Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#051 PINKMAGGIT Brewing SIMCOE DAYDREAM	American IPA	10 Litres	1.064	1.011	6.99	46.68	6.2 °L	456	1
Author: PINKMAGGIT Brewing Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 6:14 AM Notes: 3/07 Start OG 1.064 (19C) 3/18 Cold Crush (5C) 1.011 3/19 Kegging & DryHop#1 (14C) 3/23 DryHop#2 (5C) 3/27 Ready to drink
Emergency Stout	American Stout	28 Gallons	1.066	1.016	6.61	35.16	37.14 °L	456	0
Author: Brewman Martin Boil Size: 30.39 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 3:38 PM Notes:
Founders Breakfast Stout	American Stout	5.5 Gallons	1.082	1.015	8.7	43.5	49.64 °L	456	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.76 psi Creation Date: 8/6/2020 6:28 PM Notes:
Old Rasputin - BYO 23 Pag 71	Imperial Stout	40 Litres	1.09	1.021	9.01	70.98	37.11 °L	456	1
Author: FACA Cervejaria Boil Size: 55.2 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 62 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 6/14/2020 10:43 PM Notes: Slurry Amount: 224Ml Slurry Density: 2 (billion cells / ml) Starter Size: 4L Gravity: 1,040 DME Required: 456.5 g Growth Rate: 1.4 Intial Cells Per Extract (B/g): 0.98 Ending Cell Count: 1087 billion cells Resulting Pitch Rate: 1.26M cells / mL / °P 36hs Stir Plate 12Hs Parado 24 Hs Geladeira
Base Porter	American Porter	6 Gallons	1.058	1.014	5.75	30.38	34.3 °L	456	1
Author: Senor Brewski Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2020 3:05 AM Notes: This is a base beer that will be split into two beers. A chocolate coconut porter and a chocolate coffee porter. 4 oz cocoa nibs added last 10 minute of the boil Chocolate Coconut Secondary additions: 3 oz cocoa nibs - 3 days 12 oz toasted coconut - 5 days Chocolate Coffee Secondary additions: 3 oz cocoa nibs - 2 days 3 oz cracked coffee beans - 3 days
Imperial Stout Partigyle	Imperial Stout	5.5 Gallons	1.088	1.016	9.5	35.16	30.18 °L	456	0
Author: rob@thelionbergers.com Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 1/10/2020 6:11 PM Notes:
BCS	Imperial Stout	5.5 Gallons	1.113	1.029	11.02	60.3	50 °L	456	0
Author: William Rippel Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 1:32 PM Notes:
Porter	American Porter	11 Gallons	1.058	1.018	5.25	34.76	31.99 °L	456	0
Author: mmfbf Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 4:12 PM Notes:
SI Carnival	American IPA	29 Litres	1.044	1.01	4.45	31.63	10.3 °L	456	0
Author: Boil Size: 35 Litres Boil Time: 180 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 5.95 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 2:57 PM Notes:
Mosaic SMaSH	American IPA	20 Litres	1.056	1.011	5.91	41.23	4.5 °L	456	0
Author: BeerBot Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 9:32 AM Notes:
Harvest Creamy 4	American IPA	45 Litres	1.05	1.011	5.11	69.92	3.88 °L	456	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2017 3:03 PM Notes:
Hopboggan IPA	American IPA	5.5 Gallons	1.052	1.01	5.56	72.83	5.62 °L	456	0
Author: Dirty Beaker Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 9:16 PM Notes: Straw yellow color with a slight haze, paying homage to the “Haze Craze” without requiring a fork to enjoy this tasty ale. Light headed with a quickly dissolving lacing on the glass. Hoppy on the nose and in the first taste but finishes with a nice malt flavor in the mouth as it runs down the “boggan hill” of your satisfied throat. The Hopboggan is an easy ride on the slopes at 5.6% ABV but with the bite of a cold February morning boasting a hearty 73 IBU’s. Take a ride on the Hopboggan!
Hops N Stuff	American IPA	5.5 Gallons	1.058	1.015	5.72	51.02	3.96 °L	456	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 9:01 PM Notes:
My 2nd IPAnema - Expired By Ugly Fish IPA	American IPA	5 Gallons	1.072	1.017	7.24	97.92	4.99 °L	456	0
Author: Marques BC Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 12:37 AM Notes:
Mango IPA	American IPA	5 Gallons	1.058	1.013	5.86	52.03	10.1 °L	456	0
Author: Joeybird Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 7:22 PM Notes:
Hopsession MORE EXISTING HOPS	American IPA	65 Litres	1.05	1.011	5.03	69.53	4.96 °L	456	0
Author: Charlie76 Boil Size: 70 Litres Boil Time: 85 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 3:26 PM Notes:
All In IPA	American IPA	5.5 Gallons	1.069	1.017	6.83	53.71	7.36 °L	456	1
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 2:22 PM Notes:
Mustgo Ipa	American IPA	3 Gallons	1.062	1.012	6.51	51.33	12.84 °L	456	0
Author: jimbobillybob Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2018 4:24 PM Notes:
MBMBeer	American IPA	5.5 Gallons	1.06	1.016	5.85	51.95	5.47 °L	456	1
Author: shoo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2017 3:25 PM Notes:
Neipa	American IPA	5.5 Gallons	1.065	1.016	6.39	44.77	6.94 °L	456	1
Author: Joemac Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2017 6:22 PM Notes:
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