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Beat up Carhartt

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 7.65 gallons
Post Boil Size: 6.87 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Saturday February 1st 2025

Jason's Tropical IPA - All-Grain

by RockyMtnGT

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 67

Todd The Axe Man Clone

by Nobel Savage Brewing

OG: 1.076 FG: 1.019 ABV: 7.5% IBU: 73

Kama Lutra (Stone Delicious IPA Clone)

by Hopeful Brewing

OG: 1.068 FG: 1.014 ABV: 7.2% IBU: 71

Original Gravity:

1.069

Final Gravity:

1.012

ABV (standard):

7.5%

IBU (tinseth):

77.0

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	Great Western - Domestic 2-Row12 lb Domestic 2-Row	37	2	75%
2.50 lb	Great Western - American Munich2.5 lb American Munich	35.4	7.94	15.6%
0.50 lb	Briess - DME Pilsen Light0.5 lb DME Pilsen Light	43	2	3.1%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	42	0.5	6.3%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Yakima Valley Hops - Warrior1.5 oz Warrior Hops	Pellet	13.1	Mash	0 min	10.31	10.1%
1 oz	Yakima Valley Hops - Eclipse1 oz Eclipse Hops	Lupulin Pellet	17.8	Mash	0 min	9.34	6.7%
0.50 oz	Yakima Valley Hops - Chinook0.5 oz Chinook Hops	Lupulin Pellet	15.5	Mash	0 min	4.06	3.4%
0.25 oz	Yakima Valley Hops - Warrior0.25 oz Warrior Hops	Pellet	13.1	Boil	60 min	8.62	1.7%
0.25 oz	Yakima Valley Hops - Eclipse0.25 oz Eclipse Hops	Lupulin Pellet	17.8	Boil	30 min	9	1.7%
0.13 oz	Yakima Valley Hops - Eclipse0.125 oz Eclipse Hops	Lupulin Pellet	17.8	Boil	10 min	2.12	0.8%
0.13 oz	Yakima Valley Hops - Chinook0.125 oz Chinook Hops	Lupulin Pellet	15.5	Boil	10 min	1.85	0.8%
0.25 oz	Yakima Valley Hops - Warrior0.25 oz Warrior Hops	Pellet	13.1	Whirlpool at 170 °F	30 min	1.17	1.7%
2 oz	Yakima Valley Hops - Eclipse2 oz Eclipse Hops	Lupulin Pellet	17.8	Whirlpool at 170 °F	30 min	12.72	13.4%
1 oz	Incognito - Chinook1 oz Chinook Hops	Extract	50	Whirlpool at 170 °F	30 min	17.86	6.7%
5.50 oz	Yakima Valley Hops - Chinook5.5 oz Chinook Hops	Lupulin Pellet	15.5	Dry Hop at 70 °F	4 days		37%
1.75 oz	Yakima Valley Hops - Chinook1.75 oz Chinook Hops	Lupulin Pellet	15.5	Dry Hop at 70 °F	3 days		11.8%
0.63 oz	Yakima Valley Hops - Eclipse0.625 oz Eclipse Hops	Lupulin Pellet	17.8	Dry Hop at 70 °F	3 days		4.2%
14.87 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Yakima Valley Hops - Warrior (Pellet)	20.1	13.5%
4 oz	Yakima Valley Hops - Eclipse (Lupulin Pellet)	33.18	26.8%
7.87 oz	Yakima Valley Hops - Chinook (Lupulin Pellet)	5.91	53%
1 oz	Incognito - Chinook (Extract)	17.86	6.7%
14.87 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5 gal		Vorlauf	156 °F	148 °F	60 min
Starting Mash Thickness: 1.75 qt/lb

Yeast

Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY

Amount:	1 Each	Cost:
Attenuation (avg):	78.5%	Flocculation:	Medium
Optimum Temp:	68 - 95 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 145 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-02-05 19:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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