Smoked Rye Porter
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No Profile Selected |
21.5 Litres |
1.048 |
1.008 |
5.25 |
0 |
29.4 °L
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85 |
0 |
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Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 1:16 PM |
Notes: |
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Werewolf Of London
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No Profile Selected |
5.5 Gallons |
1.044 |
1.01 |
4.45 |
44.36 |
9.45 °L
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85 |
0 |
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2024 3:29 AM |
Notes: |
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Summer Lager 2024
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No Profile Selected |
5.5 Gallons |
1.042 |
1.006 |
4.69 |
18.22 |
3.88 °L
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85 |
0 |
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 12:52 PM |
Notes: |
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NOSER
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No Profile Selected |
310 Gallons |
9.393 |
2.403 |
3.69 |
18.48 |
16.77 °L
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85 |
0 |
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Boil
Size: 325 Gallons |
Boil Time: 60 |
Boil Gravity: 9 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2024 7:41 PM |
Notes: |
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Kentstone Ale
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No Profile Selected |
25 Litres |
1.028 |
1.007 |
2.85 |
43.05 |
7.64 °L
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85 |
0 |
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Author:
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Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2024 10:54 AM |
Notes: |
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Tangerine Wheat
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No Profile Selected |
310 Gallons |
1.038 |
1.007 |
4.1 |
21.44 |
10.01 °L
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85 |
0 |
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Boil
Size: 342 Gallons |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2024 9:32 PM |
Notes: |
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Maiz Morado
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No Profile Selected |
500 Litres |
1.056 |
1.014 |
5.53 |
0 |
5.01 °L
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85 |
0 |
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Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 12:31 PM |
Notes: |
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MV NEIPA
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No Profile Selected |
5.5 Gallons |
1.074 |
1.02 |
7.05 |
45.74 |
5.22 °L
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85 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 3:59 AM |
Notes: Follow |
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Honey Maple
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No Profile Selected |
30 Gallons |
1.079 |
1.02 |
7.75 |
0 |
5.14 °L
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85 |
0 |
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Author:
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Boil
Size: 31.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2024 4:24 PM |
Notes: |
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Sour IPA
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No Profile Selected |
410 Litres |
15.529 |
2.436 |
7.07 |
0.01 |
4.32 °L
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85 |
0 |
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Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2024 7:21 AM |
Notes: 41度で発酵。乳酸菌をFVで。CO2パージ。0IBU
発酵終了後 18度で乳酸菌回収。酸素パージしてベルジャンイーストで発酵。 |
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Awesome Recipe
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No Profile Selected |
3000 Litres |
1.021 |
1.005 |
2.06 |
0 |
1.53 °L
|
85 |
0 |
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Boil
Size: 3200 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 11:25 AM |
Notes: |
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Coffee Water
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No Profile Selected |
10 Litres |
1 |
1 |
0 |
0 |
0 °L
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85 |
0 |
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Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 50 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 12:48 PM |
Notes: |
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Pgbxevs
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No Profile Selected |
21 Litres |
1.088 |
1.035 |
7.05 |
3.93 |
5.17 °L
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85 |
0 |
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 1:26 AM |
Notes: Target: Ph 3.3-3.4
After fermentied beer
I'm going to mix blend mango & passion fruit puree
Amount puree can change depending on the situation.
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Cascade Mosaic
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No Profile Selected |
5 Gallons |
1.05 |
1.01 |
5.33 |
42.9 |
8.41 °L
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85 |
0 |
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Author:
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Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 11:12 PM |
Notes: |
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MBCC Lager Winner Petter Lorentsen
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No Profile Selected |
1050 Litres |
12.416 |
3.203 |
4.93 |
36.7 |
4.13 °L
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85 |
0 |
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Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 89 |
Mash Thickness: 5.63 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 8:26 AM |
Notes: |
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Honey Helles
|
No Profile Selected |
250 Gallons |
11.729 |
2.3 |
5.02 |
25.68 |
8.91 °L
|
85 |
0 |
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Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 3:49 PM |
Notes: |
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Stout
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.011 |
5.12 |
25.3 |
43.46 °L
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85 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2024 5:20 PM |
Notes: |
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Test Pale Ale
|
No Profile Selected |
49 Litres |
1.063 |
1.016 |
6.2 |
0 |
4.57 °L
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85 |
0 |
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Boil
Size: 60.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 1:38 AM |
Notes: |
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Elizabeth II
|
No Profile Selected |
1100 Litres |
1.049 |
1.011 |
4.95 |
33.65 |
4.37 °L
|
85 |
0 |
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Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2024 2:26 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
3000 Litres |
1.034 |
1.009 |
3.37 |
0 |
3.15 °L
|
85 |
0 |
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Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 8:58 AM |
Notes: |
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