Hallertau Tradition (Germany)
Description: "Earthy, grassy, aromas of nectar fruits. Tradition is a Hüll-bred fine aroma hop originating from Hallertau Mittelfrüher, Hallertauer Gold and Saaz. Bred specifically for fungus and disease resistance, it succeeded in that effort and also features higher alpha acids than its parent varieties, low cohumulone and higher myrcene."
Most Used In:
Style | Uses | Avg. Usage | Usage Range |
---|---|---|---|
Weissbier | 203 | 82% | 10% - 100% |
Märzen | 112 | 77% | 20% - 100% |
Kölsch | 81 | 71% | 5% - 100% |
German Pilsner (Pils) | 75 | 60% | 10% - 100% |
Munich Helles | 74 | 74% | 2% - 100% |
International Pale Lager | 67 | 66% | 14% - 100% |
Weizen/Weissbier | 48 | 84% | 13% - 100% |
Kölsch | 43 | 63% | 10% - 100% |
Witbier | 42 | 76% | 19% - 100% |
Festbier | 39 | 78% | 11% - 100% |
Munich Dunkel | 38 | 77% | 22% - 100% |
Schwarzbier | 38 | 71% | 25% - 100% |
Oktoberfest/Märzen | 34 | 75% | 13% - 100% |
Dunkles Weissbier | 34 | 93% | 25% - 100% |
Saison | 34 | 61% | 14% - 100% |
German Pils | 33 | 66% | 8% - 100% |
Vienna Lager | 31 | 68% | 26% - 100% |
Blonde Ale | 31 | 52% | 7% - 100% |
Doppelbock | 27 | 72% | 22% - 100% |
American Pale Ale | 26 | 43% | 2% - 100% |
Belgian Tripel | 25 | 45% | 14% - 100% |
Belgian Blond Ale | 24 | 50% | 17% - 100% |
Light American Lager | 23 | 74% | 20% - 100% |
Belgian Pale Ale | 23 | 56% | 9% - 100% |
Saison | 23 | 52% | 19% - 100% |
Cream Ale | 23 | 66% | 22% - 100% |
Irish Red Ale | 22 | 57% | 18% - 100% |
American Lager | 21 | 66% | 18% - 100% |
Weizenbock | 20 | 74% | 22% - 100% |
Belgian Dubbel | 20 | 56% | 8% - 100% |
Helles Bock | 18 | 66% | 25% - 100% |
American IPA | 17 | 34% | 11% - 71% |
American Light Lager | 17 | 77% | 21% - 100% |
Belgian Golden Strong Ale | 17 | 53% | 8% - 100% |
Trappist Single | 16 | 48% | 13% - 100% |
American Wheat Beer | 16 | 67% | 33% - 100% |
Maibock/Helles Bock | 15 | 60% | 31% - 100% |
American Amber Ale | 15 | 58% | 13% - 100% |
Vienna Lager | 14 | 75% | 32% - 100% |
International Amber Lager | 14 | 70% | 20% - 100% |
Belgian Dark Strong Ale | 13 | 57% | 22% - 100% |
American Porter | 13 | 56% | 10% - 100% |
Berliner Weisse | 13 | 69% | 25% - 100% |
Belgian Tripel | 13 | 54% | 10% - 100% |
Dunkles Bock | 12 | 81% | 39% - 100% |
Czech Pale Lager | 12 | 64% | 13% - 100% |
Gose | 12 | 89% | 42% - 100% |
Fruit Beer | 12 | 70% | 11% - 100% |
Munich Helles | 12 | 68% | 25% - 100% |
Altbier | 12 | 47% | 20% - 100% |
German Leichtbier | 12 | 57% | 21% - 100% |
Doppelbock | 11 | 71% | 33% - 100% |
Traditional Bock | 11 | 81% | 33% - 100% |
Specialty IPA: New England IPA | 11 | 32% | 2% - 100% |
Belgian Dark Strong Ale | 11 | 43% | 13% - 83% |
International Dark Lager | 10 | 85% | 33% - 100% |
Witbier | 10 | 82% | 33% - 100% |
Sweet Stout | 9 | 63% | 33% - 100% |
Dunkelweizen | 9 | 93% | 59% - 100% |
Czech Premium Pale Lager | 9 | 43% | 19% - 100% |
Bohemian Pilsener | 9 | 80% | 33% - 100% |
Belgian Blond Ale | 9 | 67% | 17% - 100% |
Classic American Pilsner | 9 | 51% | 17% - 100% |
Belgian Dubbel | 8 | 47% | 16% - 72% |
Munich Dunkel | 8 | 75% | 15% - 100% |
Baltic Porter | 8 | 75% | 25% - 100% |
Rauchbier | 8 | 74% | 29% - 100% |
Mixed-Style Beer | 8 | 59% | 27% - 100% |
Oatmeal Stout | 7 | 63% | 29% - 100% |
Russian Imperial Stout | 7 | 59% | 22% - 100% |
Weizenbock | 7 | 82% | 26% - 100% |
Schwarzbier | 7 | 72% | 38% - 100% |
Baltic Porter | 7 | 66% | 44% - 100% |
Spice, Herb, or Vegetable Beer | 7 | 62% | 33% - 100% |
North German Altbier | 7 | 54% | 20% - 100% |
Cream Ale | 6 | 73% | 44% - 100% |
Brown Porter | 6 | 52% | 20% - 100% |
Dry Stout | 6 | 51% | 25% - 100% |
Berliner Weisse | 6 | 89% | 33% - 100% |
Bière de Garde | 6 | 54% | 33% - 83% |
Clone Beer | 6 | 70% | 40% - 100% |
Kellerbier: Amber Kellerbier | 5 | 67% | 29% - 100% |
Blonde Ale | 5 | 69% | 25% - 100% |
Classic Rauchbier | 5 | 83% | 56% - 100% |
Dark American Lager | 5 | 67% | 33% - 100% |
American Pale Ale | 5 | 24% | 7% - 50% |
Imperial Stout | 5 | 68% | 18% - 100% |
Spice, Herb, or Vegetable Beer | 5 | 49% | 25% - 100% |
Best Bitter | 5 | 56% | 20% - 87% |
American Amber Ale | 5 | 45% | 12% - 60% |