Simcoe - Hops | Brewer's Friend

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Average AA: 12.7

Description: "Multi-purpose hop with high bittering potential and aromatic qualities."

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	6186	32%	1% - 100%
American Pale Ale	2288	38%	1% - 100%
American IPA	2249	31%	2% - 100%
Specialty IPA: New England IPA	1668	28%	1% - 100%
Imperial IPA	1026	29%	2% - 100%
Double IPA	780	30%	1% - 100%
American Pale Ale	749	40%	1% - 100%
Specialty IPA: Black IPA	597	33%	2% - 100%
Blonde Ale	417	38%	1% - 100%
Specialty IPA: Red IPA	377	35%	3% - 100%
American Light Lager	357	39%	4% - 100%
American Amber Ale	334	38%	3% - 100%
English IPA	279	33%	3% - 100%
Specialty IPA: Rye IPA	194	35%	1% - 100%
American Amber Ale	180	35%	6% - 100%
Saison	161	36%	1% - 100%
Specialty IPA: White IPA	136	27%	1% - 100%
Saison	116	32%	2% - 100%
Specialty IPA: Belgian IPA	113	33%	6% - 100%
American Wheat Beer	99	41%	2% - 100%
California Common Beer	98	39%	3% - 100%
American Strong Ale	93	36%	2% - 100%
International Pale Lager	88	45%	5% - 100%
American Stout	79	50%	6% - 100%
Imperial Stout	70	47%	1% - 100%
American Brown Ale	61	45%	6% - 100%
Russian Imperial Stout	61	41%	6% - 100%
Belgian Pale Ale	61	36%	1% - 100%
Experimental Beer	61	40%	3% - 100%
Irish Red Ale	59	46%	5% - 100%
Blonde Ale	56	47%	4% - 100%
Specialty IPA: Brown IPA	52	32%	3% - 100%
American Porter	51	47%	5% - 100%
American Barleywine	50	32%	10% - 100%
British Golden Ale	49	42%	10% - 100%
Standard/Ordinary Bitter	43	35%	1% - 100%
Fruit Beer	43	44%	9% - 100%
Specialty Beer	43	35%	7% - 100%
Weissbier	41	56%	10% - 100%
American Stout	40	40%	6% - 100%
Belgian Specialty Ale	39	30%	7% - 77%
Clone Beer	35	31%	2% - 100%
American Brown Ale	33	37%	8% - 100%
Robust Porter	32	41%	7% - 100%
Cream Ale	31	44%	11% - 100%
German Pilsner (Pils)	31	30%	3% - 100%
Spice, Herb, or Vegetable Beer	30	49%	4% - 100%
English IPA	29	32%	4% - 100%
American Lager	27	39%	5% - 100%
Witbier	27	51%	17% - 100%
American Wheat or Rye Beer	27	41%	2% - 100%
American Barleywine	27	34%	11% - 100%
Mixed-Style Beer	25	30%	4% - 100%
Classic American Pilsner	24	43%	11% - 100%
Irish Red Ale	24	41%	10% - 100%
Extra Special/Strong Bitter (ESB)	23	34%	6% - 100%
Holiday/Winter Special Spiced Beer	19	43%	9% - 100%
Strong Bitter	19	33%	8% - 100%
Best Bitter	18	41%	5% - 100%
Mixed-Fermentation Sour Beer	17	44%	10% - 100%
Dry Stout	17	53%	8% - 100%
Oatmeal Stout	16	58%	14% - 100%
Berliner Weisse	16	50%	7% - 100%
Brett Beer	16	36%	8% - 100%
Brown Porter	16	43%	20% - 100%
Belgian Tripel	16	45%	4% - 100%
Berliner Weisse	16	54%	4% - 100%
Belgian Blond Ale	15	31%	6% - 82%
Special/Best/Premium Bitter	14	39%	4% - 100%
British Strong Ale	14	34%	9% - 69%
Belgian Tripel	14	55%	9% - 100%
Sweet Stout	14	81%	10% - 100%
Ordinary Bitter	13	47%	4% - 100%
Belgian Pale Ale	13	42%	18% - 100%
British Brown Ale	13	40%	7% - 100%
Bohemian Pilsener	12	29%	9% - 100%
Kölsch	12	51%	20% - 100%
Spice, Herb, or Vegetable Beer	12	62%	14% - 100%
Old Ale	11	30%	6% - 52%
Weizen/Weissbier	11	48%	20% - 87%
Winter Seasonal Beer	11	52%	16% - 100%
Australian Sparkling Ale	11	36%	9% - 100%
Kölsch	11	41%	8% - 100%
International Amber Lager	10	34%	6% - 100%
Belgian Blond Ale	10	22%	5% - 40%
Mild	10	59%	14% - 100%
Witbier	10	44%	11% - 100%
Light American Lager	10	54%	24% - 100%
Czech Pale Lager	10	41%	11% - 100%
Alternative Grain Beer	10	37%	14% - 67%
German Pils	10	44%	5% - 100%
Autumn Seasonal Beer	10	42%	7% - 100%
Munich Helles	10	42%	15% - 100%
Baltic Porter	9	50%	14% - 100%
English Barleywine	9	48%	14% - 100%
Belgian Dark Strong Ale	9	49%	14% - 100%
California Common	8	30%	10% - 45%
Premium American Lager	8	23%	8% - 33%
Bière de Garde	8	41%	4% - 100%
Belgian Golden Strong Ale	8	45%	4% - 100%
Czech Premium Pale Lager	7	32%	4% - 100%
Belgian Dark Strong Ale	7	52%	10% - 100%
Foreign Extra Stout	7	57%	25% - 100%
Wild Specialty Beer	7	36%	7% - 67%
Gose	7	70%	19% - 100%
Tropical Stout	7	43%	11% - 94%
Cream Ale	6	60%	11% - 100%
Fruit and Spice Beer	6	41%	18% - 100%
Northern English Brown	5	40%	19% - 63%
German Leichtbier	5	45%	17% - 71%
Belgian Dubbel	5	35%	13% - 72%
Vienna Lager	5	30%	11% - 50%
Standard American Lager	5	32%	6% - 50%
Specialty Smoked Beer	5	43%	31% - 67%
Weizenbock	5	51%	22% - 100%
Specialty Fruit Beer	5	43%	19% - 100%
Vienna Lager	5	31%	12% - 50%

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