Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Baltic Haze 2	Specialty IPA: New England IPA	3400 Litres	1.064	1.016	6.28	0	5.21 °L	238	0
Author: Jacamus Boil Size: 3500 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 2:50 PM Notes:
TUBEr3 - Ube Milkshake IPA	Experimental Beer	18 Gallons	1.076	1.025	6.77	6.55	4.51 °L	238	0
Author: HopMantis Brewing Co Boil Size: 18.82 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 11:58 PM Notes:
2020 Can Suck It	Specialty IPA: New England IPA	30 Gallons	1.061	1.011	6.54	32.54	4.08 °L	238	1
Author: Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 4:18 AM Notes:
Imperial Ipa	Specialty IPA: New England IPA	21 Litres	1.08	1.017	8.31	94.01	5.86 °L	238	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2020 4:06 AM Notes:
Hazy Fruit IPA	Specialty IPA: New England IPA	8 Gallons	1.067	1.013	7.08	27.09	4.65 °L	238	0
Author: FSUbeerman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.18 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2020 8:52 PM Notes: Target 150 Mash Flash in at 160, preheated mash tun had to adjust with a little more hot water. Next time 162-164 target flash 148-149 Mash Recirc. 1.065 Beginning of Boil 1.040..... Messed up mash, extended boil of about 100 minutes. Hop additions still a the boil. 1.059/1.060
Awesome Recipe	Specialty IPA: New England IPA	5.25 Gallons	1.063	1.015	6.2	28.18	4.28 °L	238	0
Author: 26hoosd Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 1:36 AM Notes:
UNH Brew	Specialty IPA: New England IPA	5.5 Gallons	1.042	1.009	4.26	34.73	4.76 °L	238	0
Author: Butternut Lane Brewery Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 11:01 PM Notes:
NEIPA Rd 2 - April 2020	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.21	51.64	5.7 °L	238	1
Author: wingin' it Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 7:25 PM Notes:
Lupulin NEIPA II	Specialty IPA: New England IPA	19 Litres	1.07	1.017	6.98	58.14	5.56 °L	238	1
Author: lucasdulcic Boil Size: 23 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.5 bar Creation Date: 4/2/2020 6:29 PM Notes: First Dry Hop 24 hs after inoculate yeast Second Dry Hop 4 points before FG
N'ipa2.0	Specialty IPA: New England IPA	15 Litres	1.07	1.022	6.26	38.68	6.94 °L	238	1
Author: ARt_Trilly Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 9:22 AM Notes:
Haze Is For Horses	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.019	6.82	42.83	5.68 °L	238	0
Author: ajcanterna Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 2:29 AM Notes:
Citra Hazy Pale Ale	Specialty IPA: New England IPA	410 Litres	11.75	2.674	4.84	25.37	3.82 °L	238	0
Author: Repu Boil Size: 505 Litres Boil Time: 75 Boil Gravity: 10.7 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.24 bar Creation Date: 1/12/2020 9:13 AM Notes: 13g/L 5200g
Ankle Buster	Specialty IPA: New England IPA	5.5 Gallons	1.053	1.013	5.36	91.06	9.54 °L	238	0
Author: Excalius Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 2:00 PM Notes:
Muir Woods IPA	Specialty IPA: New England IPA	5 Gallons	1.068	1.014	7.18	35.94	5.37 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 9/14/2019 11:53 PM Notes:
SAFABOMB - SABRO - NE	Specialty IPA: New England IPA	47 Litres	1.057	1.014	5.7	45.88	6.57 °L	238	0
Author: raffaelpretto Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 6:02 PM Notes:
BOTFOJ Vinland IPA	Specialty IPA: New England IPA	5.5 Gallons	1.078	1.018	7.8	53.45	12.39 °L	238	0
Author: FlagMike Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/13/2019 4:42 PM Notes:
Misemunji	Specialty IPA: New England IPA	20.8 Litres	1.062	1.015	6.06	67.27	5.08 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 40 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 1:42 PM Notes:
TPC River Highlands	Specialty IPA: New England IPA	5 Gallons	1.071	1.017	7.02	30.14	6.78 °L	238	0
Author: wsb79 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 4:10 PM Notes: OG 1.070
27 Gallon Pilot Hazy Batch	Specialty IPA: New England IPA	18 Gallons	1.063	1.016	6.1	41.31	3.88 °L	238	0
Author: Asher@Old99 Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 7:59 PM Notes:
NYIPA	Specialty IPA: New England IPA	5 Gallons	1.083	1.017	8.71	58.66	4.62 °L	238	0
Author: Souporman Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 4:09 AM Notes:
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