German Wheat and Rye Beer - Dunkelweizen (BJCP 2008) - Yeasts | Brewer's Friend
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Yeasts Used In Dunkelweizen (BJCP 2008) Recipes

Name Recipes
Wyeast - Weihenstephan Weizen 3068 65
White Labs - Hefeweizen Ale Yeast WLP300 50
Fermentis - Safbrew - Wheat Beer Yeast WB-06 40
Mangrove Jack - Bavarian Wheat Yeast M20 20
Danstar - Munich Dry Wheat Yeast 10
Fermentis - Safale-WB06 9
White Labs - Hefeweizen IV Ale Yeast WLP380 9
Fermentis - Safale - American Ale Yeast US-05 8
Wyeast - Bavarian Wheat 3056 7
Lallemand - LALBREW® MUNICH CLASSIC WHEAT BEER YEAST 6
Danstar - Munich Classic Wheat Beer Yeast 6
Wyeast - German Wheat 3333 6
White Labs - Bavarian Weizen Yeast WLP351 5
Imperial Yeast - G01 Stefon 5
Wyeast - Bavarian Wheat 3638 5
Wyeast - American Wheat 1010 4
Fermentis - Safbrew - General/Belgian Yeast S-33 3
Fermentis - Saflager - German Lager Yeast W-34/70 3
Wyeast - German Ale 1007 3
White Labs - American Hefeweizen Ale Yeast WLP320 3
Fermentis - Safbrew - Specialty Ale Yeast T-58 2
Fermentis - Safale - English Ale Yeast S-04 2
Wyeast - Belgian Wheat 3942 2
Wyeast - American Ale 1056 2
Omega Yeast Labs - Bananza OYL-400 2