|
Test
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.02 |
7.82 |
34.36 |
14.2 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 3:16 AM |
| Notes: |
|
|
Macallan18year
|
No Profile Selected |
2400 Litres |
1.058 |
1.015 |
5.72 |
0 |
14.28 °L
|
243 |
0 |
|
|
|
| Boil
Size: 2400.95 Litres |
Boil Time: 10 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 3:42 AM |
| Notes: |
|
|
Great Pumpkin CH
|
No Profile Selected |
500 Gallons |
18.898 |
3.827 |
8.28 |
14.79 |
6.97 °L
|
243 |
0 |
|
|
|
| Boil
Size: 545.3 Gallons |
Boil Time: 60 |
Boil Gravity: 17.8 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 9:02 PM |
| Notes: |
|
|
Cooper's Scotch (3rd Brew Winner)
|
No Profile Selected |
140 Litres |
1.061 |
0.999 |
8.05 |
0 |
5.57 °L
|
243 |
1 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: N/A |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 7:23 AM |
| Notes: |
|
|
Father's Day Folly
|
No Profile Selected |
17 Gallons |
1.064 |
1.013 |
6.68 |
100.29 |
7.02 °L
|
243 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2024 4:42 PM |
| Notes: |
|
|
Ignis
|
No Profile Selected |
500 Litres |
1.07 |
1.024 |
6.04 |
0 |
4.02 °L
|
243 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 15 |
Boil Gravity: 1.069 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 5:34 AM |
| Notes: |
|
|
ベリー黒
|
No Profile Selected |
1000 Litres |
1.05 |
1.013 |
4.96 |
8.5 |
33.03 °L
|
243 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2024 9:23 AM |
| Notes: Mash 67℃ |
|
|
Breadbasket Kolsch
|
No Profile Selected |
4 Gallons |
1.046 |
1.011 |
4.61 |
28.09 |
3.33 °L
|
243 |
0 |
|
|
|
| Boil
Size: 5.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 4:21 AM |
| Notes: |
|
|
Philly Sour 80
|
No Profile Selected |
40 Litres |
1.04 |
1.006 |
4.48 |
11.78 |
5.69 °L
|
243 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 12:25 PM |
| Notes: |
|
|
Preparando CERVEJA
|
No Profile Selected |
40 Litres |
1.047 |
1.01 |
4.85 |
15.2 |
16.26 °L
|
243 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 8:30 PM |
| Notes: |
|
|
NZ Pilsner
|
Light American Lager
|
18.9 Litres |
1.047 |
1.01 |
4.85 |
0 |
3.63 °L
|
243 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 2:11 AM |
| Notes: |
|
|
Strata IPA
|
No Profile Selected |
750 Litres |
1.062 |
1.018 |
5.73 |
2.4 |
4.27 °L
|
243 |
0 |
|
|
|
| Boil
Size: 800 Litres |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 11:32 AM |
| Notes: |
|
|
Gose
|
No Profile Selected |
130 Gallons |
1.034 |
1.006 |
3.58 |
6.7 |
2.34 °L
|
243 |
0 |
|
|
|
| Boil
Size: 140 Gallons |
Boil Time: 20 |
Boil Gravity: 1.031 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 5:54 PM |
| Notes: |
|
|
Berry Seltzer 2nd Try
|
No Profile Selected |
5 Gallons |
1 |
1 |
0.01 |
0 |
0 °L
|
243 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1 |
Efficiency: N/A |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 12:23 AM |
| Notes: |
|
|
Beer XML Bug
|
No Profile Selected |
6 Gallons |
1.047 |
1.012 |
4.58 |
0 |
7.96 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2023 3:19 PM |
| Notes: |
|
|
Honey Lager
|
Light American Lager
|
5.5 Gallons |
1.048 |
1.012 |
4.76 |
0 |
4.1 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2023 2:24 PM |
| Notes: |
|
|
#56 Vienna , Huell Melon ,Very Dark Maple Syrup, Krusher
|
No Profile Selected |
9 Gallons |
1.061 |
1.009 |
6.89 |
72.7 |
6.68 °L
|
243 |
0 |
|
|
Author:
|
|
JFKBrews
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 8 oz |
Creation
Date: 9/29/2023 5:51 AM |
| Notes: |
|
|
Hazy IPA 1st
|
No Profile Selected |
500 Litres |
1.067 |
1.022 |
5.95 |
20.87 |
4.66 °L
|
243 |
0 |
|
|
|
| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 5:22 AM |
Notes: 小麦を入れるのもOK
イースト代用
Wyeast London Ale III 1318
Imperial A38 Juice
プロテインレスト:なし
ボイル60分
20℃で7日間発酵
ソフトクラッシュ 14.5℃に下げる
ドライホップ(ホップ投入)
酸化の事を考えて、発酵三日目にホップ投入(アクティブフィルメン)
|
|
|
セルツァー レモン
|
No Profile Selected |
2000 Litres |
7.723 |
-0.003 |
4.03 |
0 |
0.75 °L
|
243 |
0 |
|
|
|
| Boil
Size: 2167.5 Litres |
Boil Time: 10 |
Boil Gravity: 7.6 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2023 12:31 AM |
| Notes: |
|
|
Syrup
|
No Profile Selected |
0.66 Gallons |
1.368 |
1.092 |
36.18 |
0 |
50 °L
|
243 |
0 |
|
|
|
| Boil
Size: 0.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.368 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2023 6:48 PM |
| Notes: |
|
|
|
|