White Labs - Munich Helles Yeast WLP860 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 70%

Alcohol Tolerance: Medium

Minimum Temperature: 48°F

Maximum Temperature: 52°F

Most Used In:

Style	Recipes
Munich Helles	167
Munich Helles	87
International Pale Lager	21
Märzen	20
German Pils	18
Vienna Lager	17
Helles Bock	16
Doppelbock	15
German Pilsner (Pils)	14
Festbier	14
Munich Dunkel	11
American Lager	11
Oktoberfest/Märzen	10
Munich Dunkel	10
Maibock/Helles Bock	8
Czech Premium Pale Lager	7
Doppelbock	7
Baltic Porter	6
Pre-Prohibition Lager	6
Schwarzbier	6
Light American Lager	5
Kellerbier: Pale Kellerbier	5
German Leichtbier	5
Schwarzbier	5
American Light Lager	5
Classic American Pilsner	5
Vienna Lager	5
American IPA	4
Bohemian Pilsener	4
Dark Mild	3
Czech Pale Lager	3
German Helles Exportbier	3
Dortmunder Export	2
Baltic Porter	2
Kölsch	2
Dark American Lager	2
Brown Porter	2
Specialty Smoked Beer	2
Witbier	2
Traditional Bock	2
Rauchbier	1
Czech Dark Lager	1
Blonde Ale	1
Specialty IPA: New England IPA	1
International Dark Lager	1
Czech Amber Lager	1
Dunkles Bock	1
Kellerbier: Amber Kellerbier	1
Dunkles Weissbier	1
International Amber Lager	1
American Wheat or Rye Beer	1
Experimental Beer	1
Specialty Beer	1
Weizenbock	1
Scottish Heavy	1
Weissbier	1
Foreign Extra Stout	1
Irish Red Ale	1
Classic Rauchbier	1