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Social distancing hazy

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)

Created: Wednesday March 25th 2020

Fiddlehead IPA

by BedfordBrewing

OG: 1.063 FG: 1.016 ABV: 6.2% IBU: 37

Original Gravity:

1.070

Final Gravity:

1.018

ABV (standard):

6.9%

IBU (tinseth):

32.3

SRM (morey):

6.2

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Viking - Pale Ale Malt8 lb Pale Ale Malt	37	2.5	44.4%
3 lb	Viking - Pilsner Malt3 lb Pilsner Malt	37	1.9	16.7%
2 lb	Simpsons - Oat Malt2 lb Oat Malt	28	2	11.1%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	11.1%
2 lb	United Kingdom - Maris Otter Pale2 lb Maris Otter Pale	38	3.75	11.1%
1 lb	German - CaraFoam1 lb CaraFoam	37	1.8	5.6%
18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Valley Hops - Citra1 oz Citra Hops	Pellet	13.3	Boil	15 min	21.8	16.7%
2 oz	Yakima Valley Hops - Citra (13.1 AA)	Pellet	13.3	Whirlpool at 170 °F	15 min	10.51	33.3%
2 oz	Yakima Valley Hops - Citra (13.1 AA)	Pellet	13.3	Whirlpool at 160 °F	15 min		33.3%
1 oz	Yakima Valley Hops - AU Galaxy1 oz AU Galaxy Hops	Pellet	15.4	Whirlpool at 160 °F	15 min		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Yakima Valley Hops - Citra (Pellet)	21.8	16.7%
4 oz	Yakima Valley Hops - Citra (13.1 AA) (Pellet)	10.51	66.6%
1 oz	Yakima Valley Hops - AU Galaxy (Pellet)		16.7%
6 oz / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Reverse osmosis

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

235

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Brews

Public: Yup, Shared
Last Updated: 2020-03-26 00:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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