United Kingdom - Maris Otter Pale
|
18 |
58% |
26% - 79% |
American - Caramel / Crystal 120L
|
8 |
8% |
5% - 12% |
Lactose (Milk Sugar)
|
5 |
7% |
6% - 9% |
United Kingdom - Crystal 60L
|
5 |
6% |
4% - 8% |
United Kingdom - Pale Chocolate
|
5 |
4% |
3% - 5% |
Crisp Malting - Brown Malt
|
5 |
19% |
7% - 32% |
United Kingdom - Dark Crystal 80L
|
4 |
10% |
4% - 21% |
United Kingdom - Black Patent
|
4 |
3% |
1% - 5% |
Munich Dark 20L
|
4 |
15% |
4% - 44% |
Special B
|
4 |
5% |
3% - 7% |
Belgian - Biscuit
|
4 |
6% |
3% - 13% |
BA Malt - Pilsen
|
4 |
96% |
87% - 100% |
American - Special Roast
|
3 |
4% |
3% - 4% |
American - Victory
|
3 |
5% |
3% - 10% |
American - Chocolate
|
3 |
9% |
7% - 10% |
American - Caramel / Crystal 80L
|
3 |
12% |
7% - 20% |
Caramel / Crystal 60L
|
3 |
9% |
5% - 15% |
United Kingdom - Extra Dark Crystal 160L
|
3 |
10% |
6% - 14% |
German - CaraMunich II
|
3 |
4% |
3% - 4% |
Thomas Fawcett - Dark Crystal Malt II
|
3 |
11% |
6% - 18% |
United Kingdom - Chocolate
|
3 |
4% |
3% - 4% |
Flaked Oats
|
3 |
20% |
6% - 40% |
Thomas Fawcett - Brown
|
2 |
24% |
7% - 41% |
Simpsons - Finest Pale Ale Golden Promise
|
2 |
44% |
29% - 60% |
Brown Malt
|
2 |
21% |
7% - 35% |
Castle Malting - Château Biscuit
|
2 |
8% |
6% - 10% |
Thomas Fawcett - Maris Otter Pale Ale Malt
|
2 |
57% |
43% - 72% |
Muntons - Maris Otter
|
2 |
39% |
4% - 74% |
Weyermann - Beech Smoked Barley
|
2 |
3% |
3% - 4% |
United Kingdom - Crystal 70L
|
2 |
14% |
9% - 20% |
Crisp Malting - Finest Maris Otter
|
2 |
50% |
32% - 67% |
Weyermann - Chocolate Wheat
|
2 |
7% |
5% - 8% |
Weyermann - Carafa II
|
2 |
5% |
4% - 5% |
Muntons - Light Dry Malt Extract (DME)
|
2 |
100% |
100% - 100% |
BA Malt - Caramelo 120
|
2 |
5% |
4% - 5% |
United Kingdom - Wheat
|
2 |
17% |
8% - 26% |
United Kingdom - Roasted Barley
|
2 |
5% |
5% - 5% |
United Kingdom - Pale 2-Row
|
2 |
84% |
69% - 100% |
United Kingdom - Golden Naked Oats
|
2 |
5% |
4% - 5% |
United Kingdom - Extra Dark Crystal 120L
|
2 |
10% |
6% - 14% |
United Kingdom - Brown
|
2 |
14% |
12% - 16% |
German - Chocolate Rye
|
2 |
4% |
4% - 4% |
German - Carafa II
|
2 |
5% |
4% - 7% |
German - CaraAroma
|
2 |
2% |
1% - 3% |
Belgian - De-Bittered Black
|
2 |
4% |
2% - 7% |
US - Pale 2-Row
|
2 |
37% |
5% - 69% |
American - Dark Chocolate
|
2 |
2% |
1% - 2% |
American - Carapils (Dextrine Malt)
|
2 |
5% |
2% - 8% |
American - Black Malt
|
2 |
3% |
3% - 3% |
Rolled Oats
|
2 |
3% |
3% - 4% |
Flaked Wheat
|
2 |
7% |
6% - 9% |