White Labs - Munich Helles Yeast WLP860 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 70%

Alcohol Tolerance: Medium

Minimum Temperature: 48°F

Maximum Temperature: 52°F

Most Used In:

Style	Recipes
Munich Helles	170
Munich Helles	88
International Pale Lager	21
Märzen	20
German Pils	18
Vienna Lager	17
Helles Bock	17
Doppelbock	15
Festbier	15
German Pilsner (Pils)	14
American Lager	13
Munich Dunkel	11
Oktoberfest/Märzen	10
Munich Dunkel	9
Maibock/Helles Bock	8
Doppelbock	7
Czech Premium Pale Lager	7
Baltic Porter	6
American Light Lager	6
Pre-Prohibition Lager	6
Schwarzbier	6
Schwarzbier	5
Light American Lager	5
Kellerbier: Pale Kellerbier	5
American IPA	5
German Leichtbier	5
Vienna Lager	5
Classic American Pilsner	5
Bohemian Pilsener	4
Dortmunder Export	3
Dark Mild	3
German Helles Exportbier	3
Dark American Lager	2
Baltic Porter	2
Kölsch	2
Witbier	2
Specialty Smoked Beer	2
Czech Pale Lager	2
Brown Porter	2
International Amber Lager	2
Traditional Bock	2
Kellerbier: Amber Kellerbier	1
Specialty IPA: New England IPA	1
International Dark Lager	1
Rauchbier	1
Czech Dark Lager	1
Dunkles Bock	1
Czech Amber Lager	1
Blonde Ale	1
Dunkles Weissbier	1
American Wheat or Rye Beer	1
Specialty Beer	1
Experimental Beer	1
Weizenbock	1
Scottish Heavy	1
Weissbier	1
Foreign Extra Stout	1
Irish Red Ale	1
Classic Rauchbier	1