Extract Homebrew Beer Recipes

Page 1172 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Centennial Pale Ale	No Profile Selected	5.5 Gallons	1.057	1.014	5.64	64.61	5.25 °L	305	0
Author: david@gnomebrewshop.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 8:34 PM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.05	1.01	5.31	0	5.89 °L	305	0
Author: Perott Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 8:40 AM Notes:
Black IPA	No Profile Selected	23 Litres	1.055	1.009	5.97	55.35	28.15 °L	305	0
Author: Glenn Forrest Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 3:27 PM Notes:
Aussie Pils	Australian	8.5 Litres	1.043	1.005	4.87	39.84	3.88 °L	305	0
Author: Niva1989 Boil Size: 4 Litres Boil Time: 30 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 48.8 g Creation Date: 12/22/2019 10:58 AM Notes:
Terror Ryelight	No Profile Selected	5.5 Gallons	1.055	1.012	5.69	71.89	10.29 °L	305	0
Author: schnevets Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 12:11 AM Notes:
Pale Ale	No Profile Selected	5 Gallons	1.044	1.011	4.31	0	6.01 °L	305	1
Author: kevinpbs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2019 1:24 PM Notes:
IPA C4	No Profile Selected	1000 Litres	1.042	1.008	4.46	0	30.72 °L	305	0
Author: Flanzo Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2019 10:13 PM Notes:
BM Wit.	Witbier	3.5 Gallons	1.052	1.014	4.97	17.15	3.37 °L	304	0
Author: themanilow Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2019 2:41 PM Notes:
Jammer Session	American IPA	5.25 Gallons	1.034	1.009	3.36	0	4.42 °L	304	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2019 11:26 PM Notes:
Dark And Hoppy IBA	Specialty IPA: Brown IPA	5 Gallons	1.067	1.013	7.14	52	22.44 °L	304	0
Author: treesandtrolls Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 12:54 AM Notes:
Sour Wheat	Berliner Weisse	5 Gallons	1.048	1.014	4.44	15.58	3.3 °L	304	0
Author: Shaun P. Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 5:37 PM Notes:
TEST SAISON	Mixed-Fermentation Sour Beer	1 Gallons	1.056	1.011	5.85	7.09	4.5 °L	304	0
Author: bizoneil1 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 6:23 PM Notes:
Dark Chocolate Fruity Braggot	Specialty Fruit Beer	6 Gallons	1.053	1.006	6.09	46.06	37.09 °L	304	0
Author: DrDendrite Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 7:55 PM Notes:
Juicy Wheat IPA	American IPA	6 Gallons	1.055	1.01	5.81	68.62	3.5 °L	304	1
Author: Boil Size: 8 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 12:47 AM Notes:
Overhead	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.016	6.87	38.09	3.75 °L	304	0
Author: Davidiaz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 4:27 AM Notes:
WC IPA 1/2020	American IPA	5.5 Gallons	1.075	1.018	7.56	74.56	4.47 °L	304	0
Author: kacy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2021 11:20 PM Notes:
Alien Church Clone	Specialty IPA: New England IPA	5.25 Gallons	1.074	1.019	7.21	44.24	4.02 °L	304	0
Author: Ed Herbert Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 12/23/2021 12:51 AM Notes:
BREXIT RETURNS!!	Specialty IPA: New England IPA	24 Litres	1.054	1.012	5.53	48.86	4.93 °L	304	0
Author: Matt_pendle@hotmail.com Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 3/23/2022 3:04 PM Notes:
Morochas Triple Blond	Belgian Golden Strong Ale	200 Litres	1.071	1.012	7.77	1.95	5.44 °L	304	0
Author: pablo guachun Boil Size: 207.47 Litres Boil Time: 75 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.38 bar Creation Date: 1/3/2023 8:29 PM Notes:
G's Elegant Bastard	American Strong Ale	2.75 Gallons	1.069	1.016	6.91	76.83	13.12 °L	304	2
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 12:58 AM Notes: OG 1.070 4/15/2024 fermentation temp at 70 F.
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