Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
VOG/FLOWERHORN	American Pale Ale	1639.67 Litres	1.05	1.013	4.95	18.03	6.05 °L	426	0
Author: Boil Size: 1855.68 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 7:31 AM Notes:
Weavers Gold British Golden Ale	Standard/Ordinary Bitter	10.5 Gallons	1.049	1.011	4.91	38.71	4.11 °L	426	0
Author: davegamble Boil Size: 13.21 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.92 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 24.51 psi Creation Date: 4/7/2023 10:18 PM Notes:
Toby's Irish Red	Irish Red Ale	1000 Litres	1.046	1.009	4.91	17.97	16.82 °L	426	0
Author: Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 8:25 PM Notes:
Wit Bier	No Profile Selected	25 Litres	1.054	1.016	4.98	10.56	3.95 °L	426	0
Author: Jan.vidal Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 9:33 PM Notes:
Matchstick Hemp Lager Final	No Profile Selected	920 Litres	12.481	3.22	4.96	17.29	3.21 °L	426	0
Author: nike Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 78 Mash Thickness: 2.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2021 10:13 AM Notes:
Greg’s Stout Recipe	Dry Stout	11 Litres	1.051	1.014	4.96	45.33	34.48 °L	426	0
Author: NewtBrew Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 34.7 g Creation Date: 11/4/2021 7:09 PM Notes:
Haze RED	American Amber Ale	25 Litres	1.046	1.008	4.93	26.48	14.6 °L	426	0
Author: Boil Size: 30.93 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 180.1 g Creation Date: 8/26/2021 6:16 PM Notes:
Erdinger Clone	Weissbier	1 Gallons	1.05	1.012	4.97	14.34	3.79 °L	426	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 9:27 PM Notes:
BelgianWit	Witbier	5.5 Gallons	1.049	1.011	4.98	9.86	3.56 °L	426	1
Author: Wildebier Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 5:48 PM Notes:
Milk Boy	American IPA	5000 Litres	1.056	1.019	4.9	23.03	4.46 °L	426	0
Author: Boil Size: 6000 Litres Boil Time: 45 Boil Gravity: 1.052 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 2:38 PM Notes:
Seaslug Session NEIPA	American Pale Ale	22 Litres	1.05	1.013	4.95	45.71	4.5 °L	426	0
Author: kurnell taphouse Boil Size: 36.3 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22.8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 10:36 AM Notes: No water adjustment and a PH of 6.5 but my Eff went right up to 71%... NO chill brew so the last hops added at 0mins were sort of a whirlpool. IBU's may not be correct on here against the beer. Super passion fruit flavours! Good mouth feel
Dan's Summer Pale Ale	English IPA	25 Litres	1.045	1.008	4.92	29.73	4.99 °L	426	1
Author: D@nD@re Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 103.9 g Creation Date: 4/9/2020 6:01 PM Notes:
Jacquelynn Vinyard BEER 1	Dark Mild	2.25 Gallons	1.05	1.012	4.97	35.43	21.39 °L	426	0
Author: vinyard Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 6:56 PM Notes:
Grif Pale Ale	No Profile Selected	1150 Litres	1.05	1.012	4.92	0	3.39 °L	426	0
Author: MirkoBI Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/10/2020 3:29 PM Notes:
MX Lager	International Amber Lager	23 Litres	1.045	1.007	4.96	17.51	5.49 °L	426	3
Author: fteogr Boil Size: 6.77 Litres Boil Time: 60 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 11:39 AM Notes:
Truffle Pig (Mosaic Version)	American Pale Ale	5.75 Gallons	1.05	1.012	4.92	53.18	4.1 °L	426	0
Author: networkthug Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 1:29 PM Notes:
On Reflection	American Pale Ale	6.5 Gallons	1.05	1.013	4.97	0	7.75 °L	426	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2019 9:06 PM Notes:
Oatmeal Mocha Stout	Oatmeal Stout	4 Gallons	1.049	1.012	4.92	26.85	31.32 °L	426	1
Author: MarylandBrewer Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 4:48 PM Notes: Goldings hops from my bines and are fresh - 2019 crop. True AA is unknown Add 1/4 lb. of 100% coca powder at end of boil Water profile replicating London hard
Rye Session IPA	Specialty IPA: Rye IPA	230 Gallons	1.051	1.013	4.98	0	7.67 °L	426	0
Author: Boil Size: 232 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 3:47 PM Notes:
Extra Sassy Bootsy	Strong Bitter	1 Gallons	1.053	1.015	4.98	53.15	10.1 °L	426	0
Author: Bootsy Jankus Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 11:25 PM Notes: Ferment at 67-68º Adjusted my local water to the "Amber Balanced" profile on Bru'n Water. Comments: Submitted to Because Beer Festival Hamilton, ON July 2019 Silver in British Bitter (8 entries) It got 38 and 40 out of 50. Good comments, one noted a hint of Diacetyl, which was definitely there (1968), though it mellowed considerably with bottle conditioning. One of the judges also said that the aroma could pop more. Otherwise they seemed to have liked it and I thought it was excellent as well.
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