American Ale - American Pale Ale (BJCP 2008) - Steeping Grains | Brewer's Friend
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Steeping Grains Used In American Pale Ale (BJCP 2008) Recipes

Name Recipes Avg. Usage Usage Range
American - Carapils (Dextrine Malt) 90 42% 9% - 100%
Caramel / Crystal 60L 84 61% 13% - 100%
American - Caramel / Crystal 20L 77 62% 15% - 100%
American - Caramel / Crystal 40L 64 63% 11% - 100%
American - Caramel / Crystal 10L 45 59% 18% - 100%
US - Pale 2-Row 35 46% 14% - 100%
Honey Malt 29 35% 11% - 75%
American - Victory 28 38% 13% - 100%
Munich - Light 10L 25 48% 11% - 100%
American - Caramel / Crystal 15L 22 62% 17% - 100%
German - Carapils 20 39% 13% - 100%
Belgian - Biscuit 19 32% 9% - 100%
United Kingdom - Maris Otter Pale 18 62% 33% - 100%
American - Pale Ale 12 66% 20% - 100%
Aromatic Malt 12 47% 16% - 100%
American - Wheat 11 50% 25% - 100%
United Kingdom - Cara Malt 11 55% 17% - 100%
Flaked Oats 10 45% 20% - 80%
German - CaraFoam 10 27% 8% - 100%
German - Melanoidin 9 34% 7% - 100%
American - White Wheat 9 33% 10% - 50%
American - Caramel / Crystal 80L 8 59% 20% - 100%
American - Vienna 8 41% 14% - 64%
German - CaraRed 8 53% 13% - 100%
United Kingdom - Crystal 60L 8 53% 15% - 100%
American - Caramel / Crystal 30L 8 67% 50% - 100%
American - Caramel / Crystal 120L 7 54% 11% - 100%
Munich 7 53% 21% - 100%
Rye 7 44% 15% - 67%
German - CaraHell 6 50% 18% - 87%
American - Pilsner 6 71% 43% - 100%
Munich Dark 20L 6 48% 25% - 100%
German - CaraMunich I 6 54% 23% - 100%
United Kingdom - Wheat 6 31% 13% - 67%
Belgian - CaraVienne 5 65% 25% - 100%
Flaked Wheat 5 47% 9% - 100%
United Kingdom - Crystal 45L 5 78% 33% - 100%
United Kingdom - Crystal 90L 4 80% 20% - 100%
German - Pale Ale 4 62% 25% - 100%
United Kingdom - Crystal 30L 4 52% 20% - 100%
United Kingdom - Crystal 15L 4 83% 33% - 100%
American - Caramel / Crystal 75L 4 41% 16% - 71%
American - Pale 2-Row - Toasted 4 50% 20% - 100%
German - Vienna 3 60% 25% - 100%
German - Pilsner 3 79% 36% - 100%
Briess - Brewers Torrified Wheat 3 34% 20% - 50%
Rolled Oats 3 26% 5% - 40%
Gambrinus - Honey Malt 3 81% 67% - 100%
American - Pale 6-Row 3 60% 50% - 71%
United Kingdom - Crystal 70L 3 94% 82% - 100%
American - Red Wheat 3 35% 25% - 50%
German - Acidulated Malt 3 44% 14% - 100%
Aromatic 3 20% 13% - 33%
United Kingdom - Malted Naked Oats 3 60% 31% - 100%
Briess - Caramel Malt - 40L 2 100% 100% - 100%
United Kingdom - Crystal 50L 2 58% 17% - 100%
United Kingdom - Golden Promise 2 74% 47% - 100%
Belgian - Pilsner 2 49% 25% - 73%
Simpsons - Crystal T50 2 24% 20% - 29%
Simpsons - CaraMalt 2 67% 67% - 67%
United Kingdom - Pale Chocolate 2 30% 20% - 40%
United Kingdom - Pale 2-Row 2 83% 67% - 100%
United Kingdom - Crystal 140L 2 72% 44% - 100%
Belgian - Caramel Pils 2 63% 50% - 75%
Flaked Corn 2 83% 67% - 100%
Flaked Rye 2 33% 15% - 50%
Torrified Wheat 2 42% 33% - 50%
Briess - Bonlander Munich Malt 10L 2 50% 49% - 50%
American - CaraCrystal Wheat Malt 2 15% 14% - 17%
American - Caramel / Crystal 90L 2 45% 23% - 67%
American - Chocolate 2 41% 31% - 50%
Munich - 60L 2 38% 25% - 50%
American - Special Roast 2 24% 19% - 29%
United Kingdom - Chocolate 2 10% 8% - 13%
Belgian - CaraMunich 2 56% 13% - 100%
Flaked Barley 2 34% 18% - 50%
Special B 2 32% 25% - 40%
German - CaraAmber 2 31% 13% - 50%
German - CaraAroma 2 57% 13% - 100%
German - CaraMunich II 2 100% 100% - 100%
United Kingdom - Amber 2 63% 25% - 100%
United Kingdom - Carastan (30/37) 2 42% 33% - 50%