Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Round2	American IPA	5 Gallons	1.087	1.022	8.52	0	9.7 °L	361	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.173 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2020 1:20 AM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.051	1.012	5.19	35.29	11.23 °L	361	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2023 7:43 PM Notes:
Imperial Stout	Imperial Stout	7.6 Gallons	1.093	1.025	8.91	0	39.93 °L	361	0
Author: Boil Size: 9.1 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 11:01 PM Notes:
Awesome Recipe	American IPA	24 Litres	1.058	1.014	5.7	45.82	44.22 °L	361	0
Author: Gintaras Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 8:02 PM Notes:
Imperial Honey Saison	Saison	6 Gallons	1.069	1.015	7.09	48.53	5.64 °L	361	0
Author: Jayjay1976 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 5:37 PM Notes: Riff on a Brewer's Best imperial blonde ale kit that was a bit old. Replaced the kit hops with Sabro, fermented with Saison yeast.
Awesome Recipe	Belgian Tripel	5.5 Gallons	1.017	1	2.2	0	2.37 °L	361	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2021 3:36 AM Notes:
Os Pido Posada	Specialty IPA: Red IPA	5.5 Gallons	1.053	1.014	5.16	41.35	10.5 °L	361	0
Author: Davidiaz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 5:28 PM Notes:
Amber And Brown American Beer	American Amber Ale	5.5 Gallons	1.05	1.014	4.81	26.07	14.51 °L	361	0
Author: alyssa1473 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 4:01 AM Notes:
Chocolate Coconut Cream Stout	American Stout	5 Gallons	1.057	1.014	5.61	44.19	39.44 °L	361	2
Author: NWBS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 11:40 PM Notes:
No Name Ipa	Specialty IPA: White IPA	1000 Litres	1.057	1.01	6.11	39.08	5.69 °L	361	0
Author: slob Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 8:56 AM Notes:
Citra Testbed	American Pale Ale	3.8 Litres	11.463	2.598	4.72	33.48	4.12 °L	361	1
Author: fredcai6 Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 8.8 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: Honey Priming Amount: 30 g Creation Date: 7/10/2018 1:56 AM Notes:
The Amber Room	American Amber Ale	5 Gallons	1.059	1.018	5.43	33.66	10.59 °L	361	0
Author: Dy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.49 psi Creation Date: 5/8/2020 12:46 PM Notes: Part of the World War II line of brews, The Amber Room is a hidden treasure. Considered the eighth wonder of the world, The Amber Room disappeared during World War II, only to re-appear as a delicious Amber Ale.
Citra Pale Ale (extract)	American Pale Ale	5.5 Gallons	1.048	1.009	5.06	24.92	8.57 °L	361	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 3:38 PM Notes:
Black IPA Extract	Specialty IPA: Black IPA	5 Gallons	1.08	1.014	8.74	70.64	47 °L	361	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 2:48 PM Notes:
Roi De Belges	Belgian Golden Strong Ale	1 Gallons	1.077	1.013	8.46	35.22	5.24 °L	361	0
Author: Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 3:39 AM Notes:
Lunar Shock	Witbier	5 Gallons	1.062	1.019	5.74	5.23	4.5 °L	361	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 12.2 oz Creation Date: 12/25/2019 8:13 PM Notes:
Darwins Tubercle	American Pale Ale	21 Litres	1.055	1.013	5.54	45	3.9 °L	361	0
Author: Byron15.1% Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 2:21 AM Notes:
Koalafication	Double IPA	5.5 Gallons	1.073	1.015	7.55	46.52	8.49 °L	361	0
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/2/2019 2:53 AM Notes:
Chosun Pale Ale	American Pale Ale	18 Litres	1.05	1.011	5.09	29.98	8.28 °L	361	0
Author: livesaem@gmail.com Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2019 4:53 AM Notes:
PRIMER IPA	American IPA	10 Litres	1.279	1.063	28.38	0	50 °L	361	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.245 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50 Creation Date: 7/2/2019 1:19 AM Notes:
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