White Labs - Munich Helles Yeast WLP860 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 70%

Alcohol Tolerance: Medium

Minimum Temperature: 48°F

Maximum Temperature: 52°F

Most Used In:

Style	Recipes
Munich Helles	178
Munich Helles	88
International Pale Lager	22
Märzen	19
German Pils	19
Vienna Lager	17
Helles Bock	17
Doppelbock	15
German Pilsner (Pils)	15
Festbier	15
American Lager	13
Munich Dunkel	11
Oktoberfest/Märzen	10
Munich Dunkel	9
Maibock/Helles Bock	8
Czech Premium Pale Lager	7
Doppelbock	7
Light American Lager	7
Baltic Porter	6
Pre-Prohibition Lager	6
Kellerbier: Pale Kellerbier	6
Schwarzbier	6
American IPA	5
German Leichtbier	5
Schwarzbier	5
American Light Lager	5
Vienna Lager	5
Classic American Pilsner	5
Bohemian Pilsener	4
Kellerbier: Amber Kellerbier	3
Dortmunder Export	3
Dark Mild	3
Czech Pale Lager	3
German Helles Exportbier	3
Baltic Porter	2
Traditional Bock	2
Brown Porter	2
Dark American Lager	2
Kölsch	2
Specialty Smoked Beer	2
International Amber Lager	2
Witbier	2
Weissbier	1
Specialty Beer	1
Dunkles Bock	1
Czech Amber Lager	1
Specialty IPA: New England IPA	1
Blonde Ale	1
Czech Dark Lager	1
Rauchbier	1
Weizenbock	1
International Dark Lager	1
Foreign Extra Stout	1
Classic Rauchbier	1
Dunkles Weissbier	1
Scottish Heavy	1
Irish Red Ale	1
American Wheat or Rye Beer	1
Experimental Beer	1