Wyeast - Danish Lager 2042 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Low

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 9%

Minimum Temperature: 46°F

Maximum Temperature: 56°F

Most Used In:

Style	Recipes
German Pilsner (Pils)	80
Classic American Pilsner	56
International Pale Lager	41
Bohemian Pilsener	38
Dortmunder Export	36
Premium American Lager	28
American Light Lager	18
German Helles Exportbier	17
Vienna Lager	17
German Pils	14
Vienna Lager	13
Munich Helles	10
Dark American Lager	6
International Amber Lager	6
Doppelbock	6
Oktoberfest/Märzen	6
American Lager	5
Festbier	5
Standard American Lager	5
American IPA	5
California Common Beer	5
Cream Ale	4
Czech Premium Pale Lager	4
Märzen	4
Czech Pale Lager	4
Imperial IPA	4
Munich Dunkel	4
American Stout	3
Light American Lager	3
Munich Helles	3
Specialty Beer	2
Helles Bock	2
Schwarzbier	2
Baltic Porter	2
Belgian Golden Strong Ale	2
Pre-Prohibition Lager	2
American IPA	1
Doppelbock	1
American Porter	1
Kellerbier: Amber Kellerbier	1
American Amber Ale	1
Mixed-Style Beer	1
Dunkles Bock	1
Kellerbier: Pale Kellerbier	1
Schwarzbier	1
Traditional Bock	1
Clone Beer	1
Baltic Porter	1
American Pale Ale	1
Weizenbock	1
Maibock/Helles Bock	1
Brown Porter	1
Robust Porter	1
Saison	1