All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chocolate Milkshake Stout	No Profile Selected	3.5 Gallons	1.066	1.022	5.84	40.78	24.85 °L	191	0
Author: Bob Skee Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 5:23 PM Notes:
しろねこペッパー	No Profile Selected	120 Litres	1.05	1.013	4.93	11.37	3.71 °L	191	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 1:20 PM Notes:
Golden Smash	No Profile Selected	23 Litres	1.047	1.011	4.68	52.88	4.77 °L	191	0
Author: Maverick54 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 11:01 AM Notes:
Green Hop 2023	No Profile Selected	5 Litres	1.048	1.009	5.11	13.51	3.05 °L	191	0
Author: MrWillington Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 3:51 PM Notes: Mash out at 75 for 10 minutes. 110g of green hops (broken up slightly) at 75 degrees whirlpooled and left over night. Leave fermenter to get up to pressure naturally to allow a few esters. Ferment at 10 PSI for 7 days and include a diacytel rest for 2 or 3 days before old crashing under pressure.
Brazilian - Vinaigrette Salsa	No Profile Selected	21 Litres	1	1	0	0	0.04 °L	191	0
Author: The Garden Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2023 3:21 PM Notes: Serves 8
Antipasti - Wood-fired Bread	No Profile Selected	21 Litres	1	1	0	0	0 °L	191	0
Author: The Garden Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2023 10:02 AM Notes:
Blue Berry Zilla	No Profile Selected	50 Litres	1.035	1.009	3.4	14.64	5.72 °L	191	0
Author: Lady Luck Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 4:19 PM Notes:
Hazy Brau	No Profile Selected	60 Litres	1.027	1.007	2.62	0	3.33 °L	191	0
Author: Brewner Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 7:23 PM Notes:
19. Roast 270623	No Profile Selected	23 Litres	1.059	1.019	5.28	15.79	36.1 °L	191	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2023 11:18 AM Notes:
Orange Mountain	No Profile Selected	6 Gallons	1.05	1.009	5.42	18.34	4.56 °L	191	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 5/23/2023 4:19 PM Notes:
Ninrei	No Profile Selected	5 Gallons	1.021	1.006	1.92	63.63	3.97 °L	191	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2023 8:37 AM Notes:
Adrian	No Profile Selected	29 Litres	1.054	1.013	5.41	42.2	9.56 °L	191	0
Author: Farshid Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.143 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 1:41 PM Notes:
Vanillium	No Profile Selected	20 Litres	1.057	1.014	5.64	12.68	3.55 °L	191	0
Author: Tuure Boil Size: 22 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 1:04 PM Notes:
TWYLYT	No Profile Selected	319 Gallons	10.186	2.611	4.02	0	3.71 °L	191	0
Author: lostcook Boil Size: 341 Gallons Boil Time: 70 Boil Gravity: 9.5 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2023 12:14 AM Notes:
EST Cream Ale	No Profile Selected	500 Litres	1.056	1.014	5.54	29.82	2.93 °L	191	0
Author: Boil Size: 512.45 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2023 3:32 PM Notes:
Maceday Marzen	No Profile Selected	5 Gallons	1.062	1.016	6.11	30.18	8.48 °L	191	3
Author: Dee_brews Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2023 4:25 PM Notes:
Awesome Recipe	No Profile Selected	3020 Litres	12.351	3.185	4.91	0	5.23 °L	191	0
Author: Ange K Boil Size: 3070 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 100 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 2:43 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.072	1.019	6.98	28.09	50 °L	191	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 10:25 PM Notes:
Irish Blonde Ale	Irish Blonde Ale	5.5 Gallons	1.055	1.014	5.4	35.27	3.83 °L	191	0
Author: MLav Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 5 ounce Creation Date: 2/21/2023 11:09 PM Notes:
Neipa	No Profile Selected	30 Litres	1.024	1.006	2.39	0	2.44 °L	191	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2023 2:43 PM Notes:
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