Kolsch on tap and soon an altbier right next to it. Gonna be drinking like a northern German in a couple days
I’ll be southern German drinking all winter. I need to try to brew a Kolsch and Altbier this spring or summer.
What's on Tap
- Thread starter Ozarks Mountain Brewery
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I’ll be southern German drinking all winter. I need to try to brew a Kolsch and Altbier this spring or summer.
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All rebrewed
Bitter and Brown on tap for me.
Dunkel next weekend I’d say
Dunkel next weekend I’d say
Now that's a great line-up!
Amber ale in bottles for me.
Munich lager and brown ale on tap.
Ginger ninger is Keg carbing then that'll be on in a few days.
Ginger ninger is Keg carbing then that'll be on in a few days.
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Nice clean tray!
1.Bitter x 2 2. Porter 3. Soon to be dumper
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That's quick!
I’ve got bottles of Smooth Stout, PNW IPA (ready for first sample today), and dry cider.
Fermenting more dry cider (dropped in a vodka soaked vanilla bean, just for fun) and Bunyip!
Looking to brew an amber ale, and a pale ale as soon as there is a fermenter available.
Fermenting more dry cider (dropped in a vodka soaked vanilla bean, just for fun) and Bunyip!
Looking to brew an amber ale, and a pale ale as soon as there is a fermenter available.
Felt bad liking that one...
Dunkel and Helles (won’t have a drink until Saturday Zoom though)
