Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coconut Death	American Porter	5 Gallons	1.074	1.016	7.66	25.56	50 °L	452	2
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2021 5:11 PM Notes:
En Garde	Bière de Garde	8 Gallons	1.071	1.014	7.54	26.89	14.33 °L	452	1
Author: Daily_brewer Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 81 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 10:08 PM Notes:
Braggot	Braggot	25 Litres	1.058	1.001	7.51	6.04	11.38 °L	452	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2023 1:16 PM Notes:
Mike's Rye	Weizen/Weissbier	1 Gallons	1.07	1.01	7.88	208.36	21.58 °L	452	0
Author: Bater0420 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 6:48 PM Notes:
Dry Hopped Log	No Profile Selected	2.25 Gallons	1.068	1.01	7.55	18.4	3.8 °L	452	0
Author: Sipnotic Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 10:41 AM Notes: OG: 1.068
Bros Before Idahos 7	American IPA	1900 Litres	1.082	1.024	7.59	14.45	8.92 °L	452	0
Author: Exale Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2022 12:27 PM Notes:
Oleksander The Great	Specialty IPA: New England IPA	2.5 Gallons	1.072	1.014	7.56	38.65	5.4 °L	452	0
Author: Boil Size: 4.11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 8:47 PM Notes:
LA TERRIBLE	Blonde Ale	250 Litres	1.068	1.009	7.74	30.93	5.4 °L	452	0
Author: Taboada Arana R Boil Size: 280 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 2:42 PM Notes:
Neipa	Specialty IPA: New England IPA	6 Gallons	1.078	1.019	7.65	56.79	4.74 °L	452	0
Author: Good Genes Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/30/2021 8:08 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.061	1.003	7.61	63.29	4.53 °L	452	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2021 1:01 AM Notes:
CHOO IPA	Specialty IPA: Brown IPA	5.5 Gallons	1.074	1.015	7.77	52.14	12.1 °L	452	0
Author: CHOO BEER Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2017 9:31 AM Notes:
Golden Ale - Juleøl 2022	Belgian Blond Ale	31 Litres	1.078	1.02	7.69	29.89	9.49 °L	452	0
Author: Lønstrup Bryghus Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 9:31 AM Notes:
Oktoberale	Märzen	10 Gallons	1.078	1.019	7.84	34.34	12.23 °L	452	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 12:43 PM Notes:
Milk Stout	Sweet Stout	10 Litres	1.084	1.025	7.77	16.41	41.8 °L	452	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 3:52 AM Notes:
WTF Rye	Munich Helles	5 Gallons	1.08	1.02	7.84	14.2	8.94 °L	452	0
Author: Cookie548 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 1:59 PM Notes:
Yellow Rose	American IPA	5.25 Gallons	1.069	1.012	7.59	103.52	4.04 °L	452	0
Author: Phantom Valley Brewery Boil Size: 5.99 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70.4 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 12psi Creation Date: 2/18/2019 6:31 PM Notes: 2nd time brewing. First time was really good and cleared nicely. Really close top original Yellow Rose in side by side comparison. However efficiency was low (13 lbs of Pilsner ground at Homebrew party) and ended up with about 1.052 OG. Beer was a little on the plain side. Used Belgian pilsner this time and set new mill to 0.045" gap. Hit OG right on target. chilled to 75 and put in chamber. Pitched at 69°F after a couple of hours, in the afternoon. Bubbling and 1/2" krausen by next morning
IPA	American IPA	5.5 Gallons	1.072	1.012	7.89	80.51	10.56 °L	452	0
Author: DBOYDR Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 9:50 PM Notes:
Norfeldt - NEIPA 4	American IPA	45 Litres	1.071	1.012	7.75	55.59	4.44 °L	452	0
Author: Norfeldt Boil Size: 70 Litres Boil Time: 120 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 4:32 PM Notes:
Indigenous IPA	American IPA	5 Gallons	1.071	1.013	7.72	76.12	6.64 °L	452	1
Author: wmc0005 Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2017 5:31 PM Notes:
Harjun Epekaali	Imperial IPA	20 Litres	1.069	1.012	7.5	147.96	5.01 °L	452	0
Author: janih Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2017 1:03 PM Notes: 24.5.2017 18:35: mäskin lämmitys alkoi, tavoitteena 75 astetta 21:30: huuhtelun jälkeen ominaispaino 1.066 @66C => 1.082
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