First Day IPA Beer Recipe | BIAB American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

First Day IPA

192 calories 19.5 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.1 gallons
Post Boil Size: 4.6 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ian Metz
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Sunday May 10th 2020
Similar Recipes

BobCat Squished IPA

by BowAholic

OG: 1.053 FG: 1.009 ABV: 5.7% IBU: 57

Old Ironsides IPA

by MikeBPD221

OG: 1.063 FG: 1.014 ABV: 6.4% IBU: 61

1.058
1.014
5.7%
69.7
6.6
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.30 lb Great Western - Domestic 2-Row11.3 lb Domestic 2-Row 37 2 91.9%
1 lb Gambrinus - Honey Malt1 lb Honey Malt 37 25 8.1%
12.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7.7 Boil 60 min 13.04 16.7%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 11.7 Boil 60 min 19.81 16.7%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 7.7 Boil 45 min 5.99 8.3%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 11.7 Boil 45 min 9.09 8.3%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 7.7 Boil 45 min 5.99 8.3%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 11.7 Boil 30 min 7.61 8.3%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 7.7 Boil 15 min 3.24 8.3%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 11.7 Boil 15 min 4.92 8.3%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 7.7 Aroma 0 min 8.3%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 11.7 Aroma 0 min 8.3%
3 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Whirlfloc Water Agt Mash 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 4.1 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"First Day IPA" American IPA beer recipe by Ian Metz. BIAB, ABV 5.7%, IBU 69.68, SRM 6.56, Fermentables: (Domestic 2-Row, Honey Malt) Hops: (Amarillo, Mosaic) Other: (Whirlfloc)
Brewer's Friend Logo
Last Updated and Sharing
 
300
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-10 20:20 UTC
NEW Water Requirements:
First Day IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
First Day IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information