Wyeast - American Wheat 1010 - Yeast

Type: Wheat

Form: Liquid

Flocculation: Low

Laboratory: Wyeast

Attenuation: 76%

Alcohol Tolerance: 10%

Minimum Temperature: 58°F

Maximum Temperature: 74°F

Most Used In:

Style	Recipes
American Wheat Beer	1,223
American Wheat or Rye Beer	1,068
Fruit Beer	323
Weizen/Weissbier	198
Weissbier	169
American Pale Ale	64
American Pale Ale	58
Dunkelweizen	53
American Light Lager	44
Witbier	42
American IPA	39
California Common Beer	38
Kölsch	37
Specialty Beer	33
American IPA	33
Spice, Herb, or Vegetable Beer	29
Cream Ale	28
Witbier	28
American Amber Ale	21
Blonde Ale	21
Blonde Ale	16
Imperial IPA	14
Specialty Fruit Beer	14
Dunkles Weissbier	13
Kölsch	13
German Leichtbier	13
Cream Ale	12
Mixed-Style Beer	11
Specialty IPA: White IPA	10
Wheatwine	9
Fruit and Spice Beer	9
Belgian Specialty Ale	8
Spice, Herb, or Vegetable Beer	8
Roggenbier (German Rye Beer)	7
Weizenbock	7
Saison	6
Experimental Beer	6
Märzen	6
Berliner Weisse	6
Other Smoked Beer	5
American Barleywine	5
Düsseldorf Altbier	5
Specialty IPA: Rye IPA	5
Specialty IPA: New England IPA	5
Weizenbock	4
Classic American Pilsner	4
Clone Beer	4
Belgian Blond Ale	4
American Amber Ale	4
American Brown Ale	4
Double IPA	4
Fruit Beer	4
Belgian Pale Ale	3
Baltic Porter	3
German Pilsner (Pils)	3
Holiday/Winter Special Spiced Beer	3
Berliner Weisse	3
Specialty Smoked Beer	3
Gose	3
Imperial Stout	3
Fruit Lambic	2
Mild	2
American Stout	2
Irish Red Ale	2
American Brown Ale	2
North German Altbier	2
Robust Porter	2
Common Cider	2
Mixed-Fermentation Sour Beer	2
Altbier	2
Australian Sparkling Ale	2
International Amber Lager	2
Doppelbock	2
Piwo Grodziskie	2
Northern English Brown	2
English Barleywine	1
Old Ale	1
Russian Imperial Stout	1
Standard/Ordinary Bitter	1
Irish Red Ale	1
Belgian Golden Strong Ale	1
American Strong Ale	1
Scottish Export	1
Specialty IPA: Black IPA	1
American Porter	1
Munich Helles	1
California Common	1
Autumn Seasonal Beer	1
Brett Beer	1
Classic Style Smoked Beer	1
English Barleywine	1
Belgian Blond Ale	1
Gueuze	1
Belgian Pale Ale	1
British Golden Ale	1
Specialty IPA: Brown IPA	1
Roggenbier	1
English IPA	1
Light American Lager	1
American Stout	1
Southern English Brown	1

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