Weissbier | 550 | 81% | 15% - 100% |
Weizen/Weissbier | 242 | 83% | 11% - 100% |
Märzen | 199 | 69% | 5% - 100% |
German Pilsner (Pils) | 178 | 54% | 4% - 100% |
Witbier | 162 | 80% | 14% - 100% |
Kölsch | 153 | 70% | 4% - 100% |
International Pale Lager | 143 | 60% | 2% - 100% |
Kölsch | 141 | 61% | 14% - 100% |
Munich Helles | 140 | 74% | 21% - 100% |
American Light Lager | 116 | 64% | 4% - 100% |
Dunkles Weissbier | 110 | 93% | 33% - 100% |
Saison | 109 | 58% | 6% - 100% |
Oktoberfest/Märzen | 108 | 66% | 17% - 100% |
Belgian Dark Strong Ale | 94 | 58% | 9% - 100% |
Belgian Dubbel | 93 | 55% | 11% - 100% |
German Pils | 93 | 56% | 3% - 100% |
American Wheat Beer | 89 | 61% | 20% - 100% |
Belgian Dark Strong Ale | 82 | 51% | 13% - 100% |
Saison | 76 | 53% | 13% - 100% |
Munich Dunkel | 70 | 74% | 20% - 100% |
Vienna Lager | 70 | 61% | 8% - 100% |
Witbier | 69 | 86% | 17% - 100% |
Belgian Blond Ale | 66 | 57% | 13% - 100% |
Doppelbock | 61 | 70% | 13% - 100% |
Doppelbock | 58 | 74% | 13% - 100% |
Belgian Tripel | 58 | 47% | 11% - 100% |
American Lager | 57 | 64% | 12% - 100% |
Schwarzbier | 57 | 81% | 33% - 100% |
Dunkelweizen | 56 | 86% | 18% - 100% |
Cream Ale | 56 | 58% | 17% - 100% |
Vienna Lager | 53 | 64% | 14% - 100% |
Helles Bock | 53 | 56% | 15% - 100% |
Belgian Pale Ale | 51 | 51% | 5% - 100% |
Weizenbock | 49 | 81% | 30% - 100% |
American Pale Ale | 49 | 44% | 2% - 100% |
Blonde Ale | 47 | 53% | 13% - 100% |
American Pale Ale | 46 | 56% | 5% - 100% |
Munich Helles | 46 | 73% | 22% - 100% |
American Amber Ale | 46 | 48% | 14% - 100% |
Festbier | 46 | 69% | 19% - 100% |
Trappist Single | 44 | 53% | 23% - 100% |
Fruit Beer | 43 | 76% | 11% - 100% |
Belgian Specialty Ale | 43 | 59% | 18% - 100% |
Berliner Weisse | 41 | 85% | 25% - 100% |
Belgian Dubbel | 41 | 47% | 10% - 100% |
Berliner Weisse | 40 | 91% | 50% - 100% |
Belgian Tripel | 39 | 46% | 10% - 100% |
Maibock/Helles Bock | 39 | 67% | 20% - 100% |
Belgian Blond Ale | 38 | 57% | 6% - 100% |
Traditional Bock | 37 | 69% | 14% - 100% |
Gose | 36 | 95% | 50% - 100% |
Blonde Ale | 34 | 55% | 14% - 100% |
American IPA | 34 | 26% | 4% - 100% |
Experimental Beer | 33 | 51% | 11% - 100% |
Light American Lager | 32 | 70% | 14% - 100% |
Cream Ale | 30 | 68% | 20% - 100% |
Schwarzbier | 30 | 70% | 7% - 100% |
International Amber Lager | 30 | 54% | 10% - 100% |
Bohemian Pilsener | 29 | 40% | 11% - 100% |
Classic Style Smoked Beer | 29 | 67% | 17% - 100% |
Altbier | 29 | 46% | 15% - 100% |
Weizenbock | 28 | 74% | 17% - 100% |
Belgian Pale Ale | 27 | 68% | 25% - 100% |
Classic American Pilsner | 27 | 60% | 4% - 100% |
Belgian Golden Strong Ale | 27 | 47% | 9% - 100% |
Munich Dunkel | 25 | 77% | 13% - 100% |
American Wheat or Rye Beer | 23 | 64% | 17% - 100% |
Czech Pale Lager | 23 | 57% | 20% - 100% |
American Porter | 22 | 46% | 17% - 100% |
Rauchbier | 22 | 71% | 13% - 100% |
Dunkles Bock | 22 | 69% | 20% - 100% |
Premium American Lager | 21 | 57% | 13% - 100% |
Dortmunder Export | 21 | 80% | 12% - 100% |
Bière de Garde | 21 | 64% | 20% - 100% |
Irish Red Ale | 20 | 44% | 7% - 100% |
Czech Premium Pale Lager | 20 | 45% | 23% - 100% |
Düsseldorf Altbier | 19 | 55% | 33% - 100% |
American Amber Ale | 19 | 59% | 17% - 100% |
Roggenbier (German Rye Beer) | 19 | 76% | 19% - 100% |
American IPA | 19 | 30% | 1% - 100% |
German Helles Exportbier | 18 | 75% | 25% - 100% |
Spice, Herb, or Vegetable Beer | 17 | 63% | 25% - 100% |
Bière de Garde | 17 | 57% | 18% - 100% |
Specialty Beer | 16 | 50% | 18% - 100% |
Holiday/Winter Special Spiced Beer | 15 | 42% | 23% - 62% |
North German Altbier | 15 | 52% | 20% - 100% |
Brown Porter | 15 | 39% | 20% - 90% |
Dark American Lager | 15 | 68% | 15% - 100% |
Spice, Herb, or Vegetable Beer | 15 | 75% | 20% - 100% |
California Common Beer | 14 | 63% | 17% - 100% |
Russian Imperial Stout | 14 | 37% | 13% - 69% |
International Dark Lager | 14 | 72% | 31% - 100% |
Extra Special/Strong Bitter (ESB) | 13 | 34% | 8% - 73% |
Baltic Porter | 13 | 54% | 17% - 100% |
Sweet Stout | 13 | 66% | 50% - 100% |
Clone Beer | 13 | 49% | 25% - 100% |
Classic Rauchbier | 12 | 84% | 50% - 100% |
Mixed-Style Beer | 12 | 42% | 15% - 72% |
Imperial Stout | 12 | 60% | 11% - 100% |
German Leichtbier | 12 | 71% | 10% - 100% |
American Brown Ale | 12 | 49% | 17% - 100% |
Mixed-Fermentation Sour Beer | 12 | 87% | 5% - 100% |
English IPA | 11 | 28% | 8% - 100% |
Oatmeal Stout | 11 | 40% | 17% - 100% |
American Stout | 11 | 44% | 29% - 62% |
Flanders Red Ale | 11 | 88% | 33% - 100% |
Strong Bitter | 11 | 40% | 13% - 100% |
Special/Best/Premium Bitter | 10 | 45% | 31% - 67% |
Robust Porter | 10 | 34% | 14% - 67% |
Standard American Lager | 10 | 72% | 25% - 100% |
Winter Seasonal Beer | 10 | 47% | 3% - 100% |
Standard/Ordinary Bitter | 9 | 61% | 8% - 100% |
British Golden Ale | 9 | 42% | 5% - 100% |
Specialty IPA: New England IPA | 9 | 24% | 2% - 67% |
Flanders Red Ale | 8 | 85% | 33% - 100% |
Roggenbier | 8 | 71% | 33% - 100% |
Kellerbier: Amber Kellerbier | 8 | 53% | 19% - 100% |
Autumn Seasonal Beer | 8 | 63% | 20% - 100% |
Irish Red Ale | 7 | 52% | 20% - 100% |
Dry Stout | 7 | 34% | 17% - 50% |
Kellerbier: Pale Kellerbier | 7 | 49% | 33% - 80% |
Sahti | 7 | 81% | 20% - 100% |
Other Smoked Beer | 7 | 63% | 12% - 100% |
Czech Dark Lager | 7 | 42% | 13% - 100% |
Best Bitter | 7 | 62% | 8% - 100% |
British Brown Ale | 7 | 57% | 15% - 100% |
Imperial IPA | 6 | 30% | 11% - 88% |
Irish Stout | 6 | 41% | 21% - 60% |
Scottish Export | 6 | 52% | 33% - 100% |
Old Ale | 6 | 18% | 11% - 33% |
Lambic | 6 | 64% | 20% - 100% |
Specialty Smoked Beer | 6 | 54% | 22% - 100% |
Specialty IPA: White IPA | 6 | 43% | 25% - 100% |
California Common | 6 | 68% | 50% - 100% |
Belgian Golden Strong Ale | 5 | 24% | 10% - 53% |
Oud Bruin | 5 | 90% | 50% - 100% |
Scottish Heavy | 5 | 39% | 17% - 100% |
Specialty IPA: Belgian IPA | 5 | 36% | 18% - 56% |
Baltic Porter | 5 | 58% | 44% - 100% |
Old Ale | 5 | 54% | 33% - 100% |
English Porter | 5 | 57% | 20% - 100% |
Czech Amber Lager | 5 | 44% | 21% - 73% |
Kentucky Common | 5 | 55% | 20% - 100% |
Lichtenhainer | 5 | 80% | 50% - 100% |