Cascade Single Hop
|
American IPA
|
4 Litres |
1.066 |
1.018 |
6.28 |
44.27 |
7.68 °L
|
225 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 23.6 g |
Creation
Date: 3/24/2020 5:56 PM |
Notes: Preboil gravity : 1030
Original Gravity : 1044 |
|
NEIPA LS
|
American IPA
|
20 Litres |
1.062 |
1.017 |
5.87 |
40.96 |
6.11 °L
|
225 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2021 11:34 AM |
Notes: |
|
New Ist Ipa
|
American IPA
|
25 Litres |
1.057 |
1.01 |
6.07 |
49.06 |
5.6 °L
|
225 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 7:14 PM |
Notes: 1 litre çöp oldu toplam ürün 27 litre fermentere alınan 26 litre . verim %76 |
|
RVoss IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.06 |
52.32 |
5.7 °L
|
225 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2020 12:56 AM |
Notes: |
|
Jex IPA
|
American IPA
|
25 Litres |
1.051 |
1.009 |
5.6 |
55.61 |
5.66 °L
|
225 |
1 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 10/20/2020 3:20 PM |
Notes: |
|
Imperial Stout
|
Imperial Stout
|
7 Gallons |
1.107 |
1.027 |
10.51 |
0 |
50 °L
|
225 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 11:46 PM |
Notes: |
|
NEIPA (Brewdog&Cloudwater Clone)
|
American IPA
|
19 Litres |
1.066 |
1.017 |
6.48 |
40.47 |
6.91 °L
|
225 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 71.8 g |
Creation
Date: 7/9/2020 10:22 PM |
Notes: |
|
Creamy Chocolate Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.097 |
1.025 |
9.45 |
65.64 |
31.81 °L
|
225 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.0 |
Creation
Date: 6/15/2020 5:35 AM |
Notes: Use blow-off tube for initial fermentation.
Rack to secondary after 1 week: soak oak cubes, cocao nibs, Godiva, and Grand Marnier the night before racking to secondary; add mixture directly to beer. Bottle after 2 weeks. Age for at least 90 days.
If all targets are met, the addition of the liquor mixture will raise the ABV to approximately 10 - 10.5%
grains: $15.50
brown sugar and molasses: $8.25
lme: $22.00
hops: $5.50
yeast: $9.50
cocao nibs: $8.00
oak chips: $10
liquors: $25
Total cost: $104
$1.77/12oz beer
|
|
Fruit Crazy IPA
|
American IPA
|
5 Gallons |
1.074 |
1.017 |
7.45 |
94.3 |
4.53 °L
|
225 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 2:02 AM |
Notes: |
|
IPA III
|
American IPA
|
25 Litres |
1.035 |
1.007 |
3.68 |
60.49 |
4.3 °L
|
225 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 8:44 AM |
Notes: |
|
Kinn Vestkyst
|
American IPA
|
23.5 Litres |
1.068 |
1.015 |
6.97 |
96.53 |
9.99 °L
|
225 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2017 8:58 PM |
Notes: |
|
KRUGER BRAVO IPA
|
American IPA
|
21 Litres |
1.059 |
1.011 |
6.31 |
42.09 |
7.98 °L
|
225 |
0 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 135.6 g |
Creation
Date: 1/17/2020 3:17 AM |
Notes: |
|
Celebration Ale - SN
|
American IPA
|
5 Gallons |
1.068 |
1.015 |
6.96 |
65.58 |
9.5 °L
|
225 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/11/2019 10:19 PM |
Notes: |
|
Delmonte Says Yes
|
American IPA
|
25 Litres |
1.051 |
1.01 |
5.39 |
31.75 |
5.25 °L
|
225 |
1 |
|
|
Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2019 2:26 PM |
Notes: Variation on the single malt IPA. Mandarenia Bavaria as the key hop. with 30g to be added at the second rack stage as a dry hop to increase flavour.
|
|
Milk King
|
Imperial Stout
|
20.8 Litres |
1.142 |
1.036 |
13.83 |
0 |
50 °L
|
225 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.295 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 10:40 AM |
Notes: |
|
Beer Cellar 40 Years
|
American IPA
|
20 Litres |
1.056 |
1.014 |
5.54 |
0 |
4.34 °L
|
225 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/19/2019 3:18 PM |
Notes: |
|
E-CascadeIPA001-24/07
|
American IPA
|
24 Litres |
1.057 |
1.011 |
6.06 |
46.03 |
6.44 °L
|
225 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 1:30 PM |
Notes: |
|
#51 APA Regreso
|
American IPA
|
40 Litres |
1.04 |
1.007 |
4.42 |
35.02 |
5.32 °L
|
225 |
0 |
|
Author:
|
|
|
|
Boil
Size: 52 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 10:46 AM |
Notes: |
|
Racing City- Justif IPA
|
American IPA
|
790 Gallons |
1.062 |
1.012 |
6.52 |
0 |
7.37 °L
|
225 |
0 |
|
Author:
|
|
info@goodnaturebrewing.com
|
|
Boil
Size: 620 Gallons |
Boil Time: 45 |
Boil Gravity: 1.079 |
Efficiency: 95 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 7:06 PM |
Notes: |
|
Double IPA
|
American IPA
|
5.5 Gallons |
1.077 |
1.018 |
7.76 |
151.7 |
7.11 °L
|
225 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 5:19 PM |
Notes: |
|
|
|