White Labs - London Fog Ale Yeast WLP066 - Yeast

Type: Ales

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 78.5%

Alcohol Tolerance: High

Minimum Temperature: 64°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	2,915
American IPA	1,554
American Pale Ale	428
American IPA	237
Double IPA	172
Specialty IPA: White IPA	108
Imperial IPA	94
Blonde Ale	63
American Light Lager	54
English IPA	45
Specialty IPA: Black IPA	45
American Pale Ale	44
Imperial Stout	43
Experimental Beer	24
American Wheat Beer	22
American Stout	21
American Porter	20
Fruit Beer	19
Russian Imperial Stout	18
American Amber Ale	18
Best Bitter	17
Berliner Weisse	16
Oatmeal Stout	15
Specialty IPA: Red IPA	15
Sweet Stout	15
British Golden Ale	15
Robust Porter	14
Oatmeal Stout	13
Strong Bitter	12
American Brown Ale	11
English IPA	10
Cream Ale	10
Specialty Fruit Beer	10
Specialty IPA: Rye IPA	9
Irish Red Ale	9
Extra Special/Strong Bitter (ESB)	8
Dark Mild	8
Northern English Brown	8
Scottish Export	8
Blonde Ale	7
American Strong Ale	7
Gose	7
Standard/Ordinary Bitter	7
Fruit Lambic	6
Ordinary Bitter	6
Mixed-Style Beer	6
English Barleywine	6
British Brown Ale	6
English Porter	5
Wee Heavy	4
Irish Stout	4
American Stout	4
Weissbier	4
American Barleywine	4
Brown Porter	4
British Strong Ale	4
Specialty IPA: Brown IPA	3
American Brown Ale	3
Flanders Red Ale	3
Dry Stout	3
Australian Sparkling Ale	3
Witbier	3
Saison	3
Mild	3
Winter Seasonal Beer	3
Wheatwine	3
American Wheat or Rye Beer	2
International Pale Lager	2
Berliner Weisse	2
Burton Ale	2
American Amber Ale	2
Wild Specialty Beer	2
Old Ale	2
Special/Best/Premium Bitter	2
Mixed-Fermentation Sour Beer	2
Irish Red Ale	2
Clone Beer	2
Specialty Wood-Aged Beer	2
Dunkelweizen	2
Specialty IPA: Belgian IPA	2
Foreign Extra Stout	2
Belgian Blond Ale	2
Vienna Lager	1
Braggot	1
Doppelbock	1
Spice, Herb, or Vegetable Beer	1
Bohemian Pilsener	1
Czech Pale Lager	1
Southern English Brown	1
Old Ale	1
German Pilsner (Pils)	1
Foreign Extra Stout	1
Bière de Garde	1
Dunkles Weissbier	1
Festbier	1
Belgian Dubbel	1
Spice, Herb, or Vegetable Beer	1
Specialty Smoked Beer	1
Fruit and Spice Beer	1
Scottish Heavy	1
Munich Helles	1
Trappist Single	1
Sweet Stout	1
Kölsch	1
London Brown Ale	1
Pre-Prohibition Porter	1

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