Crystal - Hops | Brewer's Friend

Crystal


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA30523%2% - 100%
Cream Ale16274%18% - 100%
American Pale Ale13437%4% - 100%
American IPA11524%2% - 100%
Blonde Ale9855%10% - 100%
American Light Lager8858%2% - 100%
American Amber Ale8246%9% - 100%
Witbier8048%9% - 100%
American Pale Ale7748%6% - 100%
Cream Ale6764%20% - 100%
American Porter6247%8% - 100%
Irish Red Ale6151%14% - 100%
Saison5655%14% - 100%
American Brown Ale5248%13% - 100%
Imperial IPA4817%3% - 50%
Kölsch4644%16% - 100%
Kölsch4543%17% - 100%
Saison4461%14% - 100%
American Wheat Beer4461%9% - 100%
Irish Red Ale3652%20% - 100%
International Pale Lager3661%20% - 100%
Weissbier3562%10% - 100%
American Stout3250%19% - 100%
Double IPA2921%7% - 60%
Specialty IPA: New England IPA2929%5% - 100%
American Amber Ale2839%15% - 100%
Sweet Stout2765%20% - 100%
American Lager2665%20% - 100%
Blonde Ale2561%20% - 100%
Robust Porter2541%18% - 100%
Munich Helles2154%14% - 100%
Belgian Tripel2053%20% - 100%
Classic American Pilsner1959%25% - 100%
Fruit Beer1974%33% - 100%
Belgian Pale Ale1945%11% - 100%
Pre-Prohibition Lager1972%25% - 100%
German Pilsner (Pils)1846%3% - 100%
Brown Porter1847%25% - 100%
British Brown Ale1748%23% - 100%
International Amber Lager1669%25% - 100%
Experimental Beer1659%3% - 100%
Berliner Weisse1686%16% - 100%
Dry Stout1552%20% - 100%
California Common Beer1539%3% - 100%
Specialty IPA: Red IPA1531%4% - 63%
Imperial Stout1547%20% - 100%
American Strong Ale1538%14% - 62%
English IPA1523%6% - 66%
Oatmeal Stout1446%17% - 100%
British Golden Ale1446%9% - 100%
Specialty IPA: Rye IPA1430%6% - 56%
Strong Bitter1437%17% - 65%
Belgian Dark Strong Ale1443%14% - 100%
California Common1448%29% - 67%
American Wheat or Rye Beer1354%20% - 100%
American Stout1358%12% - 100%
Märzen1371%30% - 100%
Witbier1161%15% - 100%
American Brown Ale1146%14% - 89%
Mixed-Style Beer1157%11% - 100%
Belgian Blond Ale1149%24% - 100%
Specialty IPA: Belgian IPA1125%2% - 67%
Belgian Golden Strong Ale1146%25% - 67%
German Pils1166%19% - 100%
Russian Imperial Stout1047%14% - 100%
Belgian Specialty Ale1062%16% - 100%
Spice, Herb, or Vegetable Beer1063%25% - 100%
Extra Special/Strong Bitter (ESB)1044%14% - 100%
Weizen/Weissbier1064%27% - 100%
Vienna Lager1056%14% - 100%
Classic Style Smoked Beer1072%8% - 100%
Best Bitter1054%17% - 100%
Helles Bock1044%22% - 100%
Belgian Tripel946%17% - 57%
Ordinary Bitter947%18% - 100%
Specialty IPA: Black IPA928%13% - 50%
Special/Best/Premium Bitter832%10% - 75%
Light American Lager867%50% - 100%
Specialty IPA: White IPA833%17% - 50%
American Barleywine839%13% - 50%
Belgian Dubbel862%16% - 100%
Gose8100%100% - 100%
Specialty Beer765%25% - 100%
Belgian Pale Ale777%50% - 100%
Vienna Lager775%50% - 100%
Premium American Lager773%32% - 100%
Oatmeal Stout740%17% - 100%
Clone Beer756%17% - 100%
Standard/Ordinary Bitter729%3% - 57%
Trappist Single767%6% - 100%
Winter Seasonal Beer746%11% - 100%
Dark Mild791%63% - 100%
Doppelbock738%18% - 67%
Braggot781%33% - 100%
Old Ale638%11% - 50%
Maibock/Helles Bock628%10% - 62%
Mild664%20% - 100%
Schwarzbier667%41% - 92%
Berliner Weisse678%25% - 100%
English IPA632%15% - 89%
Altbier632%19% - 67%
Irish Extra Stout653%33% - 100%
Autumn Seasonal Beer670%33% - 100%
Spice, Herb, or Vegetable Beer649%20% - 79%
Munich Dunkel660%36% - 100%
Belgian Golden Strong Ale560%33% - 100%
American Barleywine539%17% - 67%
English Porter565%33% - 100%
Specialty Fruit Beer558%25% - 100%
Wild Specialty Beer5100%100% - 100%
Specialty IPA: Brown IPA522%7% - 43%
Flanders Red Ale5100%100% - 100%
Specialty Smoked Beer560%24% - 100%
Old Ale568%25% - 100%
German Helles Exportbier557%25% - 100%
Belgian Dubbel564%33% - 100%
Lambic5100%100% - 100%
Sweet Stout553%40% - 67%
English Barleywine534%22% - 57%