Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
11.26 lb | Malteurop - 2 Row | 34.3 | 2.15 | 84.7% | |
0.36 lb | Briess - Chocolate |
$ 1.29 / lb $ 0.46 |
25 | 350 | 2.7% |
0.34 lb | Belgian - De-Bittered Black |
$ 2.19 / lb $ 0.74 |
34 | 566 | 2.6% |
0.34 lb | Belgian - Special B |
$ 2.19 / lb $ 0.74 |
34 | 115 | 2.6% |
0.34 lb | Thomas Fawcett - Pale Chocolate Malt |
$ 1.99 / lb $ 0.68 |
32.2 | 230 | 2.6% |
0.44 lb | Mecca Grade - Metolius [Munich Style] |
$ 2.49 / lb $ 1.10 |
35 | 8.7 | 3.3% |
0.22 lb | German - Acidulated Malt |
$ 2.19 / lb $ 0.48 |
27 | 3.4 | 1.7% |
13.30 lbs / $ 4.21 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Northern Brewer - Williamette |
$ 1.99 / oz $ 1.99 |
Pellet | 5.4 | Boil | 60 min | 19.59 | 50% |
1 oz | Northern Brewer - Cluster |
$ 1.99 / oz $ 1.99 |
Pellet | 7.8 | Boil | 5 min | 5.64 | 50% |
2 oz / $ 3.98 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 lb | Toasted Coconut |
$ 9.99 / lb $ 9.99 |
Flavor | Mash | 1 hr. |
1 lb | Toasted Coconut |
$ 9.99 / lb $ 9.99 |
Flavor | Secondary | 7 days |
$ 19.98 |
Imperial Yeast - A07 Flagship | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 8.99 |
CO2 Level: 2.65 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |