB)332%5% - 100%
Czech Pale Lager332%4% - 100%
Cream Ale292%7% - 100%
Bohemian Pilsener292%3% - 100%
Irish Stout292%1% - 100%
Russian Imperial Stout292%5% - 97%
Belgian Blond Ale282%5% - 98%
Oatmeal Stout282%4% - 100%
English IPA272%2% - 100%
Imperial IPA262%5% - 97%
Helles Bock262%3% - 100%
Kölsch252%3% - 100%
Altbier252%2% - 96%
Munich Dunkel233%2% - 100%
Special/Best/Premium Bitter232%1% - 97%
Sweet Stout221%1% - 94%
Blonde Ale222%2% - 100%
Standard/Ordinary Bitter223%1% - 100%
Baltic Porter224%46% - 100%
Classic American Pilsner213%2% - 100%
Dunkles Bock214%1% - 100%
Light American Lager213%20% - 100%
Winter Seasonal Beer202%1% - 66%
Spice, Herb, or Vegetable Beer201%1% - 100%
English Porter193%1% - 97%
Robust Porter182%1% - 99%
Specialty IPA: Belgian IPA183%33% - 98%
Spice, Herb, or Vegetable Beer182%1% - 100%
Schwarzbier183%5% - 100%
American Brown Ale172%5% - 98%
Weizenbock174%1% - 97%
Other Specialty Cider or Perry175%55% - 100%
Belgian Tripel174%2% - 100%
English IPA174%1% - 98%
Specialty Fruit Beer173%3% - 100%
British Strong Ale174%2% - 100%
Irish Red Ale163%1% - 100%
Berliner Weisse163%1% - 100%
Specialty IPA: White IPA164%2% - 100%
American Stout163%12% - 99%
Specialty IPA: Red IPA163%4% - 100%
Weizen/Weissbier166%47% - 100%
English Barleywine164%1% - 98%
Trappist Single154%33% - 100%
Dunkles Weissbier154%1% - 99%
Doppelbock153%1% - 96%
Dry Mead146%41% - 100%
Vienna Lager145%1% - 100%
Munich Helles144%20% - 98%
Czech Dark Lager144%28% - 98%
Gose144%1% - 95%
International Amber Lager144%2% - 100%
Classic Style Smoked Beer135%40% - 100%
American Barleywine135%4% - 98%
Wee Heavy136%20% - 97%
Belgian Specialty Ale124%2% - 100%
Belgian Dubbel123%1% - 100%
Brown Porter125%15% - 100%
Belgian Golden Strong Ale124%1% - 95%
California Common124%20% - 94%
Specialty IPA: Brown IPA126%33% - 99%
Traditional Bock115%31% - 100%
Mild106%9% - 100%
Belgian Golden Strong Ale105%24% - 100%
Berliner Weisse106%1% - 97%
Kentucky Common107%49% - 99%
Belgian Dark Strong Ale910%4% - 100%
Mixed-Fermentation Sour Beer99%10% - 99%
Old Ale94%1% - 94%
Roggenbier99%47% - 99%
Czech Amber Lager98%23% - 99%
International Dark Lager97%33% - 100%
English Cider89%9% - 100%
Belgian Dark Strong Ale89%22% - 100%
Other Fruit Melomel811%31% - 99%
Scottish Export89%29% - 98%
Foreign Extra Stout86%44% - 50%
Scottish Light87%33% - 93%
Kellerbier: Pale Kellerbier86%9% - 78%
Foreign Extra Stout77%5% - 99%
Holiday/Winter Special Spiced Beer73%3% - 36%
Northern English Brown77%20% - 99%
Oktoberfest/Märzen77%1% - 97%
Belgian Pale Ale78%1% - 98%
Specialty Smoked Beer78%14% - 97%
Witbier74%1% - 50%
Clone Beer710%25% - 99%
Munich Dunkel77%20% - 98%
Scottish Heavy77%4% - 95%
American Strong Ale76%5% - 94%
Lichtenhainer714%90% - 100%
Belgian Tripel68%8% - 100%
Piwo Grodziskie69%5% - 95%
Bière de Garde610%9% - 95%
Mixed-Style Beer67%6% - 80%
Irish Extra Stout69%7% - 100%
Fruit Cider615%62% - 100%
German Helles Exportbier68%6% - 97%
California Common Beer512%1% - 100%
Semi-Sweet Mead512%11% - 97%
Premium American Lager511%8% - 100%
Roggenbier (German Rye Beer)514%49% - 100%
Lambic58%1% - 76%
Baltic Porter511%32% - 100%
Dunkelweizen514%48% - 100%
Wood-Aged Beer54%11% - 28%
Schwarzbier516%43% - 97%