Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BrewDog - Hello My Name Is Helga	Imperial IPA	5.3 Gallons	1.07	1.009	8.2	70	8 °L	458	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2017 Brewed exclusively for the German market, this Hello My Name brew features a twist of flavour inspired by Germany. Morello Cherries are the go to cherry variety for this beer (and Krieks), the sour compliments the residual sweetness of the malt. Works well if you reduce your IBU to the 20 to 30 range too. https://www.brewdog.com/beers/diy-dog
DiPA	Double IPA	520 Litres	1.077	1.013	8.34	93.73	4.15 °L	458	0
Author: Boil Size: 550 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 2.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2025 8:01 AM Notes:
Honey IPA	American IPA	10 Gallons	1.073	1.013	7.97	72.12	10.42 °L	458	0
Author: Boil Size: 10.94 Gallons Boil Time: 30 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2025 7:11 PM Notes:
Tonkla	Double IPA	21 Litres	1.078	1.014	8.34	63.42	8.9 °L	458	0
Author: Boil Size: 30.08 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 1:42 AM Notes:
Açorda Sour Ale	Berliner Weisse	20.8 Litres	1.072	1.009	8.25	15.48	5.23 °L	458	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 12:36 PM Notes:
Beef Pants Space Camp	American IPA	5.5 Gallons	1.086	1.024	8.08	18.84	5.75 °L	458	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 1/14/2022 11:27 PM Notes:
Green Flash West Coast IPA Clone Braumeister 20	American IPA	18.9 Litres	1.073	1.012	7.9	117.87	7.93 °L	458	0
Author: MegAHerZ666 Boil Size: 26.55 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 1:50 PM Notes:
Hazy Bye Bye-PA	Specialty IPA: New England IPA	8.5 Gallons	1.076	1.015	8	44.95	5.55 °L	458	0
Author: mikestuls Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 10:50 AM Notes: -See water notes! -Mash with 3.5 gallons (12.5 L) of water and go for an extra 20 minutes for full conversion (80 mins total). Mash in low temperature range of 145-150F. Yeast Care & Starter: -Take out of fridge 1 hour before use -Mix 1 full pack of S04 and 1/4 pack of S05 -Divide into 2...1 for each bucket -Empty yeast into two seperate 75 ml. of RO water at 70F (use big jar because yeast will expand) -Let sit for 15 minutes -Stir and add cooler water to bring it down to temperature of the beer. -Pitch into buckets before 30 mins is up!
Maibock 2020 (2bbls)	Maibock/Helles Bock	60 Gallons	1.071	1.011	7.87	30.93	6.89 °L	458	0
Author: Whistle Punk Boil Size: 50 Gallons Boil Time: 90 Boil Gravity: 1.085 Efficiency: 68 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 5:13 AM Notes:
Braveheart Wee Heavy 3	Scottish Export	12 Gallons	1.073	1.011	8.18	29.69	14.77 °L	458	0
Author: Poweryakker24 Boil Size: 16.5 Gallons Boil Time: 180 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 2:24 AM Notes:
CHOO IPA	Specialty IPA: Brown IPA	5.5 Gallons	1.074	1.015	7.77	52.14	12.1 °L	458	0
Author: CHOO BEER Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2017 9:31 AM Notes:
Julebokk	Winter Seasonal Beer	24 Litres	1.08	1.017	8.28	20.65	29 °L	458	0
Author: Marius Berge Hylseng Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 66 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 3:12 PM Notes:
Westy Dubbel Clone	Belgian Dubbel	5.5 Gallons	1.071	1.012	7.8	33.51	24.84 °L	458	0
Author: Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 3:25 AM Notes:
Chach Haze	Specialty IPA: New England IPA	5 Gallons	1.094	1.032	8.07	16.84	9.12 °L	458	0
Author: Houston F Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.156 Efficiency: 51.46 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 7/17/2019 9:07 PM Notes:
CBD IPA	American IPA	5.5 Gallons	1.065	1.003	8.13	104.42	5.37 °L	458	0
Author: OrangeGroveBrewingCo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 5:28 PM Notes:
Littering And...	Specialty IPA: New England IPA	5.5 Gallons	1.079	1.017	8.14	84.79	6 °L	458	2
Author: danewmurray Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 12:54 AM Notes:
Mappelbock	Doppelbock	10 Gallons	1.072	1.013	7.76	18.77	16.76 °L	458	0
Author: Simon PK Smith Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: maple syrup Priming Amount: 135lm / 19litres Creation Date: 2/26/2019 6:30 PM Notes:
Weizenbock	Weizenbock	3 Gallons	1.081	1.02	7.93	23.68	20.98 °L	458	1
Author: Mark.Orlando Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 10:22 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	20 Litres	1.07	1.007	8.27	33.16	5.49 °L	458	0
Author: Geri Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 4:00 PM Notes:
WCW Try Again	Experimental Beer	10 Gallons	1.08	1.02	7.84	0	4.5 °L	458	0
Author: WCWMatt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 78 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 6:55 PM Notes:
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