Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
55 g |
Hallertau Blanc55 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
15.97 |
64.7% |
30 g |
Hallertau Blanc30 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
15 min |
8.35 |
35.3% |
85 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
85 g |
Hallertau Blanc (Pellet) 85 g Hallertau Blanc (Pellet) Hops |
|
24.32 |
100% |
85 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
78 L |
|
Infusion |
72 °C |
67 °C |
60 min |
50 L |
|
Fly Sparge |
75 °C |
75 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
28 °C |
Target Water Profile
Balanced Profile
"Awesome Recipe" Saison beer recipe by Brewer #427901. All Grain, ABV 5.29%, IBU 24.31, SRM 5.67, Fermentables: (Pilsner, Carapils, Abbey Malt, Honey (Buckwheat)) Hops: (Hallertau Blanc) Other: (Cinnamon stick, chili, Bitter Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-04 22:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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