Calcium Chloride (anhydrous) | Brewer's Friend
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Calcium Chloride (anhydrous)


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA5,6251%1% - 100%
American IPA4,9161%1% - 100%
American Pale Ale3,4741%1% - 100%
Blonde Ale1,1611%1% - 100%
American IPA1,0921%1% - 100%
International Pale Lager8171%1% - 100%
Weissbier8121%1% - 100%
American Amber Ale7381%1% - 100%
American Pale Ale6621%1% - 100%
American Porter5721%1% - 100%
Saison5641%1% - 100%
Imperial Stout5641%1% - 100%
Double IPA5371%1% - 100%
Irish Red Ale5211%1% - 100%
Märzen5161%1% - 100%
German Pils5151%1% - 100%
Saison5131%1% - 100%
Munich Helles5121%1% - 100%
Cream Ale4671%1% - 100%
Kölsch4661%1% - 100%
American Wheat Beer4561%1% - 100%
Witbier4551%1% - 100%
German Pilsner (Pils)4551%1% - 100%
American Light Lager4411%1% - 100%
Fruit Beer4081%1% - 100%
American Brown Ale3801%1% - 100%
American Stout3751%1% - 100%
American Lager3571%1% - 100%
Strong Bitter3561%1% - 100%
British Golden Ale3431%1% - 100%
Imperial IPA3351%1% - 100%
Specialty IPA: Black IPA3251%1% - 100%
Sweet Stout3241%1% - 100%
Berliner Weisse3151%1% - 100%
Czech Premium Pale Lager3081%1% - 100%
Best Bitter3031%1% - 100%
Russian Imperial Stout3001%1% - 100%
Vienna Lager2971%1% - 100%
Specialty IPA: Red IPA2681%1% - 100%
Berliner Weisse2601%1% - 73%
Dark Mild2471%1% - 100%
Czech Pale Lager2461%1% - 100%
Experimental Beer2391%1% - 100%
English Porter2361%1% - 100%
Ordinary Bitter2341%1% - 100%
Festbier2321%1% - 100%
Munich Dunkel2291%1% - 100%
English IPA2291%1% - 100%
British Brown Ale2281%1% - 100%
Oatmeal Stout2221%1% - 100%
Oatmeal Stout2171%1% - 100%
Irish Stout2121%1% - 100%
Kölsch2111%1% - 100%
Belgian Tripel2041%1% - 100%
Blonde Ale2001%1% - 100%
Belgian Pale Ale1951%1% - 100%
Gose1881%1% - 100%
Belgian Dubbel1851%1% - 100%
Robust Porter1841%1% - 100%
Extra Special/Strong Bitter (ESB)1691%1% - 100%
Schwarzbier1681%1% - 100%
Belgian Dark Strong Ale1671%1% - 100%
International Amber Lager1581%1% - 100%
Specialty IPA: White IPA1571%1% - 100%
Sweet Stout1551%1% - 100%
Specialty IPA: Rye IPA1531%1% - 100%
Vienna Lager1501%1% - 100%
Dry Stout1441%1% - 100%
Scottish Export1411%1% - 77%
Mixed-Fermentation Sour Beer1411%1% - 100%
Irish Red Ale1381%1% - 100%
Light American Lager1371%1% - 100%
Altbier1361%1% - 100%
Belgian Blond Ale1311%1% - 100%
American Stout1301%1% - 100%
Classic American Pilsner1281%1% - 75%
Bohemian Pilsener1271%1% - 100%
Czech Dark Lager1251%1% - 100%
Helles Bock1241%1% - 100%
Oktoberfest/Märzen1221%1% - 100%
American Amber Ale1221%1% - 100%
California Common1211%1% - 100%
Dunkles Weissbier1171%1% - 100%
Weizen/Weissbier1161%1% - 100%
Doppelbock1161%1% - 100%
Belgian Golden Strong Ale1161%1% - 100%
Specialty Fruit Beer1161%1% - 86%
Standard/Ordinary Bitter1131%1% - 100%
Winter Seasonal Beer1121%1% - 100%
Brown Porter1121%1% - 100%
Baltic Porter1061%1% - 100%
English Barleywine1061%1% - 100%
Cream Ale1031%1% - 100%
Special/Best/Premium Bitter991%1% - 87%
Australian Sparkling Ale971%1% - 100%
American Strong Ale951%1% - 100%
American Barleywine941%1% - 100%
Wee Heavy931%1% - 100%
Mixed-Style Beer861%1% - 78%
Belgian Tripel861%1% - 89%
Specialty IPA: Belgian IPA851%1% - 100%
Spice, Herb, or Vegetable Beer831%1% - 68%
Spice, Herb, or Vegetable Beer821%1% - 100%
German Helles Exportbier791%1% - 55%
Pre-Prohibition Lager791%1% - 100%
Weizenbock781%1% - 100%
Witbier761%1% - 100%
Czech Amber Lager761%1% - 100%
Belgian Dark Strong Ale751%1% - 100%
Mild751%1% - 100%
American Brown Ale741%1% - 100%
Maibock/Helles Bock731%1% - 100%
Trappist Single711%1% - 81%
Traditional Bock681%1% - 100%
Autumn Seasonal Beer631%1% - 99%
British Strong Ale631%1% - 100%
English IPA621%1% - 100%
Munich Helles601%1% - 100%
Foreign Extra Stout591%1% - 100%
Bière de Garde591%1% - 100%
Scottish Heavy591%1% - 100%
Dunkles Bock591%1% - 100%
Baltic Porter571%1% - 100%
Belgian Blond Ale571%1% - 89%
Holiday/Winter Special Spiced Beer561%1% - 40%
Belgian Specialty Ale561%1% - 100%
Irish Extra Stout561%1% - 100%
Doppelbock551%1% - 100%
Northern English Brown511%1% - 100%
Standard American Lager501%1% - 100%
Belgian Dubbel491%1% - 100%
Tropical Stout481%1% - 100%
Foreign Extra Stout481%1% - 100%
International Dark Lager471%1% - 67%
German Leichtbier471%1% - 100%
Kentucky Common461%1% - 100%
Clone Beer451%1% - 100%
Old Ale441%1% - 67%
Specialty Smoked Beer441%1% - 94%
Schwarzbier431%1% - 100%
Piwo Grodziskie431%1% - 100%
Classic Style Smoked Beer421%1% - 100%
Belgian Golden Strong Ale411%1% - 50%
Strong Scotch Ale411%1% - 100%
Wild Specialty Beer401%1% - 100%
Kellerbier: Amber Kellerbier391%1% - 100%
Rauchbier391%1% - 100%
Flanders Red Ale381%1% - 100%
Brett Beer381%1% - 93%
Gueuze361%1% - 73%
Fruit and Spice Beer351%1% - 75%
Old Ale341%1% - 100%
Specialty IPA: Brown IPA331%1% - 100%
Braggot321%1% - 49%
California Common Beer321%1% - 71%
American Wheat or Rye Beer311%1% - 50%
Kellerbier: Pale Kellerbier311%1% - 100%
Fruit Lambic311%1% - 100%
Scottish Light301%1% - 100%
Munich Dunkel291%1% - 67%
Lambic291%1% - 100%
Roggenbier281%1% - 100%
Premium American Lager281%1% - 100%
Dark American Lager271%1% - 100%
Bière de Garde251%1% - 100%
Belgian Pale Ale251%1% - 64%
Gueuze241%1% - 50%
Fruit Lambic231%1% - 50%
Sahti221%1% - 100%
Wheatwine211%1% - 100%
Alternative Sugar Beer211%1% - 87%
Düsseldorf Altbier192%1% - 100%
Dortmunder Export191%1% - 77%
North German Altbier191%1% - 67%
Alternative Grain Beer191%1% - 63%
Lichtenhainer181%1% - 37%
London Brown Ale181%1% - 46%
English Barleywine172%1% - 88%
Classic Rauchbier171%1% - 55%
Weizenbock162%1% - 64%
Dunkelweizen161%1% - 49%
Southern English Brown152%1% - 77%
Oud Bruin142%1% - 58%
Roggenbier (German Rye Beer)132%1% - 100%
Scottish Export 80/-132%1% - 81%
Eisbock123%1% - 50%
Specialty Wood-Aged Beer112%1% - 59%
American Barleywine101%4% - 30%
Flanders Red Ale103%1% - 67%
Pre-Prohibition Porter102%1% - 55%
Scottish Light 60/-105%1% - 79%
Semi-Sweet Mead92%1% - 44%
Flanders Brown Ale/Oud Bruin91%1% - 3%
Dry Mead81%1% - 41%
Other Smoked Beer72%1% - 50%
Common Cider71%1% - 33%
Wood-Aged Beer72%1% - 38%
Straight (Unblended) Lambic62%2% - 25%
Wood-Aged Beer61%1% - 44%
Other Specialty Cider or Perry62%1% - 44%
Scottish Heavy 70/-55%1% - 55%
Burton Ale55%15% - 34%