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Awesome Recipe

Method: Extract
Style: Mild
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)

Created: Saturday April 24th 2021

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (tinseth):

14.2

SRM (daniels):

18.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 lb	Great Western - White Wheat3.3 lb White Wheat	37	3.5	31%
2.20 lb	Great Western - Superior Pilsen (1.6 °L)2.2 lb Superior Pilsen (1.6 °L)	35	1.6	20.7%
1 lb	Briess - Organic Caramel Malt - 120L1 lb Organic Caramel Malt - 120L	32.2	120	9.4%
0.25 lb	Briess - Chocolate0.25 lb Chocolate	25	350	2.4%
0.50 lb	Weyermann - Vienna Malt0.5 lb Vienna Malt	37	3.5	4.7%
0.38 lb	Weyermann - Caramunich Type 10.38 lb Caramunich Type 1	33.5	35	3.6%
3 lb	American - Pale Ale3 lb Pale Ale	37	3.5	28.2%
10.63 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	BSG - East Kent Goldings0.5 oz East Kent Goldings Hops	Pellet	5.3	Boil	60 min	11.22	41.7%
0.70 oz	East Kent Goldings0.7 oz East Kent Goldings Hops	Pellet	5	Boil	5 min	2.95	58.3%
1.20 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	BSG - East Kent Goldings (Pellet)	11.22	41.7%
0.70 oz	East Kent Goldings (Pellet)	2.95	58.3%
1.20 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 87 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

238

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-01 15:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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