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zecowe

202 calories 20.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 27.68 liters
Pre Boil Gravity: 12.0 °P (recipe based estimate)
Post Boil Gravity: 15.0 °P (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.9 g (Per 12oz)
Created: Thursday December 15th 2022
15.0 °P
3.9 °P
6.0%
45.4
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Viking - Pale Ale Malt2.5 kg Pale Ale Malt 37 2.5 44.6%
2.50 kg Viking - Pilsner Malt2.5 kg Pilsner Malt 37 1.9 44.6%
0.30 kg Weyermann - Abbey Malt0.3 kg Abbey Malt 36.8 17 5.4%
0.30 kg Weyermann - Carapils0.3 kg Carapils 34.5 2.1 5.4%
5.60 kg / zł 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Charles Faram - Junga10 g Junga Hops Pellet 11 Boil at 100 °C 45 min 11.8 5.3%
20 g izabella20 g izabella Hops Pellet 6.8 Boil 30 min 12.22 10.5%
30 g Izabella30 g Izabella Hops Pellet 6.8 Boil 15 min 11.83 15.8%
30 g Izabella30 g Izabella Hops Pellet 6.8 Boil 5 min 4.75 15.8%
30 g Izabella30 g Izabella Hops Pellet 6.8 Mash 5 min 4.75 15.8%
30 g Izabella30 g Izabella Hops Pellet 6.8 Dry Hop 4 days 15.8%
40 g Izabella40 g Izabella Hops Pellet 6.8 Dry Hop 3 days 21.1%
190 g / zł 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.4
Mash volume with grains 24
Grain absorption losses -5.6
Hops absorption losses (mash) -0.2
Remaining sparge water volume (equipment estimates 14.4 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.2 L) 27.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 22
Going into fermentor 22
Total: 34.3  
Equipment Profile Used: System Default
"zecowe" American Pale Ale beer recipe by @gr@fk@. All Grain, ABV 6.01%, IBU 45.35, SRM 5.3, Fermentables: (Pale Ale Malt, Pilsner Malt, Abbey Malt, Carapils) Hops: (Junga, izabella, Izabella)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-15 20:52 UTC