Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strawberry Wheat	Weissbier	6 Litres	1.073	1.02	6.94	16.41	5.25 °L	228	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2020 10:58 AM Notes:
Teste IRA	Irish Red Ale	20.8 Litres	1.041	1.01	4.04	19.91	13.91 °L	228	0
Author: GFerreira Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 4:08 PM Notes:
NZ Style Dunkles Weissbier	Dunkles Weissbier	5 Litres	1.062	1.009	6.95	7.17	22.72 °L	228	0
Author: ModelCitizenVlad Boil Size: 10.71 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 11:47 PM Notes:
Jubilee Red Ale	Irish Red Ale	5.5 Gallons	1.053	1.013	5.18	0	11.67 °L	228	0
Author: Peejers Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 12:11 PM Notes:
Awesome Recipe	Best Bitter	5 Gallons	1.061	1.048	1.68	0	10.67 °L	228	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2021 2:13 AM Notes:
Oktoberfest 2021	Märzen	5 Gallons	1.049	1.015	4.51	18.64	10.55 °L	228	1
Author: Brew Beard Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 8/3/2021 10:18 PM Notes:
American Pale Ale	Blonde Ale	4 Litres	1.058	1.015	5.71	44.1	7.2 °L	228	0
Author: Alfus27 Boil Size: 5.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 8:20 AM Notes:
Scott's Oktoberfest	Märzen	5 Gallons	1.054	1.009	5.9	25.91	10.38 °L	228	0
Author: ScottGarreau Boil Size: 4.76 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 1/1/2021 9:38 PM Notes:
Blugaarden Wheat	Weissbier	5 Gallons	1.045	1.011	4.39	16.32	3.17 °L	228	0
Author: Ryan Wessley Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 3:40 PM Notes:
Red Dead Redrinktion	Irish Red Ale	5 Gallons	1.056	1.014	5.54	29.08	17.84 °L	228	0
Author: MrStinky Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 10:46 PM Notes:
Awesome Recipe	English Porter	24 Litres	1.048	1.014	4.41	25.74	22.22 °L	228	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 9:26 PM Notes:
Oktoberfest-kanzelt	Märzen	5 Gallons	1.055	1.012	5.63	30.48	12.71 °L	228	0
Author: dmcroberts Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 4:36 PM Notes:
Not DEBC Dallas Blonde	Blonde Ale	5.5 Gallons	1.05	1.01	5.24	23.53	3.72 °L	228	0
Author: GrindGrain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 8/4/2020 4:11 PM Notes:
Wedding Beer	Blonde Ale	5 Gallons	1.048	1.009	5.05	23.41	7.49 °L	228	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 5/6/2020 7:36 PM Notes:
VW Stout	Oatmeal Stout	5.5 Gallons	1.06	1.014	6.09	10.65	29.69 °L	228	0
Author: Markat Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 4/6/2020 6:26 AM Notes: Added 2 tsp Vanilla extract at 0 minutes, flamout
Chocolate Milk Stout	Sweet Stout	21 Litres	1.061	1.018	5.57	24.65	26.9 °L	228	0
Author: SOMA Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 5:42 AM Notes:
Hefeweizen 1	Weissbier	5.5 Gallons	1.054	1.013	5.31	20.39	9.13 °L	228	0
Author: TravisGunderson Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 3:54 AM Notes:
My Hefe 3	Weissbier	22 Litres	1.05	1.012	5.03	3.82	3.9 °L	228	0
Author: Hodo Boil Size: 8 Litres Boil Time: 20 Boil Gravity: 1.137 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 5:43 AM Notes:
Apa 2	Blonde Ale	20 Litres	1.064	1.013	6.69	35.46	8.6 °L	228	0
Author: Freddiscus Boil Size: 24 Litres Boil Time: 80 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 11:48 AM Notes:
SF - Wheat Beer	Weissbier	35 Litres	1.051	1.013	4.99	11.16	3.7 °L	228	1
Author: SF-brewing Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 7:46 AM Notes:
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