American IPA | 277 | 12% | 1% - 100% |
American Pale Ale | 176 | 13% | 4% - 100% |
American Amber Ale | 85 | 18% | 2% - 100% |
Märzen | 78 | 39% | 5% - 100% |
American Porter | 56 | 16% | 2% - 72% |
Weissbier | 50 | 14% | 2% - 63% |
Saison | 47 | 11% | 2% - 36% |
American IPA | 41 | 13% | 3% - 100% |
International Pale Lager | 39 | 14% | 2% - 70% |
Blonde Ale | 39 | 20% | 2% - 100% |
American Pale Ale | 38 | 12% | 1% - 43% |
Specialty IPA: New England IPA | 38 | 10% | 1% - 38% |
Imperial Stout | 37 | 15% | 4% - 60% |
Robust Porter | 33 | 13% | 2% - 74% |
Munich Dunkel | 31 | 67% | 20% - 99% |
American Light Lager | 30 | 17% | 2% - 100% |
Specialty IPA: Red IPA | 30 | 19% | 2% - 100% |
Dunkles Weissbier | 30 | 28% | 4% - 52% |
Oktoberfest/Märzen | 28 | 36% | 5% - 95% |
Saison | 28 | 10% | 2% - 36% |
Belgian Pale Ale | 25 | 22% | 5% - 91% |
Russian Imperial Stout | 24 | 10% | 3% - 29% |
Munich Helles | 24 | 13% | 2% - 40% |
Oatmeal Stout | 22 | 13% | 3% - 43% |
German Pilsner (Pils) | 22 | 11% | 1% - 40% |
English IPA | 21 | 13% | 2% - 42% |
American Stout | 21 | 19% | 3% - 100% |
Irish Red Ale | 21 | 21% | 2% - 64% |
Sweet Stout | 21 | 17% | 6% - 54% |
Bohemian Pilsener | 20 | 11% | 4% - 50% |
Witbier | 20 | 6% | 2% - 21% |
Vienna Lager | 20 | 35% | 8% - 76% |
American Wheat Beer | 19 | 8% | 2% - 23% |
Specialty IPA: Black IPA | 19 | 15% | 4% - 100% |
American Brown Ale | 19 | 22% | 4% - 83% |
Schwarzbier | 19 | 30% | 8% - 56% |
Doppelbock | 18 | 55% | 23% - 100% |
International Amber Lager | 17 | 30% | 4% - 100% |
Czech Pale Lager | 16 | 22% | 2% - 100% |
Czech Premium Pale Lager | 15 | 13% | 1% - 48% |
Double IPA | 15 | 7% | 2% - 19% |
Festbier | 15 | 16% | 3% - 40% |
Brown Porter | 15 | 13% | 2% - 37% |
Dry Stout | 14 | 22% | 3% - 84% |
Traditional Bock | 13 | 43% | 12% - 63% |
Belgian Dubbel | 13 | 21% | 7% - 78% |
Experimental Beer | 13 | 26% | 2% - 90% |
Strong Bitter | 13 | 19% | 5% - 75% |
Altbier | 12 | 22% | 9% - 50% |
California Common | 12 | 12% | 2% - 36% |
Belgian Dark Strong Ale | 12 | 16% | 8% - 31% |
Bière de Garde | 12 | 18% | 3% - 45% |
Kölsch | 11 | 14% | 2% - 80% |
Maibock/Helles Bock | 11 | 35% | 11% - 68% |
Munich Helles | 11 | 15% | 2% - 91% |
Baltic Porter | 11 | 34% | 1% - 62% |
Imperial IPA | 11 | 12% | 3% - 34% |
Weizenbock | 11 | 36% | 7% - 82% |
Winter Seasonal Beer | 11 | 19% | 6% - 47% |
American Stout | 11 | 16% | 6% - 33% |
Baltic Porter | 11 | 42% | 12% - 64% |
British Golden Ale | 10 | 16% | 6% - 27% |
Autumn Seasonal Beer | 10 | 19% | 10% - 44% |
American Amber Ale | 10 | 9% | 4% - 15% |
American Lager | 10 | 8% | 2% - 25% |
Kölsch | 9 | 8% | 2% - 20% |
British Brown Ale | 9 | 14% | 2% - 26% |
Helles Bock | 9 | 23% | 4% - 36% |
Spice, Herb, or Vegetable Beer | 9 | 13% | 4% - 22% |
Belgian Blond Ale | 9 | 10% | 5% - 31% |
English Porter | 9 | 30% | 7% - 100% |
Fruit Beer | 9 | 15% | 2% - 50% |
Cream Ale | 9 | 13% | 2% - 36% |
Ordinary Bitter | 9 | 18% | 3% - 36% |
Belgian Dark Strong Ale | 9 | 13% | 4% - 18% |
Irish Red Ale | 8 | 29% | 6% - 67% |
Mild | 8 | 18% | 8% - 50% |
English Barleywine | 8 | 32% | 3% - 66% |
American Strong Ale | 8 | 20% | 6% - 46% |
Wee Heavy | 8 | 9% | 2% - 38% |
Belgian Blond Ale | 8 | 19% | 5% - 50% |
Blonde Ale | 8 | 9% | 4% - 17% |
Munich Dunkel | 8 | 50% | 26% - 96% |
California Common Beer | 7 | 32% | 3% - 83% |
Belgian Golden Strong Ale | 7 | 22% | 7% - 47% |
Standard/Ordinary Bitter | 7 | 15% | 2% - 33% |
Belgian Dubbel | 7 | 27% | 1% - 100% |
Mixed-Style Beer | 7 | 13% | 6% - 26% |
Doppelbock | 7 | 59% | 4% - 94% |
Dunkles Bock | 7 | 47% | 9% - 100% |
Roggenbier (German Rye Beer) | 6 | 33% | 8% - 85% |
Czech Dark Lager | 6 | 25% | 15% - 35% |
Witbier | 6 | 6% | 2% - 10% |
Weizen/Weissbier | 6 | 17% | 5% - 50% |
North German Altbier | 6 | 49% | 7% - 100% |
Belgian Tripel | 6 | 5% | 1% - 17% |
Czech Amber Lager | 6 | 22% | 15% - 30% |
Dark American Lager | 6 | 41% | 10% - 91% |
American Brown Ale | 5 | 15% | 6% - 21% |
Vienna Lager | 5 | 35% | 23% - 49% |
Specialty Smoked Beer | 5 | 15% | 4% - 27% |
Dunkelweizen | 5 | 39% | 23% - 48% |
Dark Mild | 5 | 39% | 12% - 62% |
Special/Best/Premium Bitter | 5 | 14% | 7% - 33% |
Spice, Herb, or Vegetable Beer | 5 | 15% | 5% - 23% |
Holiday/Winter Special Spiced Beer | 5 | 47% | 11% - 77% |
Best Bitter | 5 | 15% | 4% - 41% |
American Barleywine | 5 | 9% | 7% - 13% |
British Strong Ale | 5 | 15% | 3% - 45% |
Old Ale | 5 | 34% | 16% - 77% |