Briess - Bonlander Munich Malt 10L - Fermentables | Brewer's Friend

Briess - Bonlander Munich Malt 10L


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA26412%1% - 100%
American Pale Ale14213%2% - 100%
Märzen8136%4% - 100%
American Amber Ale6918%3% - 90%
American IPA4510%3% - 45%
American Porter4414%3% - 94%
Saison4011%2% - 34%
American Light Lager3918%1% - 100%
Specialty IPA: New England IPA398%2% - 24%
Blonde Ale3513%3% - 95%
Munich Dunkel3241%3% - 98%
American Pale Ale2614%4% - 40%
American Wheat Beer2611%4% - 95%
Imperial Stout2512%3% - 24%
Saison2212%2% - 44%
Munich Helles2113%5% - 32%
Vienna Lager2123%4% - 42%
American Brown Ale1914%2% - 46%
International Pale Lager1913%3% - 38%
Sweet Stout1820%6% - 68%
Fruit Beer189%2% - 21%
Oatmeal Stout1712%5% - 29%
Russian Imperial Stout1719%4% - 78%
Dunkles Weissbier1729%6% - 47%
Double IPA1710%3% - 25%
American Stout1712%3% - 79%
Weissbier167%4% - 15%
Schwarzbier1626%8% - 51%
Cream Ale159%2% - 22%
Robust Porter158%2% - 18%
Helles Bock1519%5% - 36%
Specialty IPA: Red IPA159%4% - 23%
Specialty IPA: Black IPA157%2% - 23%
Belgian Blond Ale149%4% - 17%
Altbier1329%5% - 65%
Doppelbock1339%5% - 83%
Festbier1323%3% - 49%
Belgian Dark Strong Ale1213%2% - 19%
American Amber Ale1211%4% - 26%
Irish Red Ale1216%4% - 38%
Witbier125%2% - 13%
Baltic Porter1234%6% - 63%
Bière de Garde1224%4% - 76%
Oktoberfest/Märzen1135%20% - 71%
Maibock/Helles Bock1127%7% - 49%
Imperial IPA119%2% - 19%
Belgian Dubbel1113%3% - 29%
American Strong Ale1013%5% - 40%
Scottish Heavy108%4% - 25%
Kölsch108%5% - 14%
Scottish Export1013%4% - 21%
California Common1015%5% - 35%
Brown Porter1010%5% - 17%
English IPA1022%3% - 77%
American Lager910%1% - 25%
Czech Premium Pale Lager916%1% - 100%
Doppelbock943%6% - 97%
Weizenbock910%7% - 15%
German Helles Exportbier914%5% - 29%
Kölsch84%2% - 12%
International Amber Lager834%10% - 80%
American Stout710%3% - 29%
Traditional Bock747%11% - 67%
Strong Bitter717%4% - 71%
Belgian Pale Ale718%5% - 47%
Winter Seasonal Beer711%2% - 30%
British Brown Ale79%3% - 15%
Weizen/Weissbier719%5% - 60%
Czech Amber Lager614%5% - 28%
Old Ale620%5% - 35%
Czech Dark Lager623%5% - 41%
Munich Helles613%5% - 25%
Irish Red Ale68%4% - 11%
Vienna Lager623%9% - 45%
Flanders Red Ale511%7% - 19%
Czech Pale Lager59%4% - 29%
Specialty IPA: White IPA59%6% - 17%
Fruit and Spice Beer511%8% - 19%
Dortmunder Export517%7% - 32%
Belgian Specialty Ale513%2% - 47%
International Dark Lager515%3% - 39%
Classic Style Smoked Beer511%6% - 19%
Belgian Golden Strong Ale59%3% - 15%
English Porter521%9% - 50%
Ordinary Bitter511%5% - 25%