Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
52.98 lb |
Viking - Pilsner Malt52.98 lb Pilsner Malt |
|
37 |
1.9 |
45.7% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 kg |
Hop Union - German Saphir0.3 kg German Saphir Hops |
|
Pellet |
3.3 |
Boil at 13 °C
|
15 min |
4.68 |
100% |
0.30 kg
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
143.84 L |
|
Steeping |
65 °C |
65 °C |
60 min |
Priming
Method: turbinado
Amount: 1534.4 g
Temp: 20 °C
CO2 Level: 2.47 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Oasis" Munich Helles beer recipe by AlbertoD. Extract, ABV 5.32%, IBU 4.68, SRM 3.59, Fermentables: (Pilsner Malt, Carapils, Munich Type I, Brewers Oat Flakes / Flaked oats) Steeping Grains: (Pilsner Malt) Hops: (German Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-22 10:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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