|
Light Ale
|
American Pale Ale
|
5 Gallons |
1.043 |
1.01 |
4.31 |
18.16 |
2.78 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 18 |
Creation
Date: 7/11/2020 7:25 PM |
| Notes: |
|
|
Nourishing Porter
|
Brown Porter
|
5 Gallons |
1.055 |
1.016 |
5.07 |
25.81 |
40.63 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2023 12:19 AM |
| Notes: |
|
|
Sprruse IPA
|
American Light Lager
|
10 Gallons |
1.05 |
1.012 |
4.9 |
67.74 |
10.03 °L
|
360 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2022 8:45 PM |
| Notes: |
|
|
Imperial Stout - Extract
|
Russian Imperial Stout
|
21 Litres |
1.09 |
1.018 |
9.43 |
92.75 |
42.9 °L
|
360 |
0 |
|
|
|
| Boil
Size: 25.06 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2022 3:28 PM |
| Notes: |
|
|
Rambrew Citra Lite
|
American Light Lager
|
10 Litres |
1.039 |
1.007 |
4.19 |
10.78 |
3.61 °L
|
360 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 15 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 78.6 g |
Creation
Date: 7/12/2021 5:52 PM |
| Notes: |
|
|
Porter Agua Smapa
|
Brown Porter
|
25 Litres |
1.052 |
1.015 |
4.87 |
30.98 |
29.57 °L
|
360 |
0 |
|
|
|
| Boil
Size: 30.29 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 6:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial IPA
|
1.1 Gallons |
1.076 |
1.008 |
8.95 |
103.3 |
8.44 °L
|
360 |
0 |
|
|
|
| Boil
Size: 1.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 6:31 AM |
| Notes: |
|
|
Dry Hopped Hard Cider
|
Common Cider
|
10 Litres |
1.05 |
1.015 |
4.59 |
0 |
6.54 °L
|
360 |
1 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: N/A |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: 1.11 bar |
Creation
Date: 10/21/2020 1:23 AM |
| Notes: |
|
|
Traditional Bomm Recipe
|
Semi-Sweet Mead
|
1 Gallons |
1.105 |
1.025 |
10.47 |
0 |
4.5 °L
|
360 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.105 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 11:24 PM |
Notes: Days for the nutrient is not number of days in primary but number of days of primary. 0 being the day bucket was just shaken, 7 being the 7th day of fermentation.
The last Fermaid O addition is made at 1/3rd sugar break or 7 days or whichever happens first. |
|
|
Blue
|
Fruit Beer
|
5 Gallons |
1.049 |
1.009 |
5.3 |
18.44 |
6.44 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2020 6:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.071 |
1.017 |
7.18 |
64.59 |
8.28 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2018 11:02 PM |
| Notes: |
|
|
Barking Mad Old Ale - A Blitzen Xmas
|
Old Ale
|
6 Gallons |
1.069 |
1.016 |
6.94 |
36.9 |
16.76 °L
|
360 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6 oz |
Creation
Date: 4/6/2020 12:57 AM |
| Notes: |
|
|
After Ther After Ther After Ther After The After The After The
|
American Light Lager
|
20.8 Litres |
1.5 |
1.125 |
49.22 |
0 |
50 °L
|
360 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 1:32 PM |
| Notes: |
|
|
Mead No 5
|
Dry Mead
|
1 Gallons |
1.092 |
1.001 |
11.91 |
0 |
4.11 °L
|
360 |
1 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.092 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2019 4:40 AM |
| Notes: |
|
|
Pale-oma
|
Fruit Beer
|
5 Gallons |
1.063 |
1.016 |
6.17 |
38.64 |
8.62 °L
|
360 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2019 2:30 PM |
| Notes: |
|
|
Dunk InPrublic IPA
|
American Light Lager
|
20 Litres |
1.049 |
1.009 |
5.24 |
61.12 |
25.96 °L
|
360 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 9:33 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.002 |
1 |
0.2 |
0 |
5.48 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 3:43 PM |
| Notes: |
|
|
Mead
|
Dry Mead
|
5.5 Gallons |
1.023 |
1.006 |
2.26 |
0 |
2.55 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2019 2:28 AM |
| Notes: |
|
|
Cocoa Vanilla Porter
|
Baltic Porter
|
5.5 Gallons |
1.008 |
1.002 |
0.75 |
0 |
2.25 °L
|
360 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 12:08 AM |
| Notes: |
|
|
Braggot
|
Braggot
|
3 Gallons |
1.084 |
1.01 |
9.69 |
7.26 |
5.1 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 6:31 PM |
| Notes: |
|
|
|
|