|
ALtoberfest
|
International Amber Lager
|
1.6 Gallons |
1.051 |
1.009 |
5.54 |
17.98 |
9.33 °L
|
295 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/12/2020 3:44 PM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
5.25 Gallons |
1.045 |
1.01 |
4.56 |
26.39 |
10.72 °L
|
295 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2023 8:41 PM |
| Notes: |
|
|
Marzen 2022
|
Märzen
|
5.5 Gallons |
1.057 |
1.01 |
6.18 |
21.81 |
11.86 °L
|
295 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2022 1:37 AM |
| Notes: |
|
|
CREAM ALE
|
Cream Ale
|
68 Litres |
1.041 |
1.009 |
4.27 |
12.93 |
3.02 °L
|
295 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 86.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 7/23/2022 1:59 AM |
| Notes: |
|
|
IRISH RED ANTORCHA
|
Irish Red Ale
|
25 Litres |
1.05 |
1.013 |
4.95 |
15.57 |
16.83 °L
|
295 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2021 4:33 PM |
| Notes: |
|
|
What Most Folks Call Beer (extract) 1 Gallon
|
American Lager
|
1 Gallons |
1.042 |
1.009 |
4.29 |
0 |
3.06 °L
|
295 |
0 |
|
|
Author:
|
|
Brett
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 3:20 PM |
| Notes: |
|
|
Northern Brewer Bavarian Hefeweizen
|
Weissbier
|
5 Gallons |
1.051 |
1.013 |
5.01 |
10.08 |
3.71 °L
|
295 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2021 9:32 PM |
| Notes: |
|
|
Galactic Pale Ale
|
American Pale Ale
|
5 Gallons |
1.06 |
1.017 |
5.62 |
43.24 |
5.55 °L
|
295 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 1/4/2021 6:09 PM |
| Notes: |
|
|
Lady Liberty American Pale Ale
|
American Pale Ale
|
2.75 Gallons |
1.047 |
1.012 |
4.61 |
37.19 |
6.4 °L
|
295 |
1 |
|
|
|
| Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 10:39 PM |
| Notes: |
|
|
Blugaarden Wheat
|
Weissbier
|
5 Gallons |
1.045 |
1.011 |
4.39 |
16.32 |
3.17 °L
|
295 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 3:40 PM |
| Notes: |
|
|
Pale Ale Melon
|
American Pale Ale
|
11.8 Litres |
1.044 |
1.013 |
4.14 |
42.73 |
4.4 °L
|
295 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2015 12:25 AM |
| Notes: ABV: 4,1% |
|
|
Laguna Pale Ale
|
American Pale Ale
|
6.5 Gallons |
1.049 |
1.009 |
5.24 |
53.18 |
7.93 °L
|
295 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.9 oz |
Creation
Date: 7/16/2020 1:30 AM |
| Notes: |
|
|
Piney Boi
|
American Pale Ale
|
20.8 Litres |
1.051 |
1.013 |
4.98 |
45.7 |
4.39 °L
|
295 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 10:41 AM |
| Notes: |
|
|
NUMERO2
|
International Amber Lager
|
5.5 Gallons |
1.033 |
1.007 |
3.43 |
0 |
50 °L
|
295 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: DMELaaglander |
Priming Amount: 10.5 oz |
Creation
Date: 11/26/2019 3:56 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.046 |
1.011 |
4.51 |
11.46 |
7.69 °L
|
295 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 2:10 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.084 |
1.021 |
8.28 |
0 |
4.42 °L
|
295 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.154 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 11:50 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
4 Litres |
1.019 |
1 |
2.52 |
0 |
0 °L
|
295 |
1 |
|
|
Author:
|
|
SOMA
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 8:44 AM |
| Notes: |
|
|
First KASB Beer
|
American Pale Ale
|
18.9 Litres |
1.048 |
1.006 |
5.58 |
20.65 |
17.39 °L
|
295 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 30 |
Boil Gravity: 1.065 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 8:45 AM |
| Notes: |
|
|
SF - Wheat Beer
|
Weissbier
|
35 Litres |
1.051 |
1.013 |
4.99 |
11.16 |
3.7 °L
|
295 |
1 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 7:46 AM |
| Notes: |
|
|
Ray Piasecki Jr.
|
International Pale Lager
|
5.5 Gallons |
1.033 |
1.008 |
3.26 |
0 |
5.87 °L
|
295 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Ray Piasecki Jr. |
Priming Amount: N/A |
Creation
Date: 3/26/2018 11:04 PM |
| Notes: |
|
|
|
|