Omega Yeast Labs - Mexican Lager OYL-113 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: Omega Yeast Labs

Attenuation: 74%

Alcohol Tolerance: 9%

Minimum Temperature: 50°F

Maximum Temperature: 55°F

Most Used In:

Style	Recipes
International Pale Lager	142
American Lager	41
American Light Lager	28
Vienna Lager	27
International Amber Lager	26
Light American Lager	16
International Dark Lager	12
Vienna Lager	10
Premium American Lager	10
Classic American Pilsner	9
German Leichtbier	7
American IPA	6
Standard American Lager	6
Märzen	5
Czech Pale Lager	4
Munich Dunkel	4
Bohemian Pilsener	4
German Pils	3
California Common Beer	3
Munich Helles	3
American IPA	2
Spice, Herb, or Vegetable Beer	2
Dortmunder Export	2
Czech Premium Pale Lager	2
Blonde Ale	2
Festbier	2
German Pilsner (Pils)	2
German Helles Exportbier	2
Kölsch	2
Czech Amber Lager	2
Dark American Lager	2
American Amber Ale	1
Mixed-Style Beer	1
British Golden Ale	1
Specialty IPA: White IPA	1
Schwarzbier	1
Munich Dunkel	1
Munich Helles	1
Pre-Prohibition Lager	1
American Wheat Beer	1
Experimental Beer	1
Schwarzbier	1
Czech Dark Lager	1
Dark Mild	1
Doppelbock	1
Alternative Grain Beer	1
Clone Beer	1
Specialty IPA: Brown IPA	1
Rauchbier	1
Oktoberfest/Märzen	1
Specialty IPA: Belgian IPA	1
Specialty Wood-Aged Beer	1
Kellerbier: Amber Kellerbier	1
Helles Bock	1