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Home
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Yeasts
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Wyeast - Pilsner Urquell H-strain 2001-PC
Wyeast - Pilsner Urquell H-strain 2001-PC
Type:
Lagers
Form:
Liquid
Flocculation:
Medium
Laboratory:
Wyeast
Attenuation:
74%
Alcohol Tolerance:
Medium
Minimum Temperature:
48°F
Maximum Temperature:
56°F
Most Used In:
Style
Recipes
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39
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10
Bohemian Pilsener
8
German Pilsner (Pils)
4
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4
Czech Dark Lager
4
American Barleywine
4
Light American Lager
2
Weissbier
1
Classic American Pilsner
1
Czech Amber Lager
1
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