Awesome Recipe
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2 Litres |
1.076 |
1 |
10 |
0 |
1.4 °L
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247 |
0 |
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Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2021 3:03 AM |
Notes: |
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Elbeer Fresh Hop IPA
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6.2 Gallons |
1.073 |
1.023 |
6.61 |
123.4 |
7.05 °L
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247 |
0 |
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Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 2:59 AM |
Notes: Brewed 8/22
Pitched 8/23 @9:40am at 68 degrees
Fermenting in basement ambient temp approx 65 degrees
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甲州サワー(記録用)
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230 Litres |
1.05 |
1.007 |
5.56 |
9.2 |
5.25 °L
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247 |
0 |
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Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2023 12:24 AM |
Notes: ワイルドイーストを殺すため、甲州80kgは皮ごとジューサーにかけ、一度、低温殺菌(70度で10分)する。
①半量40kgは、柄・皮・種ごとワイン酵母で1週間発酵が止まるまで発酵させる。(醸し)
②半量40kgは、皮・種ごと果汁を冷蔵保存しておく。
ラカンセアサワーを作り、①を発酵中の麦汁に入れる。
発酵後、温度を下げて②を入れ、熟成させる。
ぶどうを含めて、約7%の仕上がり。
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Awesome Recipe
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No Profile Selected |
900 Litres |
1.021 |
1.005 |
2.11 |
0 |
2.12 °L
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247 |
0 |
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Boil
Size: 900 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2022 9:20 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
1 Gallons |
1.018 |
1.004 |
1.72 |
0 |
50 °L
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247 |
0 |
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Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2021 10:49 AM |
Notes: |
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Ginger Beer 25-
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1200 Litres |
1.042 |
1.011 |
4.07 |
4.42 |
2.3 °L
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247 |
0 |
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Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2021 10:50 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5 Gallons |
1.045 |
1.011 |
4.39 |
0 |
3.86 °L
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247 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2021 4:52 PM |
Notes: |
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Mead
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25 Litres |
1.046 |
1.006 |
5.25 |
30.12 |
8.83 °L
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247 |
0 |
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2021 7:06 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.068 |
1.017 |
6.67 |
0 |
10.76 °L
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247 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2021 2:41 AM |
Notes: |
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Amarillo Wheat
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No Profile Selected |
5 Gallons |
1.056 |
1.008 |
6.34 |
30.81 |
8.3 °L
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247 |
1 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2021 4:30 PM |
Notes: |
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Primitive IPA Session
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No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.64 |
27.78 |
3.37 °L
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247 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/21/2019 8:15 PM |
Notes: Swapped 10 min and 0 min hops for Waimea, Ella,enigma |
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Ale Mead
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No Profile Selected |
2.5 Gallons |
1.042 |
1.008 |
4.47 |
0 |
2.72 °L
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247 |
1 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2021 9:52 PM |
Notes: Brewed on porter ale yeast |
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Awesome Recipe
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No Profile Selected |
1 Gallons |
1.057 |
1.01 |
6.18 |
50.62 |
10.47 °L
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247 |
0 |
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Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 4:48 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.066 |
1.013 |
6.91 |
0 |
11.22 °L
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247 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.132 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 12:47 AM |
Notes: |
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Belgium Dark Strong
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No Profile Selected |
2 Gallons |
1.095 |
1.026 |
9.05 |
0 |
20.97 °L
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247 |
0 |
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 8:34 PM |
Notes: |
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Coffee Wheat
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No Profile Selected |
5 Gallons |
1.059 |
1.018 |
5.4 |
13.25 |
4.05 °L
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247 |
0 |
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Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/31/2020 1:15 PM |
Notes: After fermentation is complete add 8 oz coarse ground coffee for 24 hrs then bottle. |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.048 |
1.008 |
5.18 |
0 |
7.09 °L
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247 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 3:55 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.007 |
1.002 |
0.72 |
0 |
50 °L
|
247 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2020 5:21 AM |
Notes: |
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Tweak Clone
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No Profile Selected |
5.5 Gallons |
1.149 |
1.027 |
15.93 |
83.91 |
50 °L
|
247 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2020 6:44 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.042 |
1.013 |
3.76 |
42.37 |
14.72 °L
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247 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 9:15 PM |
Notes: |
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